Search Results - "Gomez, Federico J.V."

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  1. 1

    Novel approaches mediated by tailor-made green solvents for the extraction of phenolic compounds from agro-food industrial by-products by Fernández, María de los Ángeles, Espino, Magdalena, Gomez, Federico J.V., Silva, María Fernanda

    Published in Food chemistry (15-01-2018)
    “…•A chemometrically-designed NADES is presented for the first time.•The tailor-made solvent offered excellent skills in terms of phenolic stabilization.•An…”
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    Journal Article
  2. 2

    Pencil graphite electrodes for improved electrochemical detection of oleuropein by the combination of Natural Deep Eutectic Solvents and graphene oxide by Gomez, Federico J. V., Spisso, Adrian, Fernanda Silva, María

    Published in Electrophoresis (01-11-2017)
    “…A novel methodology is presented for the enhanced electrochemical detection of oleuropein in complex plant matrices by Graphene Oxide Pencil Grahite Electrode…”
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    Journal Article
  3. 3

    Determination of ellagic acid by capillary electrophoresis in Argentinian wines by Spisso, Adrian, Gomez, Federico J. V., Fernanda Silva, María

    Published in Electrophoresis (01-07-2018)
    “…Rising interest in ellagic acid (EA) present in functional foods is supported by its antimutagenic, anticarcinogenic, antiviral, antibacterial and…”
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    Journal Article
  4. 4

    Microchip Electrophoresis Tools for the Analysis of Small Molecules by Gomez, Federico J V, Silva, María Fernanda

    “…Microchip electrophoresis (ME) results from miniaturization of capillary electrophoresis (CE) to a microfabricated separation device. Both techniques have…”
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    Journal Article
  5. 5

    Microchip electrophoresis for wine analysis by Gomez, Federico J. V., Silva, M. Fernanda

    Published in Analytical and bioanalytical chemistry (01-12-2016)
    “…The present critical review provides a summary of representative articles describing the analysis of wine by microchip electrophoresis. Special emphasis has…”
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    Journal Article Book Review
  6. 6

    Stability of melatonin in eutectic systems: New avenues in therapeutic product development by Canizo, Brenda V., Jofré, María Florencia, Mammana, Sabrina B., Dazat, Ricardo Elia, Silva, María Fernanda, Gomez, Federico J.V.

    Published in Journal of ionic liquids (01-12-2024)
    “…Melatonin is an indoleamine with functions as neurohormone, that is well known as pharmaceutical or healthcare product. Like many pharmaceutical compounds,…”
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    Journal Article
  7. 7

    Enhanced fluorescence detection of ergosterol by hydrophobic fluorescent natural deep eutectic solvent by Dazat, Ricardo Elia, Mammana, Sabrina B., Canizo, Brenda V., Silva, María Fernanda, Gomez, Federico J.V.

    Published in Green Analytical Chemistry (01-12-2022)
    “…•HPB-FLUODES enhanced ergosterol fluorescence signal up to 1825%.•The proposed methodology uses HPB-FLUODES for extraction of ERG in food samples.•The…”
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    Journal Article
  8. 8

    Natural designer solvents for greening analytical chemistry by Espino, Magdalena, de los Ángeles Fernández, María, Gomez, Federico J.V., Silva, María Fernanda

    “…•NADES offer excellent skills as green solvents for their use at different steps of any analytical method.•NADES have the advantages of low vapour pressure,…”
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    Journal Article
  9. 9

    Natural deep eutectic solvents-mediated extractions: The way forward for sustainable analytical developments by Fernández, María de los Ángeles, Boiteux, Joana, Espino, Magdalena, Gomez, Federico J.V., Silva, María Fernanda

    Published in Analytica chimica acta (14-12-2018)
    “…The concept of sustainable development has impacted in analytical chemistry changing the way of thinking processes and methods. It is important for analytical…”
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    Journal Article
  10. 10

    Taking the leap between analytical chemistry and artificial intelligence: A tutorial review by Ayres, Lucas B., Gomez, Federico J.V., Linton, Jeb R., Silva, Maria F., Garcia, Carlos D.

    Published in Analytica chimica acta (29-05-2021)
    “…The last 10 years have witnessed the growth of artificial intelligence into different research areas, emerging as a vibrant discipline with the capacity to…”
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    Journal Article
  11. 11

    Green analytical chemistry metrics: Towards a sustainable phenolics extraction from medicinal plants by Espino, Magdalena, Fernández, María de los Ángeles, Gomez, Federico J.V., Boiteux, Joana, Silva, María Fernanda

    Published in Microchemical journal (01-09-2018)
    “…Green metrics quantify the sustainability of chemical processes. Since their introduction many years ago, this topic has been an active area of research and…”
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    Journal Article
  12. 12

    A Greener Approach to Prepare Natural Deep Eutectic Solvents by Gomez, Federico J. V., Espino, Magdalena, Fernández, María A., Silva, María F.

