Search Results - "Giorgia Foca"

Fast exploration and classification of large hyperspectral image datasets for early bruise detection on apples by Ferrari, Carlotta, Foca, Giorgia, Calvini, Rosalba, Ulrici, Alessandro

“…Hyperspectral imaging allows to easily acquire tens of thousands of spectra for a single sample in a few seconds; though valuable, this data-richness poses…”
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Improved fed-batch processes with Wickerhamomyces anomalus WC 1501 for the production of d-arabitol from pure glycerol by Raimondi, Stefano, Foca, Giorgia, Ulrici, Alessandro, Destro, Lorenza, Leonardi, Alan, Buzzi, Raissa, Candeliere, Francesco, Rossi, Maddalena, Amaretti, Alberto

“…Abstract Background d -Arabitol, a five-carbon sugar alcohol, represents a main target of microbial biorefineries aiming to valorize cheap substrates. The…”
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Comparison of Different Spectral Ranges to Monitor Alcoholic and Acetic Fermentation of Red Grape Must Using FT-NIR Spectroscopy and PLS Regression by Menozzi, Camilla, Foca, Giorgia, Calvini, Rosalba, Catellani, Lisa, Bezzecchi, Andrea, Ulrici, Alessandro

“…Wine vinegar is produced through a two-phase fermentation of grape must: initially, yeast converts grape sugars into ethanol, and subsequently, acetobacteria…”
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Simultaneous Detection of Glucose and Fructose in Synthetic Musts by Multivariate Analysis of Silica-Based Amperometric Sensor Signals by Crespo-Rosa, Joaquin Rafael, Foca, Giorgia, Ulrici, Alessandro, Pigani, Laura, Zanfrognini, Barbara, Cubillana-Aguilera, Laura, Palacios-Santander, José María, Zanardi, Chiara

“…Silica-based electrodes which permanently include a graphite/Au nanoparticles composite were tested for non-enzymatic detection of glucose and fructose. The…”
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Potential of Wickerhamomyces Anomalus in Glycerol Valorization by Alberto Amaretti, Benedetta Russo, Stefano Raimondi, Alan Leonardi, Giorgia Foca, Adele Mucci, Alfonso Zambon, Maddalena Rossi

“…Five-carbons polyalcohols, such as xylitol and arabitol, and microbial oils are important targets for biotechnological industries. Polyalcohols can find…”
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Development of a classification algorithm for efficient handling of multiple classes in sorting systems based on hyperspectral imaging by Calvini, Rosalba, Orlandi, Giorgia, Foca, Giorgia, Ulrici, Alessandro

“…When dealing with practical applications of hyperspectral imaging, the development of efficient, fast and flexible classification algorithms is of the utmost…”
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Data dimensionality reduction and data fusion for fast characterization of green coffee samples using hyperspectral sensors by Calvini, Rosalba, Foca, Giorgia, Ulrici, Alessandro

“…Hyperspectral sensors represent a powerful tool for chemical mapping of solid-state samples, since they provide spectral information localized in the image…”
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Data fusion of electronic eye and electronic tongue signals to monitor grape ripening by Orlandi, Giorgia, Calvini, Rosalba, Foca, Giorgia, Pigani, Laura, Vasile Simone, Giuseppe, Ulrici, Alessandro

“…Two separate artificial sensors, an electronic eye (EE) and an electronic tongue (ET), were recently developed to monitor grape ripening based on the analysis…”
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Sensory evaluation and mixture design assessment of coffee-flavored liquor obtained from spent coffee grounds by Masino, Francesca, Montevecchi, Giuseppe, Calvini, Rosalba, Foca, Giorgia, Antonelli, Andrea

“…•Spent coffee grounds can be used to make a liquor.•Absolute ethanol well extracts the aromatic component of the spent coffee grounds.•A questionnaire provided…”
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Hermetia illucens (L.) larvae as chicken manure management tool for circular economy by Bortolini, Sara, Macavei, Laura Ioana, Saadoun, Jasmine Hadj, Foca, Giorgia, Ulrici, Alessandro, Bernini, Fabrizio, Malferrari, Daniele, Setti, Leonardo, Ronga, Domenico, Maistrello, Lara

