Search Results - "Gould, J.M"

Adhesion of an amylolytic Arthrobacter sp. to starch-containing plastic films by Imam, S.H. (Northern Regional Research Center, ARS, USDA, Peoria, IL), Gould, J.M

“…Cells of the amylolytic bacterium KB-1 (thought to be an Arthrobacter sp.) adhered (approximately 70%) to the surface of plastic films composed of…”
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Method-specific and unexplained reactivity in automated solid-phase testing and their association with specific antibodies by Harach, Mary E, Gould, Joy M, Brown, Rosemary P, Sanders, Tricia, Herman, Jay H

“…The inherent tradeoff between sensitivity and specificity in the detection of unexplained antibodies has been the objective of many studies, editorials, and…”
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Effects of treating wheat straw with pH-regulated solutions of alkaline hydrogen peroxide on nutrient digestion by sheep by Kerley, M S, Fahey, Jr, G C, Berger, L L, Merchen, N R, Gould, J M

“…An experiment using a 4 X 4 Latin square design was to determine effects of treating wheat straw with pH-regulated (pH = 11.5) solutions of hydrogen peroxide…”
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Substrate-induced H2O2 production in mycelia from the lignin-degrading fungus Phanerochaete chrysosporium by Greene, R V, Gould, J M

“…Broken and subsequently washed mycelia from the lignin-degrading fungus Phanerochaete chrysosporium generated increased levels of H2O2 when exposed to a…”
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Electrogenic symport of glucose and protons in membrane vesicles of Phanerochaete chrysosporium by Greene, R V, Gould, J M

“…The white rot fungus, Phanerochaete chrysosporium, is one of the few organisms with documented ability to degrade lignin. Protoplasts from P. chrysosporium…”
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Viscosity of the internal aqueous phase of unilamellar phospholipid vesicles by Clement, N R, Gould, J M

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Pyranine (8-hydroxy-1,3,6-pyrenetrisulfonate) as a probe of internal aqueous hydrogen ion concentration in phospholipid vesicles by Clement, N R, Gould, J M

“…The fluorescence intensity (at 510 nm) of the hydrophilic pyrene analogue 8-hydroxy-1,3,6-pyrenetrisulfonate (pyranine) is strongly dependent upon the degree…”
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Inhibition by triphenyltin chloride of a tightly-bound membrane component involved in photophosphorylation by Gould, J.M

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High-fiber, noncaloric flour substitute for baked foods. Alkaline peroxide-treated lignocellulose in chocolate cake by jasberg, B.K, Gould, J.M, Warner, K

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Structure-function relationships of alkaline peroxide-treated lignocellulose from wheat straw by GOULD, J. M, JASBERG, B. K, COTE, G. L

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Position Paper Changing the Government's Role in Design Automation by Gould, J.M.

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Alkaline hydrogen peroxide treatment unlocks energy in agricultural by-products by Kerley, M.S, Fahey, G.C. Jr, Berger, L.L, Gould, J.M, Baker, F.L

“…Lignocellulosic residues (wheat straw, corncobs, and cornstalks) were treated with a dilute alkaline solution of hydrogen peroxide and suspended in cattle…”
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Characterization of lignin in situ by photoacoustic spectroscopy [White pine, Pinus, oak, Quercus, maple, Acer, wheat, Triticum] by Gould, J. Michael

“…Photoacoustic spectroscopy is a recently developed nondestructive analytical technique that provides ultraviolet, visible, and infrared absorption spectra from…”
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High-fiber, noncaloric flour substitute for baked foods. Effects of alkaline peroxide-treated lignocellulose on dough properties by JASBERG, B. K, GOULD, J. M, WARNER, K, NAVICKIS, L. L

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Effects of alkaline hydrogen peroxide treatment of wheat straw on site and extent of digestion in sheep by Kerley, M.S, Fahey, G.C. Jr, Berger, L.L, Merchen, N.R, Gould, J.M

“…Two experiments (4 X 4 Latin squares) were conducted, using four multiple-cannulated wethers (mean body weight, 65 kg), to determine effects of treating wheat…”
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Modulation by small hydrophobic molecules of valinomycin-mediated potassium transport across phospholipid vesicle membranes by Clement, Nancy R, Gould, J. Michael

“…The effects of small hydrophobic molecules on valinomycin-mediated K+ transport in small unilamellar soybean phospholipid vesicles have been studied by using a…”
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Technological Change and Competition by Gould, Jay M.

“…The impact of science on business in the U.S. post-World War II period has wrought a profound change in the spirit and nature of modern competition. In the…”
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Effects of alkaline hydrogen peroxide treatment of cotton and wheat straw on cellulose crystallinity and on composition and site and extent of disappearance of wheat straw cell wall phenolics and monosaccharides by sheep by Kerley, M.S, Garleb, K.A, Fahey, G.C. Jr, Berger, L.L, Moore, K.J, Phillips, G.N, Gould, J.M

“…Effects of alkaline hydrogen peroxide (AHP) treatment on cellulose crystallinity and cell wall phenolic monomer and monosaccharide composition were measured…”
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Modulation of proton efflux from chloroplasts in the light by external pH by Underwood, C, Gould, J M

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Studies on the energy coupling sites of photophosphorylation. IV. The relation of proton fluxes to the electron transport and ATP formation associated with photosystem II by Gould, J M, Izawa, S

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