    Published in ChemistrySelect (Weinheim) (15-06-2018)
    “…Natural deep eutectic solvents (NADES) is one of the hottest issues in the field of green chemistry. However, it is possible to make them greener? Herein we…”
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    Journal Article
  13. 13

    Lab-on-a-bead: Polymeric natural deep eutectic solvents as a versatile platform for (bio)sensor design by Gomez, Federico J.V., Vidal, Ezequiel, Domini, Claudia E., Zanini, Graciela, Silva, Maria Fernanda, Garcia, Carlos D.

    Published in Journal of molecular liquids (01-08-2023)
    “…•A new PODES (using ALG as one of the components, ALGPODES) compatible with established spherification procedures.•Formed beads were stable and featured a…”
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    Journal Article
  14. 14

    Solid Eutectic Systems and Natural Deep Eutectic Solvents in Matrix Solid-Phase Dispersion for the extraction of phenolic compounds from lettuce samples by Mammana, Sabrina B., Canizo, Brenda V., Elia-Dazat, Ricardo, Gomez, Federico J.V., Silva, M. Fernanda

    Published in Journal of food composition and analysis (01-11-2024)
    “…A new and revolutionary material, called, Solid Eutectic Systems (SES) based on natural compounds are presented, prepared, and characterized for the first…”
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    Journal Article
  15. 15

    NADES-modified voltammetric sensors and information fusion for detection of honey heat alteration by Azcarate, Silvana M., Elia Dazat, Ricardo, Camiña, José M., Silva, María Fernanda, Gomez, Federico J.V.

    Published in Food control (01-10-2022)
    “…Natural Deep Eutectic Solvents (NADES) are considered the solvents of the moment. Indeed, it has been demonstrated that NADES could improve the electrochemical…”
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    Journal Article
  16. 16

    Water behavior study for tailoring fructose-citric acid based natural deep eutectic solvent properties towards antibiotics solubilization by Lorenzetti, Anabela S., Lo Fiego, Marcos J., Silva, Maria Fernanda, Domini, Claudia, Gomez, Federico J.V.

    Published in Journal of molecular liquids (01-10-2022)
    “…[Display omitted] •Water role in NADES synthesis was evaluated by a systematic physicochemical characterization.•The variation of water content directly…”
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    Journal Article
  17. 17

    NADES blend for bioactive coating design as a sustainable strategy for postharvest control by Boiteux, Joana, Espino, Magdalena, Azcarate, Silvana, Silva, María Fernanda, Gomez, Federico J.V., Pizzuolo, Pablo, Fernandez, María de los Angeles

    Published in Food chemistry (16-04-2023)
    “…[Display omitted] •Combination of NADES applying Mixture-mixture design.•NADES as plasticizer agent improves biocoating properties.•Bioactive coating design…”
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    Journal Article
  18. 18

    Laser-engraved ammonia sensor integrating a natural deep eutectic solvent by Reynolds, Makenzie, Duarte, Lucas M., Coltro, Wendell K.T., Silva, Maria Fernanda, Gomez, Federico J.V., Garcia, Carlos D.

    Published in Microchemical journal (01-09-2020)
    “…[Display omitted] •Laser-engraved sensor for ammonia in gas phase.•Addition of a NADES provides selectivity.•Applicability demonstrated by following fish…”
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    Journal Article
  19. 19

    Biopolymeric sensor based on natural deep eutectic solvents for monitoring meat spoilage by Elia Dazat, Ricardo, Fernandez, María de los Ángeles, Espino, Magdalena, Boiteux, Joana, Silva, María Fernanda, Gomez, Federico J.V.

    Published in Food control (01-12-2024)
    “…Ensuring food safety by monitoring freshness is crucial, particularly for high-protein meat products susceptible to spoilage. Smart packaging with pH-sensitive…”
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    Journal Article
  20. 20

    Geographical characterization of South America wines based on their phenolic and melatonin composition: An exploratory analysis by Carneiro, Candice N., Gomez, Federico J.V., Spisso, Adrian, Silva, Maria F., Azcarate, Silvana M., Dias, Fabio de S.

    Published in Microchemical journal (01-11-2020)
    “…•Determination ellagic acid, vanillic acid, syringic acid, quercetin, and melatonin in samples of wines.•Wine analysis of sample from Brazil, the São Francisco…”
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    Journal Article