Search Results - "Goh, S.M."

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  1. 1

    Sodium reduction: Optimizing product composition and structure towards increasing saltiness perception by Busch, J.L.H.C., Yong, F.Y.S., Goh, S.M.

    Published in Trends in food science & technology (01-01-2013)
    “…Three main principles towards sodium reduction in food products can be discriminated: chemical stimulation to increase the saltiness perception peripherally,…”
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    Journal Article
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    Mechanical strength of binary oil palm kernel shell and HZSM-5 zeolite fuel pellets by Lai, Z.Y., Goh, S.M.

    Published in Fuel (Guildford) (15-06-2015)
    “…•Porosity of the binary pellet increased with the volume fraction of HZSM-5 zeolite.•The average elastic rebound of the binary pellets increased with zeolite…”
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    Review of biomechanical models used in studying the biomechanics of reconstructed mandibles by Wong, R.C.W, Tideman, H, Merkx, M.A.W, Jansen, J, Goh, S.M, Liao, K

    “…Abstract This study looked at computer and physical biomodels used to study the biomechanical performance of mandibular reconstruction, reviews the literature…”
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    Tribological measurements of foods using a rheometer by Goh, S.M., Versluis, P., Appelqvist, I.A.M., Bialek, L.

    Published in Food research international (2010)
    “…The oral processing of foods occurs under a range of mechanical conditions, from bulk deformation and flow to confined, thin film sliding and shearing…”
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    Human reconstructed skin xenografts on mice to model skin physiology by Salgado, Giorgiana, Ng, Yi Zhen, Koh, Li Fang, Goh, Christabelle S.M., Common, John E.

    Published in Differentiation (London) (01-11-2017)
    “…Xenograft models to study skin physiology have been popular for scientific use since the 1970s, with various developments and improvements to the techniques…”
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    On the Effect of Tastant Excluded Fillers on Sweetness and Saltiness of a Model Food by Goh, S.M, Leroux, B, Groeneschild, C.A.G, Busch, J.L.H.C

    Published in Journal of food science (01-05-2010)
    “…In this study, the effect on taste due to the addition of air bubbles to a water-based gel was investigated. The gel phase contained either sucrose to give a…”
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    Recent advancement in water electrolysis for hydrogen production: A comprehensive bibliometric analysis and technology updates by Arsad, S.R., Arsad, A.Z., Ker, Pin Jern, Hannan, M.A., Tang, Shirley G.H., Goh, S.M., Mahlia, T.M.I.

    Published in International journal of hydrogen energy (22-03-2024)
    “…This study presents a bibliometric review focusing on the utilization of water electrolysis as a means of generating hydrogen as an energy carrier. The…”
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    Characterization of the nonlinear viscoelastic constitutive properties of mild cheddar cheese from indentation tests by Goh, S.M, Charalambides, M.N, Williams, J.G

    Published in Journal of texture studies (01-12-2005)
    “…ABSTRACT A methodology to convert the indentation force–displacement response into the stress–strain properties of nonlinear viscoelastic materials was…”
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    Influence of process parameters on the strength of oil palm kernel shell pellets by Lai, Z. Y., Chua, H. B., Goh, S. M.

    Published in Journal of materials science (01-02-2013)
    “…In this study, the influence of processing and storage parameters on the strength of oil palm kernel shell pellets was determined. The strength of the pellets…”
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    Efficacy of variational iteration method for chaotic Genesio system – Classical and multistage approach by Goh, S.M., Noorani, M.S.M., Hashim, I.

    Published in Chaos, solitons and fractals (15-06-2009)
    “…This is a case study of solving the Genesio system by using the classical variational iteration method (VIM) and a newly modified version called the multistage…”
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    Prescribing a multistage analytical method to a prey–predator dynamical system by Goh, S.M., Noorani, M.S.M., Hashim, I.

    Published in Physics letters. A (22-12-2008)
    “…This article discusses the effectiveness of a fresh analytical method in solving a prey–predator problem, which is described as a system of two nonlinear…”
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    A new application of variational iteration method for the chaotic Rössler system by Goh, S.M., Noorani, M.S.M., Hashim, I.

    Published in Chaos, solitons and fractals (15-11-2009)
    “…This paper emphasizes the strength of variational iteration method (VIM) in numerically solving the chaotic Rössler system. The Rössler system is a…”
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    Introducing variational iteration method to a biochemical reaction model by Goh, S.M., Noorani, M.S.M., Hashim, I.

    “…A basic enzyme kinetics is used to test the effectiveness of an analytical method, called the variational iteration method (VIM). This enzyme–substrate…”
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