Search Results - "González Martín, M."
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Plant-pollinator networks: adding the pollinator's perspective
Published in Ecology letters (01-05-2009)“…Pollination network studies are based on pollinator surveys conducted on focal plants. This plant-centred approach provides insufficient information on flower…”
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Determination of the Mineral Composition and Toxic Element Contents of Propolis by Near Infrared Spectroscopy
Published in Sensors (Basel, Switzerland) (03-11-2015)“…The potential of near infrared spectroscopy (NIR) with remote reflectance fiber-optic probes for determining the mineral composition of propolis was evaluated…”
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The influence of floral traits on specialization and modularity of plant–pollinator networks in a biodiversity hotspot in the Peruvian Andes
Published in Annals of botany (01-09-2016)“…Modularity is a ubiquitous and important structural property of ecological networks which describes the relative strengths of sets of interacting species and…”
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The dimensionality of ecological networks
Published in Ecology letters (01-05-2013)“…How many dimensions (trait‐axes) are required to predict whether two species interact? This unanswered question originated with the idea of ecological niches,…”
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Flavonoid and Antioxidant Capacity of Propolis Prediction Using Near Infrared Spectroscopy
Published in Sensors (Basel, Switzerland) (18-07-2017)“…The use of propolis as a dietary supplement or as an ingredient in different food products is increasing, due to its antioxidant and bactericidal properties…”
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The role of magnesium in biomaterials related infections
Published in Colloids and surfaces, B, Biointerfaces (01-07-2020)“…[Display omitted] •Mg-based materials provide a proper antibacterial environment against nearby bacteria.•The antibacterial action of Mg is produced by a…”
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Effect of plasma treatment on the surface properties of polylactic acid films
Published in Polymer testing (01-04-2021)“…Plasma treatment is one of the methods currently used to obtain polymeric materials with surface properties appropriate to the functionality for which they…”
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Near infrared spectroscopy for prediction of antioxidant compounds in the honey
Published in Food chemistry (15-12-2013)“…•This is the first work that assesses the antioxidant compounds in honey using NIR.•Excellent prediction models have been established for the phenols and…”
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Relevance of Topographic Parameters on the Adhesion and Proliferation of Human Gingival Fibroblasts and Oral Bacterial Strains
Published in BioMed research international (01-01-2019)“…Dental implantology allows replacement of failing teeth providing the patient with a general improvement of health. Unfortunately not all reconstructions…”
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Microwave-assisted extraction of betalains from red beet (Beta vulgaris)
Published in Food science & technology (01-11-2014)“…The use of microwave assisted extraction (MAE) was investigated in this work for the extraction of betalains from diced red beets. Several treatments with…”
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Validation of thrombotic risk factors in 1381 patients with essential thrombocythaemia: A multicentre retrospective real‐life study
Published in British journal of haematology (01-10-2022)“…Summary Thrombosis and haemorrhage are frequent in patients with essential thrombocythaemia (ET). The 2016 revised International Prognostic Score for…”
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Dendronized Anionic Gold Nanoparticles: Synthesis, Characterization, and Antiviral Activity
Published in Chemistry : a European journal (24-02-2016)“…Anionic carbosilane dendrons decorated with sulfonate functions and one thiol moiety at the focal point have been used to synthesize water‐soluble gold…”
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Specialization in plant-hummingbird networks is associated with species richness, contemporary precipitation and quaternary climate-change velocity
Published in PloS one (05-10-2011)“…Large-scale geographical patterns of biotic specialization and the underlying drivers are poorly understood, but it is widely believed that climate plays an…”
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Chemical characteristics and mineral composition of quinoa by near‐infrared spectroscopy
Published in Journal of the science of food and agriculture (30-03-2014)“…BACKGROUND: Quinoa (Chenopodium quinoa Willd.) has been traditionally used as a foodstuff in the Andes and it has gained increasing interest in recent years…”
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Fatty acids and fat-soluble vitamins in ewe’s milk predicted by near infrared reflectance spectroscopy. Determination of seasonality
Published in Food chemistry (01-01-2017)“…•NIRS analysis reliable predicted ewe’ milk fatty acid profile.•NIRS analysis allowed an acceptable prediction of retinol and α-tocopherol.•Season of milk…”
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Characterization of Magnesium-Polylactic Acid Films Casted on Different Substrates and Doped with Diverse Amounts of CTAB
Published in Molecules (Basel, Switzerland) (09-08-2021)“…Polylactic acid (PLA) is a good candidate for the manufacture of polymeric biodegradable biomaterials. The inclusion of metallic particles and surfactants…”
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ZnO Morphology Control by Pulsed Electrodeposition
Published in Journal of physical chemistry. C (24-01-2013)“…ZnO films have been grown by pulsed electrochemical deposition between a reduction potential and an oxidation potential to improve their quality. Different…”
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Ultra-narrow 12 nm pore diameter self-ordered anodic alumina templates
Published in Microporous and mesoporous materials (15-01-2014)Get full text
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Yearly fluctuations of flower landscape in a Mediterranean scrubland: Consequences for floral resource availability
Published in PloS one (18-01-2018)“…Species flower production and flowering phenology vary from year to year due to extrinsic factors. Inter-annual variability in flowering patterns may have…”
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Plant-Hummingbird Interactions in the West Indies: Floral Specialisation Gradients Associated with Environment and Hummingbird Size
Published in Oecologia (01-04-2009)“…Floral phenotype and pollination system of a plant may be influenced by the abiotic environment and the local pollinator assemblage. This was investigated in…”
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