Search Results - "Giroldo, D."

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  1. 1

    The effectiveness of conventional water treatment in removing Ceratium furcoides (Levander) Langhans, Microcystis sp. and microcystins by De Almeida, C.R., Giroldo, D., Yunes, J.S., Spiandorello, F.B.

    Published in Water S. A. (01-10-2016)
    “…Algal blooms are a global problem due to various negative effects that can compromise water quality, such as the production of metabolites that are responsible…”
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    Journal Article
  2. 2

    Synergy of Fresh and Accumulated Organic Matter to Bacterial Growth by Farjalla, Vinicius F, Marinho, Claudio C, Faria, Bias M, Amado, André M, Esteves, Francisco de A, Bozelli, Reinaldo L, Giroldo, Danilo

    Published in Microbial ecology (01-05-2009)
    “…The main goal of this research was to evaluate whether the mixture of fresh labile dissolved organic matter (DOM) and accumulated refractory DOM influences…”
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  3. 3

    RELATIVE INCREASE OF DEOXY SUGARS DURING MICROBIAL DEGRADATION OF AN EXTRACELLULAR POLYSACCHARIDE RELEASED BY A TROPICAL FRESHWATER THALASSIOSIRA SP. (BACILLARIOPHYCEAE) by Giroldo, Danilo, Vieira, Armando Augusto Henriques, Paulsen, Berit Smestad

    Published in Journal of phycology (01-12-2003)
    “…The aim of this study was to characterize the extracellular polysaccharides (EPS) released by a freshwater Thalassiosira sp. (Bacillariophyceae) and evaluate…”
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    Journal Article
  4. 4

    Polymeric and free sugars released by three phytoplanktonic species from a freshwater tropical eutrophic reservoir by Giroldo, Danilo, Vieira, Armando Augusto Henriques

    Published in Journal of plankton research (01-07-2005)
    “…Several studies have focused on the release of carbohydrates by phytoplankton because of the ecological significance of such compounds. This process increases…”
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  5. 5

    Extracellular polysaccharides produced by a tropical cryptophyte as a carbon source for natural bacterial populations by Giroldo, Danilo, Vieira, Armando A.H., Paulsen, Berit S.

    Published in European journal of phycology (01-08-2005)
    “…The extracellular polysaccharides (EPS) released by a freshwater cryptophyte, Cryptomonas tetrapyrenoidosa were characterized and their degradation by…”
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  6. 6

    Phytoplankton relationship with bacterioplankton, dissolved carbohydrates and water characteristics in a subtropical coastal lagoon by Guimarães, Pablo S., Zigiotto, Layanna, Garcia, Marinês, Dellamano-Oliveira, Maria J., Vieira, Armando A.E., Giroldo, Danilo

    Published in Journal of limnology (01-01-2013)
    “…Release of carbohydrates by phytoplankton enhances microbial diversity, promoting associations between algae and heterotrophic organisms. Thus, this work aimed…”
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  7. 7

    Assimilation and release of super(14)C in a tropical strain of Cryptomonas obovata (Cryptophyceae) exposed to several irradiances by Giroldo, D, Vieira, AAH

    Published in Journal of plankton research (01-10-1999)
    “…Carbon assimilation ( super(14)C) and dissolved organic carbon (DO super(14)C) release by a tropical strain of Cryptomonas obovata was studied. Cells were…”
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  8. 8

    An extracellular sulfated fucose-rich polysaccharide produced by a tropical strain of Cryptomonas obovata (Cryptophyceae) by GIROLDO, Danilo, VIEIRA, Armando A. H

    Published in Journal of applied phycology (01-06-2002)
    “…A tropical strain of Cryptomonas obovata Skuja, isolated from a shallow oxbow lake, released a sulfated fucose-rich polysaccharide. The polysaccharide is…”
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  9. 9

    Microbial degradation of extracellular polysaccharides released by a tropical strain of Staurastrum orbiculare (Zygnematophyceae) by Giroldo, Danilo, Vieira, Armando A. H., Paulsen, Berit S.

    Published in Phycologia (Oxford) (01-11-2005)
    “…D. Giroldo, A.A.H. Vieira and B.S. Paulsen. 2005. Microbial degradation of extracellular polysaccharides released by a tropical strain of Staurastrum…”
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    Journal Article
  10. 10