Search Results - "Gnouma, Asma"

Lipids, proteins, phenolic composition, antioxidant and antibacterial activities of seeds of peanuts (Arachis hypogaea l) cultivated in Tunisia by Sebei, Khaled, Gnouma, Asma, Herchi, Wahid, Sakouhi, Faouzi, Boukhchina, Sadok

“…Fatty acid composition of peanut seed oil in four varieties cultivated in Tunisia showed that linoleic (C18:2), oleic (C18:1) and palmitic (C16) acids account…”
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Changes in fatty acids profile, monosaccharide profile and protein content during batch growth of Isochrysis galbana (T.iso) by Gnouma, Asma, Sadovskaya, Irina, Souissi, Anissa, Sebai, Khaled, Medhioub, Amel, Grard, Thierry, Souissi, Sami

“…To investigate the nutritional value of the marine micro‐alga Isochrysis galbana Tahitian Isochrysis strain (T.iso) as an alternative feed for aquaculture…”
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Strain selection of microalgae isolated from Tunisian coast: characterization of the lipid profile for potential biodiesel production by Gnouma, Asma, Sehli, Emna, Medhioub, Walid, Ben Dhieb, Rym, Masri, Mahmoud, Mehlmer, Norbert, Slimani, Wissem, Sebai, Khaled, Zouari, Amel, Brück, Thomas, Medhioub, Amel

“…Microalgae could be of importance for future biodiesel production as an alternative for a third generation of biofuels. To select the most appropriate strain…”
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Changes in fatty acids profile, monosaccharide profile and protein content during batch growth ofIsochrysis galbana(T.iso) by Gnouma, Asma, Sadovskaya, Irina, Souissi, Anissa, Sebai, Khaled, Medhioub, Amel, Grard, Thierry, Souissi, Sami

“…To investigate the nutritional value of the marine micro-alga Isochrysis galbana Tahitian Isochrysis strain (T.iso) as an alternative feed for aquaculture…”
Get full text