Search Results - "González, Cristina M."

Refine Results
  1. 1

    Insects as ingredients for bakery goods. A comparison study of H. illucens, A. domestica and T. molitor flours by González, Cristina M., Garzón, Raquel, Rosell, Cristina M.

    “…Due to a rising demand for proteins, food industry is considering new alternative protein sources that can be used for human food. The aim of this research was…”
    Get full text
    Journal Article
  2. 2

    Influence of ripening stage and de‐astringency treatment on the production of dehydrated persimmon snacks by González, Cristina M, Hernando, Isabel, Moraga, Gemma

    “…BACKGROUND Seasonal persimmon (Diospyros kaki L.) crops have steadily increased in Spain; this has been linked to a significant increase in the postharvest…”
    Get full text
    Journal Article
  3. 3

    In Vitro and In Vivo Digestion of Persimmon and Derived Products: A Review by M González, Cristina, Hernando, Isabel, Moraga, Gemma

    Published in Foods (11-12-2021)
    “…The link between nutrition and health has focused on the strategy of diet-based programs to deal with various physiological threats, such as cardiovascular…”
    Get full text
    Journal Article
  4. 4

    Natural Drying of Astringent and Non-Astringent Persimmon "Rojo Brillante". Drying Kinetics and Physico-Chemical Properties by González, Cristina M, Gil, Rebeca, Moraga, Gemma, Salvador, Alejandra

    Published in Foods (18-03-2021)
    “…Persimmon ( L.f.) crop has markedly increased in Spain, and "Rojo Brillante" persimmon is the main cultivated variety. This astringent cultivar requires…”
    Get full text
    Journal Article
  5. 5
  6. 6
  7. 7

    Hand grip strength: Outcome predictor and marker of nutritional status by Norman, Kristina, Stobäus, Nicole, Gonzalez, M. Cristina, Schulzke, Jörg-Dieter, Pirlich, Matthias

    Published in Clinical nutrition (Edinburgh, Scotland) (01-04-2011)
    “…Summary Background & aims Among all muscle function tests, measurement of hand grip strength has gained attention as a simple, non-invasive marker of muscle…”
    Get full text
    Journal Article
  8. 8

    Water sorption and glass transition in freeze-dried persimmon slices. Effect on physical properties and bioactive compounds by González, Cristina M., Llorca, Empar, Quiles, Amparo, Hernando, Isabel, Moraga, Gemma

    Published in Food science & technology (01-08-2020)
    “…The use of persimmon variety “Rojo Brillante”, has seen a great expansion in recent years. Its production is associated with substantial amounts of…”
    Get full text
    Journal Article
  9. 9

    An in vitro digestion study of tannins and antioxidant activity affected by drying “Rojo Brillante” persimmon by González, Cristina M., Llorca, Empar, Quiles, Amparo, Hernando, Isabel, Moraga, Gemma

    Published in Food science & technology (01-02-2022)
    “…This study focuses on the evaluation of soluble and insoluble tannins and their antioxidant activity in fresh and dehydrated “Rojo Brillante” persimmon after…”
    Get full text
    Journal Article
  10. 10

    Skeletal muscle mass and quality: evolution of modern measurement concepts in the context of sarcopenia by Heymsfield, Steven B., Gonzalez, M. Cristina, Lu, Jianhua, Jia, Guang, Zheng, Jolene

    Published in Proceedings of the Nutrition Society (01-11-2015)
    “…The first reports of accurate skeletal muscle mass measurement in human subjects appeared at about the same time as introduction of the sarcopenia concept in…”
    Get full text
    Journal Article
  11. 11

    Bioelectrical impedance analysis in the assessment of sarcopenia by Gonzalez, M Cristina, Barbosa-Silva, Thiago G, Heymsfield, Steven B

    “…PURPOSE OF REVIEWBioelectrical impedance analysis (BIA) is an accepted technique to estimate low muscle mass for sarcopenia diagnosis. However, muscularity…”
    Get full text
    Journal Article
  12. 12

    Twelve tips for teaching implicit bias recognition and management by Gonzalez, Cristina M., Lypson, Monica L., Sukhera, Javeed

    Published in Medical teacher (02-12-2021)
    “…Implicit biases describe mental associations that affect our actions in an unconscious manner. We can hold certain implicit biases regarding members of certain…”
    Get full text
    Journal Article
  13. 13

    Body composition phenotypes and obesity paradox by Prado, Carla M, Gonzalez, M Cristina, Heymsfield, Steven B

    “…PURPOSE OF REVIEWThe obesity paradox is a highly controversial concept that may be attributed to methodological limitations related to its identification. One…”
    Get full text
    Journal Article
  14. 14

    Carotenoids in dehydrated persimmon: Antioxidant activity, structure, and photoluminescence by González, Cristina M., García, Adrián López, Llorca, Empar, Hernando, Isabel, Atienzar, Pedro, Bermejo, Almudena, Moraga, Gemma, Quiles, Amparo

    Published in Food science & technology (01-05-2021)
    “…In this study, the effect of two hot air drying conditions (40 °C for 23 h and 60 °C for 9 h) on the content, antioxidant activity, microstructure, and…”
    Get full text
    Journal Article
  15. 15

    Improvement in strategies for the non-invasive prenatal diagnosis of Huntington disease by González-González, M. Cristina, Garcia-Hoyos, Maria, Trujillo-Tiebas, M. Jose, Bustamante Aragonés, A., Rodriguez de Alba, M., Alvarez, D. Diego, Diaz-Recasens, Joaquín, Ayuso, Carmen, Ramos, Carmen

    “…Purpose We focused on the improvements of prenatal diagnosis by the analysis of DNA from maternal plasma, using Huntington disease as a model of disease…”
    Get full text
    Journal Article
  16. 16
  17. 17

    Assessing skeletal muscle mass: historical overview and state of the art by Heymsfield, Steven B., Adamek, Michael, Gonzalez, M. Cristina, Jia, Guang, Thomas, Diana M.

    Published in Journal of cachexia, sarcopenia and muscle (01-03-2014)
    “…Background Even though skeletal muscle (SM) is the largest body compartment in most adults and a key phenotypic marker of sarcopenia and cachexia, SM mass was…”
    Get full text
    Journal Article
  18. 18
  19. 19

    Re. “Association between low muscle mass and survival in incurable cancer patients: A systematic review” by Gonzalez, M. Cristina, Caan, Bette, Prado, Carla M.

    “…Due to heterogeneity of the studies included (several of which were also substantially underpowered), it is difficult to summarize these data collectively…”
    Get full text
    Journal Article
  20. 20

    Patient-Generated Subjective Global Assessment and Computed Tomography in the assessment of malnutrition and sarcopenia in patients with cirrhosis: Is there any association? by Zambrano, Daniela N., Xiao, Jingjie, Prado, Carla M., Gonzalez, M. Cristina

    Published in Clinical nutrition (Edinburgh, Scotland) (01-05-2020)
    “…Chronic liver disease often occurs with malnutrition and its primary consequences, loss of strength and muscle mass (sarcopenia) have an impact on worsening…”
    Get full text
    Journal Article