Search Results - "Goulart, Samuel De Melo"

Increase in oil content and changes in quality of macauba mesocarp oil along storage by Tilahun, Wogayehu Worku, Grossi, José Antonio Saraiva, Favaro, Simone Palma, Sediyama, Carlos Sigueyuki, Goulart, Samuel De Melo, Pimentel, Leonardo Durate, Motoike, Sergio Yoshimitsu

“…Macauba is an oleaginous palm species from Latin America. It is a rich source of vegetable oil with diverse benefits. However, there are several gaps in…”
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Air drying of macauba fruits: maintaining oil quality for biodiesel production by Silva, Gutierres Nelson, Grossi, Jose Antonio Saraiva, Silva Carvalho, Marcela, Kuki, Kacilda Naomi, de Melo Goulart, Samuel, Pimentel, Leonardo Duarte

“…Macauba fruits are oil-rich drupes with high moisture content at harvest. This feature can affect the chemical properties of the oil and increase the costs of…”
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POST-HARVEST QUALITY OF OZONATED MACAUBA FRUITS FOR BIODIESEL PRODUCTION by Silva, Gutierres Nelson, Grossi, José Antônio Saraiva, Carvalho, Marcela Silva, Goulart, Samuel de Melo, Faroni, Lêda Rita D'Antonino

“…ABSTRACT The presence of microorganisms, especially during storage, can lead to the rapid deterioration of macauba fruits (Acrocomia aculeata) and reduce the…”
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Phenotypic characterization and genetic diversity of macauba (Acrocomia aculeata) accessions based on oil attributes and fruit biometrics by Madeira, Débora Durso Caetano, Motoike, Sérgio Yoshimitsu, Simiqueli, Guilherme Ferreira, Kuki, Kacilda Naomi, de Melo Goulart, Samuel, Rigolon, Thaís Caroline Buttow, Nogueira, Pedro Thiago Santos, da Silva Castro, Amanda, de Oliveira Couto, Evellyn Giselly

“…Macauba is a Brazilian native palm whose fruits have a great economic potential, due to the presence of oil in the pulp and kernel, which can be used by…”
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Harvest and post-harvest conditions influencing macauba (Acrocomia aculeata) oil quality attributes by Evaristo, Anderson Barbosa, Grossi, José Antonio Saraiva, Pimentel, Leonardo Duarte, de Melo Goulart, Samuel, Martins, Adalvan Daniel, dos Santos, Vera Lúcia, Motoike, Sergio

“…•Was observed a significant increase in the mesocarp oil content of macauba fruits during storage.•The use of fungicide in postharvest was beneficial to…”
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Torta da polpa de macaúba na dieta de cabras leiteiras by Beatriz Schultz, Erica, de Melo Goulart, Samuel, Soares Garcia, Ingrid, Marzall do Amaral, Rafael, Antonio Saraiva Grossi, Jose

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KINETIC AND MATHEMATICAL MODELING IN PUMPKIN FOAM-MAT DRYING by Carvalho, Marcela Silva, Correa, Paulo Cesar, Silva, Gutierres Nelson, Goulart, Samuel de Melo, Silva Carvalho, Marta Cristina

“…The aim of this research was to adjust mathematical models to the pumpkin foam drying process at different drying temperatures, noting the sensitivity of the…”
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Torta da polpa de macaúba na dieta de cabras leiteiras by Erica Beatriz Schultz, Samuel de Melo Goulart, Ingrid Soares Garcia, Rafael Marzall do Amaral, Jose Antonio Saraiva Grossi

“…Para avaliar a viabilidade técnica e econômica da inclusão da torta da polpa de macaúba na dieta de cabras no terço final da lactação, 16 animais adultos,…”
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