Search Results - "Gomand, F"

Food Matrix Design for Effective Lactic Acid Bacteria Delivery by Gomand, F, Borges, F, Burgain, J, Guerin, J, Revol-Junelles, A.-M, Gaiani, C

“…The range of foods featuring lactic acid bacteria (LAB) with potential associated health benefits has expanded over the years from traditional dairy products…”
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High-throughput screening approach to evaluate the adhesive properties of bacteria to milk biomolecules by Gomand, F., Borges, F., Salim, D., Burgain, J., Guerin, J., Gaiani, C.

“…Adhesive interactions between bacteria and food have been increasingly studied in the last decades for probiotic bacteria especially in order to improve their…”
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