Search Results - "Gontijo, Marco T.P."

Evaluation of microencapsulation of the UFV-AREG1 bacteriophage in alginate-Ca microcapsules using microfluidic devices by Boggione, Delaine M.G., Batalha, Laís S., Gontijo, Marco T.P., Lopez, Maryoris E.S., Teixeira, Alvaro V.N.C., Santos, Igor J.B., Mendonça, Regina C.S.

“…[Display omitted] •UFV-AREG1 was encapsulated in alginate-Ca matrix using the microfluidics devices.•The technique has efficient for the retention of the phage…”
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Physicochemical, textural and organoleptic characteristics of costeño cheese: An autochthonous product of the Colombian Caribbean coast by Mendoza-Corvis, Fernando A., Pérez Sierra, Omar A., Durango Villadiego, Alba M., Gontijo, Marco T.P., Batalha, Laís Silva, Soto Lopez, Maryoris E.

“…This research sought to identify and analyse the main contributions of the work carried out on Costeño cheese and that can contribute to improving and…”
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