Search Results - "Goldberg, Jeanne"

Shape Up Somerville two-year results: A community-based environmental change intervention sustains weight reduction in children by Economos, Christina D, Hyatt, Raymond R, Must, Aviva, Goldberg, Jeanne P, Kuder, Julia, Naumova, Elena N, Collins, Jessica J, Nelson, Miriam E

“…Abstract Objective The objective of this study was to test the hypothesis that community-based environmental change intervention prevents undesirable weight…”
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Parent-child interactions and objectively measured child physical activity: a cross-sectional study by Hennessy, Erin, Hughes, Sheryl O, Goldberg, Jeanne P, Hyatt, Raymond R, Economos, Christina D

“…Parents influence their children's behaviors directly through specific parenting practices and indirectly through their parenting style. Some practices such as…”
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Robustness of Food Processing Classification Systems by Bleiweiss-Sande, Rachel, Chui, Kenneth, Evans, E Whitney, Goldberg, Jeanne, Amin, Sarah, Sacheck, Jennifer

“…Discrepancies exist among food processing classification systems and in the relationship between processed food intake and dietary quality of children. This…”
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Processed food consumption is associated with diet quality, but not weight status, in a sample of low-income and ethnically diverse elementary school children by Bleiweiss-Sande, Rachel, Sacheck, Jennifer M., Chui, Kenneth, Goldberg, Jeanne P., Bailey, Caitlin, Evans, E. Whitney

“…Excess consumption of highly processed foods may be associated with lower diet quality and obesity prevalence, but few studies have examined these…”
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Permissive Parental Feeding Behavior Is Associated with an Increase in Intake of Low-Nutrient-Dense Foods among American Children Living in Rural Communities by Hennessy, Erin, PhD, MPH, Hughes, Sheryl O., PhD, Goldberg, Jeanne P., PhD, RD, Hyatt, Raymond R., PhD, Economos, Christina D., PhD

“…Abstract Parents play an important role in shaping children's eating habits. Few studies have evaluated the influence of both parenting style and parenting…”
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Community Intervention Reduces BMI z-score in Children: Shape Up Somerville First Year Results by Economos, Christina D, Hyatt, Raymond R, Goldberg, Jeanne P, Must, Aviva, Naumova, Elena N, Collins, Jessica J, Nelson, Miriam E

“…OBJECTIVE: The objective was to test the hypothesis that a community-based environmental change intervention could prevent weight gain in young children (7.6 ±…”
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Addressing Challenges with the Categorization of Foods Processed at Home: A Pilot Methodology to Inform Consumer-Facing Guidance by Bleiweiss-Sande, Rachel, Bailey, Caitlin P, Sacheck, Jennifer, Goldberg, Jeanne P

“…The objective of this study was to inform consumer-facing dietary guidance by (1) adapting the current University of North Carolina at Chapel Hill (UNC) food…”
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The impact of a community social marketing campaign on children’s meal orders and consumption: main outcomes from a group randomised controlled trial by Hennessy, Erin, Shonkoff, Eleanor, Harelick, Linda, Bakun, Peter, Chui, Kenneth, Roberts, Susan, Folta, Sara, Goldberg, Jeanne, Economos, Christina D

“…Restaurants may be important settings for interventions to reduce children's energy intake. The objective of this study was to test the impact of a…”
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Processed and Packed: How Refined Are the Foods That Children Bring to School for Snack and Lunch? by Blondin, Stacy A., AlSukait, Reem, Bleiweiss-Sande, Rachel, Economos, Christina D., Tanskey, Lindsay A., Goldberg, Jeanne P.

“…Increasing consumption of highly processed foods has been associated with adverse health outcomes among children. In the US, children consume up to half of…”
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Parent behavior and child weight status among a diverse group of underserved rural families by Hennessy, Erin, Hughes, Sheryl O., Goldberg, Jeanne P., Hyatt, Raymond R., Economos, Christina D.

“…The purpose of this study was threefold: to investigate the association between three parenting behaviors (parenting style, feeding style, and feeding…”
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Helping parents provide vegetable snacks: Investigating price and taste as barriers by Tsai, Marisa, Cash, Sean B., Anzman-Frasca, Stephanie, Goldberg, Jeanne P., Johnson, Sarah K., Oslund, Jennifer, Folta, Sara C.

“…Snacks contribute nearly one-quarter of children's daily energy intake in the USA. Snack time therefore represents an opportunity for parents to provide foods…”
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Changes in diet and physical activity resulting from the Shape Up Somerville community intervention by Folta, Sara C, Kuder, Julia F, Goldberg, Jeanne P, Hyatt, Raymond R, Must, Aviva, Naumova, Elena N, Nelson, Miriam E, Economos, Christina D

“…The purpose of this study is to describe the behavioral changes in children resulting from Shape Up Somerville (SUS), a community-based, participatory obesity…”
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Lessons learned from two decades of research in nutrition education and obesity prevention: Considerations for alcohol education by Goldberg, Jeanne P, Wright, Catherine M

“…Highlights • Community interventions offer lessons to guide development of alcohol education. • Formative research is essential prior to and throughout…”
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The Effects of School Garden Experiences on Middle School–Aged Students' Knowledge, Attitudes, and Behaviors Associated With Vegetable Consumption by Ratcliffe, Michelle M., Merrigan, Kathleen A., Rogers, Beatrice L., Goldberg, Jeanne P.

“…This study describes the effects of garden-based education on children's vegetable consumption. As part of a pre-post panel study, 236 students complete the…”
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Nutritional, Economic, and Environmental Costs of Milk Waste in a Classroom School Breakfast Program by Blondin, Stacy A, Cash, Sean B, Goldberg, Jeanne P, Griffin, Timothy S, Economos, Christina D

“…To measure fluid milk waste in a US School Breakfast in the Classroom Program and estimate its nutritional, economic, and environmental effects. Fluid milk…”
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Session 4: Getting balanced nutrition messages across Communicating actionable nutrition messages: challenges and opportunities by GOLDBERG, Jeanne P, SLIWA, Sarah A

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The IFIC Foundation Food & Health Survey 2015: 10-Year Trends and Emerging Issues by Goldberg, Jeanne P., PhD, RD, Tanskey, Lindsay A., MS, MEd, Sanders, Elizabeth Ann, MPH, RD, Smith Edge, Marianne, MS, RD, LD, FADA, FAND

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What's in Children’s Backpacks: Foods Brought from Home by Hubbard, Kristie L., PhD, MPH, RD, Must, Aviva, PhD, Eliasziw, Misha, PhD, Folta, Sara C., PhD, Goldberg, Jeanne, PhD, RD

“…Abstract Forty-one percent of elementary schoolchildren bring lunch to school on any given day. Forty-five percent bring snacks. Surprisingly, little is known…”
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The StrongWomen-Healthy Hearts Program: Reducing Cardiovascular Disease Risk Factors in Rural Sedentary, Overweight, and Obese Midlife and Older Women by Folta, Sara C, Lichtenstein, Alice H, Seguin, Rebecca A, Goldberg, Jeanne P, Kuder, Julia F, Nelson, Miriam E

“…We tested a community-based intervention designed to reduce cardiovascular disease risk in sedentary midlife and older women who were overweight or obese. In a…”
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A qualitative exploration of potential determinants of accelerated summer weight gain among school-age children: perspectives from parents by Tanskey, Lindsay A, Goldberg, Jeanne P, Chui, Kenneth, Must, Aviva, Wright, Catherine M, Sacheck, Jennifer M

“…There is growing evidence that school children in the United States gain weight more rapidly during the summer than the school year, but few studies have…”
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