Search Results - "Givisiez, Patricia Emilia Naves"
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In ovo threonine supplementation affects ileal gene expression of nutrient transporters in broilers inoculated post‐hatch with Salmonella Enteritidis
Published in Journal of animal physiology and animal nutrition (01-03-2022)“…The effect of in ovo threonine (Thr) supplementation on the ileal expression of glucose, peptide and amino acid transporters was assessed in Salmonella…”
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2
High Incubation Temperature and Threonine Dietary Level Improve Ileum Response Against Post-Hatch Salmonella Enteritidis Inoculation in Broiler Chicks
Published in PloS one (01-07-2015)“…This study assessed the effect of both embryonic thermal manipulation and dietary threonine level on the response of broilers inoculated with Salmonella…”
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3
Shifts in microbiota and gene expression of nutrient transporters, mucin and interleukins in the gut of fast-growing and slow-growing chickens infected by Salmonella Enteritidis
Published in Brazilian journal of microbiology (01-06-2024)“…Slow-growing breeds are more resistant to Salmonella infection compared to fast-growing broilers. However, it is unclear whether that is associated with innate…”
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4
Occurrence of KPC-Producing Escherichia coli in Psittaciformes Rescued from Trafficking in Paraíba, Brazil
Published in International journal of environmental research and public health (25-12-2020)“…The emergence and spread of antimicrobial resistance pose a threat to public health globally. Antibiotic-resistant bacteria and genes can disseminate among…”
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Antimicrobial resistance in the globalized food chain: a One Health perspective applied to the poultry industry
Published in Brazilian journal of microbiology (01-03-2022)“…Antimicrobial resistance (AMR) remains a major global public health crisis. The food animal industry will face escalating challenges to increase productivity…”
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6
Hydroxy-selenomethionine enhances the productivity and egg quality of 50- to 70-week-old semi-heavy laying hens under heat stress
Published in Poultry science (01-02-2023)“…Oxidative stress significantly compromises the production efficiency of laying hens. It has been reported in literature that selenium (Se) in poultry diets has…”
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Revisiting the Biological Behavior of Salmonella enterica in Hydric Resources: A Meta-Analysis Study Addressing the Critical Role of Environmental Water on Food Safety and Public Health
Published in Frontiers in microbiology (02-06-2022)“…The increasing number of studies reporting the presence of in environmental water sources suggests that it is beyond incidental findings originated from sparse…”
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Dietary supplementation of glutamine and glutamic acid on performance, intestinal morphometry, and carcass characteristics of broiler quails
Published in Ciência rural (01-01-2024)“…This study evaluated the effect of dietary supplementation with glutamine and glutamic acid (Gln+Glu) on performance, intestinal morphometry, and carcass…”
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Effect of diets containing commercial bioactive compounds on Salmonella Heidelberg infection in broiler chicks
Published in Brazilian journal of microbiology (01-03-2023)“…Salmonella Heidelberg (SH) is responsible for economic losses in poultry farming and food infections in humans and is a serious public health problem…”
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10
Expression of glucose transporters and morphometry in the intestine of Japanese quails after hatch
Published in Journal of comparative physiology. B, Biochemical, systemic, and environmental physiology (01-02-2019)“…The intestinal physiology and mechanisms involved in nutrient transport are not well established in quails ( Coturnix coturnix japonica ). The present study…”
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11
Cactus Pear as Roughage Source Feeding Confined Lambs: Performance, Carcass Characteristics, and Economic Analysis
Published in Agronomy (Basel) (01-04-2021)“…The effect of diets containing 0% of wheat bran levels (control buffel grass and cactus pear) contrasted with diets with cactus pear as the only forage source…”
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Dietary supplementation of glutamine and glutamic acid on performance, intestinal morphometry, and carcass characteristics of broiler quails/Suplementacao dietetica de glutamina e acido glutamico sobre o desempenho, morfometria intestinal e caracteristicas de carcaca de codornas de corte
Published in Ciência rural (01-03-2024)“…This study evaluated the effect of dietary supplementation with glutamine and glutamic acid (Gln+Glu) on performance, intestinal morphometry, and carcass…”
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13
Energy requirement for maintenance and gain for two genotypes of quails housed in different breeding rearing systems
Published in Revista brasileira de zootecnia (01-11-2011)“…This study aimed to estimate the energy requirements for maintenance and gain of Japanese and European quails under growth housed in two rearing systems: floor…”
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14
Electrolyte balance in diets with reduced protein for semi-weighted laying hens in the second production cycle
Published in Revista brasileira de zootecnia (01-07-2012)“…The objective was to evaluate the effect of electrolyte balance in diets with reduced protein for semi-weighted Bovans Goldline laying hens in the second…”
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15
Logistic regression model reveals major factors associated with total bacteria and somatic cell counts in goat bulk milk
Published in Small ruminant research (01-05-2021)“…•Aerobic plate count (APC) is an accurate method to assess microbial contamination of goat milk.•Pre-dipping, discharge of foremilk and lack of mastitis are…”
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16
Reduction of the nutritional values of diets for hens through supplementation with phytase
Published in Revista brasileira de zootecnia (01-10-2010)“…The aim of this work was to evaluate the effects of the reduction on nutritional levels of diets for semi-heavy hens during the laying peak on performance, egg…”
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Glutamic acid supplementation on low protein diets for laying hens/Acido glutamico suplementado em dietas de baixa proteina para poedeiras semipesadas
Published in Acta scientiarum. Animal sciences (01-04-2015)“…With the objective of evaluating the effect of reducing crude protein (CP) and L-glutamic acid supplementation, Dekalb Brown laying hens with 34 weeks of age…”
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18
Biofilm-forming and antimicrobial resistance traits of staphylococci isolated from goat dairy plants
Published in Journal of infection in developing countries (30-09-2016)“…Biofilm-associated antimicrobial resistance is of increasing importance to the maintenance and spread of foodborne pathogens in the food industry. This study…”
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Effects of increasing levels of cactus pear ( Opuntia ficus-indica L. Miller) in the diet of dairy goats and its contribution as a source of water
Published in Small ruminant research (01-03-2009)“…This study evaluated the effect of substituting corn meal with cactus pear ( Opuntia ficus-indica L. Miller) on water intake of dairy goats during lactation…”
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20
Glutamic acid supplementation on low protein diets for laying hens
Published in Acta scientiarum. Animal sciences (2015)“…With the objective of evaluating the effect of reducing crude protein (CP) and L-glutamic acid supplementation, Dekalb Brown laying hens with 34 weeks of age…”
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