Search Results - "Goulao, Luis F."

Refine Results
  1. 1

    A Focus on the Biosynthesis and Composition of Cuticle in Fruits by Lara, Isabel, Belge, Burcu, Goulao, Luis F

    Published in Journal of agricultural and food chemistry (29-04-2015)
    “…Cuticles are plant structures, composed mostly by lipidic layers, synthesized by nonwoody aerial plant organs and deposited on the surface of outer epidermal…”
    Get full text
    Journal Article
  2. 2

    Rural Development Projects in Latin America: The Need to Integrate Socio-Economic, Political, and Empowerment Lenses for Sustained Impact by Leao, Raphael, Goulao, Luis F.

    Published in Societies (Basel, Switzerland) (01-07-2024)
    “…Latin America has witnessed a significant influx of foreign aid aimed at fostering development, particularly in rural areas, over recent decades. Despite these…”
    Get full text
    Journal Article
  3. 3

    The impact of COVID-19 on diet quality, food security and nutrition in low and middle income countries: A systematic review of the evidence by Picchioni, Fiorella, Goulao, Luis F., Roberfroid, Dominique

    Published in Clinical nutrition (Edinburgh, Scotland) (01-12-2022)
    “…The current global pandemic of Coronavirus (COVID-19), and measures adopted to reduce its spread, threaten the nutritional status of populations in Low- and…”
    Get full text
    Journal Article
  4. 4

    Transcriptomic Leaf Profiling Reveals Differential Responses of the Two Most Traded Coffee Species to Elevated [CO 2 ] by Marques, Isabel, Fernandes, Isabel, David, Pedro H C, Paulo, Octávio S, Goulao, Luis F, Fortunato, Ana S, Lidon, Fernando C, DaMatta, Fábio M, Ramalho, José C, Ribeiro-Barros, Ana I

    “…As atmospheric [CO ] continues to rise to unprecedented levels, understanding its impact on plants is imperative to improve crop performance and sustainability…”
    Get full text
    Journal Article
  5. 5

    Mineral stress affects the cell wall composition of grapevine (Vitis vinifera L.) callus by Fernandes, João C, García-Angulo, Penélope, Goulao, Luis F, Acebes, José L, Amâncio, Sara

    Published in Plant science (Limerick) (01-05-2013)
    “…► Mineral stress alters the composition of the cell wall. ► Nitrogen deficiency causes a decrease in cellulose and an increase in lignin. ► Lack of nitrogen…”
    Get full text
    Journal Article
  6. 6

    The fruit cuticle as a modulator of postharvest quality by Lara, Isabel, Belge, Burcu, Goulao, Luis F.

    Published in Postharvest biology and technology (01-01-2014)
    “…•The fruit cuticle is an outer lipidic layer composed mainly of cutin and waxes.•The cuticle is the first barrier between the fruit and environmental…”
    Get full text
    Journal Article
  7. 7

    How the Depletion in Mineral Major Elements Affects Grapevine ( Vitis vinifera L.) Primary Cell Wall by Goulao, Luís F, Fernandes, João C, Amâncio, Sara

    Published in Frontiers in plant science (21-08-2017)
    “…The noteworthy fine remodeling that plant cell walls (CWs) undergo to adapt to developmental, physiological and environmental cues and the observation that its…”
    Get full text
    Journal Article
  8. 8

    Flower abscission in Vitis vinifera L. triggered by gibberellic acid and shade discloses differences in the underlying metabolic pathways by Domingos, Sara, Scafidi, Pietro, Cardoso, Vania, Leitao, Antonio E, Di Lorenzo, Rosario, Oliveira, Cristina M, Goulao, Luis F

    Published in Frontiers in plant science (22-06-2015)
    “…Understanding abscission is both a biological and an agronomic challenge. Flower abscission induced independently by shade and gibberellic acid (GAc) sprays…”
    Get full text
    Journal Article
  9. 9
  10. 10

    The aerobic respiratory chain of Escherichia coli: from genes to supercomplexes by SOUSA, Pedro M. F, VIDEIRA, Marco A. M, BOHN, Andreas, HOOD, Brian L, CONRADS, Thomas P, GOULAO, Luis F, MELO, Ana M. P

    “…In spite of the large number of reports on the aerobic respiratory chain of Escherichia coli, from gene transcription regulation to enzyme kinetics and…”
    Get full text
    Journal Article
  11. 11

    Food security and nutrition in refugee camps in the European Union: Development of a framework of analysis linking causes and effects by Abdalla, Liliane, Goulao, Luis F.

