Search Results - "Glinski, Vitold B."

Trimeric and Tetrameric A‑Type Procyanidins from Peanut Skins by Dudek, Marta K, Gliński, Vitold B, Davey, Matthew H, Sliva, Daniel, Kaźmierski, Sławomir, Gliński, Jan A

“…Peanut skins are a rich source of oligomeric and polymeric procyanidins. The oligomeric fractions are dominated by dimers, trimers, and tetramers. A multistep…”
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Isolation of Echimidine and Its C-7 Isomers from Echium plantagineum L. and Their Hepatotoxic Effect on Rat Hepatocytes by Gleńsk, Michał, Dudek, Marta K, Kinkade, Peter, Santos, Evelyn C S, Glinski, Vitold B, Ferreira, Daneel, Seweryn, Ewa, Kaźmierski, Sławomir, Calixto, Joao B, Glinski, Jan A

“…Echimidine is the main pyrrolizidine alkaloid of L., a plant domesticated in many countries. Because of echimidine's toxicity, this alkaloid has become a…”
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Isolation of 1-(3',4'-Dihydroxyphenyl)-3-(2″,4″,6″-trihydroxyphenyl)-propan-2-ol from Grape Seed Extract and Evaluation of its Antioxidant and Antispasmodic Potential by Gleńsk, Michał, Hurst, William J, Glinski, Vitold B, Bednarski, Marek, Gliński, Jan A

“…HPLC profiling of phenolics in grape seed extracts revealed a prominent peak of an unknown substance with concentrations up to 5.3%. Spectroscopic data allowed…”
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Conformational equilibria in selected A-type trimeric procyanidins by Dudek Jamróz, Marta K, Kaźmierski, Sławomir, Stefaniak, Kamil, Gliński, Vitold B, Gliński, Jan A

“…A-type procyanidin trimers cinnamtannin B-1, cinnamtannin D-1, lindetannin, and aesculitannin B were studied in terms of their conformation and interaction…”
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Conformational preferences of cocoa oligomeric proanthocyanidins and their influence on polarity by Glinski, Jan A., Gleńsk, Michał, Silverman, Bianca, Glinski, Vitold B., Dudek, Marta K.

“…•Oligomeric proanthocyanidins with 7 to 10 units tend to assume a spherical shape.•The observed conformational preferences influence polarity of…”
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Ion mobility‐mass spectrometry for the separation and analysis of procyanidins by Rue, Emily A., Glinski, Jan A., Glinski, Vitold B., Breemen, Richard B.

“…Procyanidins are polymeric flavan‐3‐ones occurring in many plants with antioxidant and other beneficial bioactivities. They are composed of catechin and…”
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