Search Results - "Gougeon, Louis"

H-1 NMR metabolomics applied to Bordeaux red wines by Gougeon, Louis, da Costa, Grégory, Guyon, François, Richard, Tristan

“…The q-NMR metabolomics has already demonstrated its potential for classifying wines of different geographical origins, grape varieties, or vintages. This study…”
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1H NMR metabolomics applied to Bordeaux red wines by Gougeon, Louis, da Costa, Gregory, Guyon, François, Richard, Tristan

“…•224 French red wines were analysed by 1H NMR and 40 metabolites were quantified.•Non-supervised and supervised statistical analyses were…”
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Metabolomics applied to proton nuclear magnetic resonance profile for the identification of seven floral origin of French honeys by Guyon, Francois, Da Costa, Elodie Chavez, Maurin, Arnaud, Gaillard, Laetitia, Landuré, Muriel, Gougeon, Louis

“…A sample preparation protocol was developed for honey profiling by proton nuclear magnetic resonance (1H NMR). The honey samples (0.5 g each) were solubilized…”
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1 H NMR metabolomics applied to Bordeaux red wines by Gougeon, Louis, da Costa, Gregory, Guyon, François, Richard, Tristan

“…The q-NMR metabolomics has already demonstrated its potential for classifying wines of different geographical origins, grape varieties, or vintages. This study…”
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Impact of different elicitors on grapevine leaf metabolism monitored by 1H NMR spectroscopy by Burdziej, Aleksandra, Da Costa, Grégory, Gougeon, Louis, Le Mao, Inès, Bellée, Anthony, Corio-Costet, Marie-France, Mérillon, Jean-Michel, Richard, Tristan, Szakiel, Anna, Cluzet, Stéphanie

“…Introduction Grapevine protection is an important issue in viticulture. To reduce pesticide use, sustainable disease control strategies are proposed, including…”
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Wine Authenticity by Quantitative 1H NMR Versus Multitechnique Analysis: a Case Study by Gougeon, Louis, da Costa, Gregory, Richard, Tristan, Guyon, François

“…Food counterfeit is a major issue for food industries. In the case of wines, there can be multiple forgeries such as geographical, vintage, or varietal…”
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Wine Analysis and Authenticity Using 1H-NMR Metabolomics Data: Application to Chinese Wines by Gougeon, Louis, Da Costa, Gregory, Le Mao, Inès, Ma, Wen, Teissedre, Pierre-Louis, Guyon, François, Richard, Tristan

“…A NMR-based metabolomics method was developed to semiautomatically quantify the main components of wine. The method was applied to discriminate wines from two…”
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