    Published in Food security (01-06-2024)
    “…The literature on food security and nutrition -FSN among refugees found high rates of food insecurity- FI among refugees in both, low- and middle-income - LMIC…”
    Get full text
    Journal Article
  12. 12

    Cell wall modifications during fruit ripening: when a fruit is not the fruit by Goulao, Luis F., Oliveira, Cristina M.

    “…Textural changes that lead to softening of fruits are accompanied by loss of neutral sugars, solubilisation and depolymerisation of the polysaccharides of the…”
    Get full text
    Journal Article
  13. 13

    Postharvest heat and CO2 shocks induce changes in cuticle composition and cuticle-related gene expression in ‘October Sun’ peach fruit by Belge, Burcu, Goulao, Luis F., Comabella, Eva, Graell, Jordi, Lara, Isabel

    Published in Postharvest biology and technology (01-02-2019)
    “…[Display omitted] •Postharvest CO2 and heat shocks caused changes in cuticle of peaches after storage.•Cuticular wax and cutin monomers responded…”
    Get full text
    Journal Article
  14. 14

    The bamboo weaving training as a strategy for women's empowerment toward sustainability in rural revitalization: Practices, challenges and perspectives by Jiang, Yu, Zhu, Lin, Goulão, Luís F., Li, Xiaohua, Su, Lijuan, Chen, Lei, Li, Aijia

    Published in Women's studies international forum (01-09-2024)
    “…The present study investigates the outcomes of bamboo weaving training programs in rural China from 2015 to 2022, employing ethnographic research methods to…”
    Get full text
    Journal Article
  15. 15

    Regulation of cell wall remodeling in grapevine (Vitis vinifera L.) callus under individual mineral stress deficiency by Fernandes, João C., Goulao, Luis F., Amâncio, Sara

    Published in Journal of plant physiology (15-01-2016)
    “…Cell wall (CW) is a dynamic structure that determines the plant form, growth and response to environmental conditions. Vitis vinifera callus grown under…”
    Get full text
    Journal Article
  16. 16

    Molecular candidates for early-stage flower-to-fruit transition in stenospermocarpic table grape (Vitis vinifera L.) inflorescences ascribed by differential transcriptome and metabolome profiles by Domingos, Sara, Fino, Joana, Paulo, Octávio S., Oliveira, Cristina M., Goulao, Luis F.

    Published in Plant science (Limerick) (01-03-2016)
    “…[Display omitted] •Seedless grapevine inflorescences were collected at early fruit set stages.•High-throughput transcriptomic and metabolomic analyses were…”
    Get full text
    Journal Article
  17. 17

    Hermetic storage with plastic sealing to reduce insect infestation and secure paddy seed quality: A powerful strategy for rice farmers in Mozambique by Guenha, Rafael, Salvador, Brasilino das Virtudes, Rickman, Joseph, Goulao, Luis F., Muocha, Ivone Martins, Carvalho, Maria Otilia

    Published in Journal of stored products research (01-10-2014)
    “…Rice is the world's most important staple food and the basis of the diet of the majority of the population. In small farm agriculture, the yields obtained in…”
    Get full text
    Journal Article
  18. 18

    School and family ecosystem: Incentives and barriers to school–family communication by Guedes, Fábio Botelho, Cerqueira, Ana, Marques‐Pinto, Alexandra, Branco, Amélia, Galvão, Cecília, Sousa, Joana, Goulao, Luis F., Bronze, Rosário, Viegas, Wanda, Gaspar, Tania, Moreno, Carmen, Matos, Margarida Gaspar

    Published in European journal of education (01-06-2024)
    “…The aim of the study was to explore the factors and barriers related to the incentive and opportunity of school–family communication. This work is part of the…”
    Get full text
    Journal Article
  19. 19

    Patterns of enzymatic activity of cell wall-modifying enzymes during growth and ripening of apples by Goulao, Luis F., Santos, João, de Sousa, Isabel, Oliveira, Cristina M.

    Published in Postharvest biology and technology (01-03-2007)
    “…Fruit softening is thought to result from extensive cell wall modifications that occur during ripening. These modifications are the result, at least in part,…”
    Get full text
    Journal Article
  20. 20

    Association of hemicellulose- and pectin-modifying gene expression with Eucalyptus globulus secondary growth by Goulao, Luis F., Vieira-Silva, Sara, Jackson, Phil A.

    Published in Plant physiology and biochemistry (01-08-2011)
    “…Wood properties are ultimately related to the morphology and biophysical properties of the xylem cell wall. Although the cellulose and lignin biosynthetic…”
    Get full text
    Journal Article