Search Results - "Goktepe, I."

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  1. 1

    Monitoring the effect of environmental conditions on safety of fresh produce sold in Qatar's wholesale market by Elnemr, I., Mushtaha, M., Sundararaju, Sathyavathi, Hasan, Mohammad Rubayet, Tsui, Kin-Ming, Goktepe, I.

    “…Fresh produce imported by Qatar are mostly sold at the wholesale produce market (WPM) located in open-air and near major animal markets and slaughterhouses…”
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    Journal Article
  2. 2

    Effect of a bacteriophage cocktail in combination with modified atmosphere packaging in controlling Listeria monocytogenes on fresh-cut spinach by Boyacioglu, O., Sulakvelidze, A., Sharma, M., Goktepe, I.

    “…A -specific bacteriophage cocktail was evaluated for its activity against a nalidixic acid-resistant ( -Nal ) isolate on fresh-cut spinach stored under…”
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    Journal Article
  3. 3

    Analysis and Calibration of Empirical Relationships for Estimating Evapotranspiration in Qatar: Case Study by Issaka, A. I, Paek, J, Abdella, K, Pollanen, M, Huda, A. K. S, Kaitibie, S, Goktepe, I, Haq, M. M, Moustafa, A. T

    “…AbstractKnowledge of evapotranspiration (ETo), which is the process of water loss from vegetated soils due to evaporation and transpiration, is important in…”
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    Journal Article
  4. 4

    Impact of Phytolacca americana Extracts on Gene Expression of Colon Cancer Cells by Maness, L., Goktepe, I., Chen, H., Ahmedna, M., Sang, S.

    Published in Phytotherapy research (01-02-2014)
    “…Native Americans have used Phytolacca americana to treat breast ailments, gastrointestinal disorders, rashes, and inflammation. Some anti‐cancer and anti‐viral…”
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    Journal Article
  5. 5

    Effect of Mushroom and Pokeweed Extract on Salmonella, Egg Production, and Weight Loss in Molting Hens by Willis, W.L, Goktepe, I, Isikhuemhen, O.S, Reed, M, King, K, Murray, C

    Published in Poultry science (01-12-2008)
    “…An experiment was conducted to evaluate the effects of mushroom and pokeweed extract alone or in combination with alfalfa meal on Salmonella spp. population,…”
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    Journal Article
  6. 6

    Degradation of aflatoxins in peanut kernels/flour by gaseous ozonation and mild heat treatment by Proctor, A D, Ahmedna, M, Kumar, J V, Goktepe, I

    Published in Food additives and contaminants (01-08-2004)
    “…Aflatoxins occur naturally in many agricultural crops causing health hazards and economic losses. Despite improved handling, processing and storage, they…”
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    Journal Article
  7. 7

    Comparative toxicity of two azadirachtin-based neem pesticides to Daphnia pulex by Goktepe, Ipek, Plhak, Leslie C.

    Published in Environmental toxicology and chemistry (01-01-2002)
    “…Aadirachtin(AZA)‐basedpesticides(Neemix™ and Bioneem™) demonstrated toxicity in 48‐h nonrenewal toxicity assays using Daphnia pulex at levels that were…”
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    Journal Article
  8. 8

    Peanut protein concentrate: Production and functional properties as affected by processing by Yu, Jianmei, Ahmedna, Mohamed, Goktepe, Ipek

    Published in Food chemistry (2007)
    “…Peanut protein concentrate (PPC) was isolated from fermented and unfermented defatted peanut flour by isoelectric precipitation and physical separation…”
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  9. 9
  10. 10

    Acute Toxicity Assessment of Azadirachtin-Based Pesticides Using Murine Hybridoma and Oyster Cells by Goktepe, I., Plhak, L. C.

    “…In vitro acute toxicities of azadirachtin-containing pesticides (Neemix™ and Bioneem™), formulated with neem tree extracts, and pure azadirachtin (AZA), the…”
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    Journal Article
  11. 11

    Effects of processing methods and extraction solvents on concentration and antioxidant activity of peanut skin phenolics by Yu, Jianmei, Ahmedna, Mohamed, Goktepe, Ipek

    Published in Food chemistry (01-03-2005)
    “…Peanut skin is a by-product of the peanut industry that has low economic value despite its high content of antioxidants such as phenolics. The effects of three…”
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    Journal Article
  12. 12

    The use of nutshell carbons in drinking water filters for removal of trace metals by Ahmedna, Mohamed, Marshall, Wayne E, Husseiny, Abdo A, Rao, Ramu M, Goktepe, Ipek

    Published in Water research (Oxford) (01-02-2004)
    “…Filtration of drinking water by point-of-use (POU) or point-of-entry (POE) systems is becoming increasingly popular in the United States. Drinking water is…”
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    Journal Article
  13. 13

    Peanut skin procyanidins: Composition and antioxidant activities as affected by processing by Yu, Jianmei, Ahmedna, Mohamed, Goktepe, Ipek, Dai, Jian

    Published in Journal of food composition and analysis (01-06-2006)
    “…Peanut skin was removed by direct peeling, blanching, and roasting. Total phenolics (TPs), total antioxidant activity (TAA) and free radical scavenging…”
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    Journal Article
  14. 14

    Effect of a bacteriophage cocktail in combination with modified atmosphere packaging in controllingListeria monocytogeneson fresh-cut spinach by Boyacioglu, O., Sulakvelidze, A., Sharma, M., Goktepe, I

    “…AListeria monocytogenes-specific bacteriophage cocktail was evaluated for its activity against a nalidixic acid-resistantL. monocytogenes(Lm-NalR) isolate on…”
    Get full text
    Journal Article
  15. 15

    The Effect of Mushroom and Pokeweed Extract on Salmonella, Egg Production, and Weight Loss in Molting Hens1 by Willis, W. L., Goktepe, I., Isikhuemhen, O. S., Reed, M., King, K., Murray, C.

    Published in Poultry science (01-12-2008)
    “…An experiment was conducted to evaluate the effects of mushroom and pokeweed extract alone or in combination with alfalfa meal on Salmonella spp. population,…”
    Get full text
    Journal Article
  16. 16
  17. 17

    Ecological risk assessment of neem-based pesticides by Goktepe, I, Portier, R, Ahmedna, M

    “…A tiered process was used to evaluate the risks of pure azadirachtin (AZA) and two neem-based insecticides (Neemix™ and Bioneem™) on six aquatic animals…”
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    Journal Article
  18. 18

    use of nutshell carbons in drinking water filters for removal of chlorination by-products by Ahmedna, M, Marshall, W.E, Husseiny, A.A, Goktepe, I, Rao, R.M

    “…Chlorination of drinking water is a common practice, used by numerous municipalities in the United States (US) to safeguard their water supplies. However, the…”
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  19. 19

    Development and application of quantitative methods for monitoring dermal and inhalation exposure to propiconazole by Flack, Sheila, Goktepe, Ipek, Ball, Louise M, Nylander-French, Leena A

    Published in Journal of environmental monitoring (01-03-2008)
    “…Quantitative methods to measure dermal and inhalation exposure to the fungicide propiconazole were developed in the laboratory and applied in the occupational…”
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