“…The increased request for poultry meat and eggs of a rising human population requires more efficient and cleaner methods to manage increasing quantities of…”
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Mixture design and multivariate image analysis to monitor the colour of strawberry yoghurt purée by Rolando, Pier Lorenzo, Calvini, Rosalba, Foca, Giorgia, Ulrici, Alessandro

“…[Display omitted] •Colour changes of Strawberry Yoghurt Puree (SYP) were studied by RGB imaging.•The effect of SYP composition on colour was evaluated by…”
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Automated quantification of defective maize kernels by means of Multivariate Image Analysis by Orlandi, Giorgia, Calvini, Rosalba, Foca, Giorgia, Ulrici, Alessandro

“…This article describes the development of a fast and inexpensive method based on digital image analysis for the automated quantification of the percentage of…”
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Handling large datasets of hyperspectral images: Reducing data size without loss of useful information by Ferrari, Carlotta, Foca, Giorgia, Ulrici, Alessandro

“…•A method for compression of Hyperspectral Images (HSI) is proposed.•Each HSI is converted into a signal named hyperspectrogram.•Hyperspectrograms can be used…”
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Colourgrams GUI: A graphical user-friendly interface for the analysis of large datasets of RGB images by Calvini, Rosalba, Orlandi, Giorgia, Foca, Giorgia, Ulrici, Alessandro

“…Colourgrams GUI is a graphical user-friendly interface developed in order to facilitate the analysis of large datasets of RGB images through the colourgrams…”
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Electrochemical sensors for fast classification of different Cannabis sativa L. samples according to total Δ9-tetrahydrocannabinol content by Monari, Alessandro, Foca, Giorgia, Ulrici, Alessandro, Zanfrognini, Barbara, Brighenti, Virginia, Verri, Patrizia, Pellati, Federica, Zanardi, Chiara, Pigani, Laura

“…In this work, we investigated the ability of an electrochemical sensor to recognize Cannabis sativa L. samples with different total content of…”
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Characterization of common wheat flours (Triticum aestivum L.) through multivariate analysis of conventional rheological parameters and gluten peak test indices by Marti, Alessandra, Ulrici, Alessandro, Foca, Giorgia, Quaglia, Lucio, Pagani, Maria Ambrogina

“…The GlutoPeak consists in high speed mixing of a small amount of wheat flour (<10 g) added with water, and in registering a torque vs. time curve in a very…”
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Addressing adulteration challenges of dried oregano leaves by NIR HyperSpectral Imaging by Ferrari, Veronica, Calvini, Rosalba, Menozzi, Camilla, Ulrici, Alessandro, Bragolusi, Marco, Piro, Roberto, Tata, Alessandra, Suman, Michele, Foca, Giorgia

“…Dried oregano leaves are particularly prone to adulteration because of their widespread distribution and their easy mixing with leaves of other plants of lower…”
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Design and application of a smartphone-based device for in vineyard determination of anthocyanins content in red grapes by Menozzi, Camilla, Calvini, Rosalba, Nigro, Giovanni, Tessarin, Paola, Bossio, Domenico, Calderisi, Marco, Ferrari, Veronica, Foca, Giorgia, Ulrici, Alessandro

“…[Display omitted] •A device has been developed for fast determination of anthocyanins in red grapes.•It is based on multivariate image analysis of grape…”
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Microbiota of sliced cooked ham packaged in modified atmosphere throughout the shelf life: Microbiota of sliced cooked ham in MAP by Raimondi, Stefano, Luciani, Rosaria, Sirangelo, Tiziana Maria, Amaretti, Alberto, Leonardi, Alan, Ulrici, Alessandro, Foca, Giorgia, D'Auria, Giuseppe, Moya, Andrés, Zuliani, Véronique, Seibert, Tim Martin, Søltoft-Jensen, Jakob, Rossi, Maddalena

“…Fourteen lots of cooked ham in modified atmosphere packaging (CH) were analyzed within a few days from packaging (S) and at the end of the shelf-life (E),…”
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Chemometrics, imaging and spectroscopy laboratory – Department of Life Sciences, University of Modena and Reggio Emilia by Calvini, Rosalba, Foca, Giorgia, Ulrici, Alessandro

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