Search Results - "Gilmore, Linda Anne"
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A preponderance of gastrointestinal cancer patients transition into cachexia syndrome
Published in Journal of cachexia, sarcopenia and muscle (01-12-2022)“…Background Cancer cachexia is frequently documented by self‐reported, single time‐point weight histories. This approach lacks the granularity needed to fully…”
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Racial, Ethnic, and Socioeconomic Characteristics Independently Predict for Cachexia Risk and Associated Survival Outcomes in Stage IV NSCLC: A Brief Report
Published in JTO clinical and research reports (01-04-2023)“…Cancer cachexia, found in more than a third of patients with NSCLC, directly leads to functional and survival detriments. As screening and interventions for…”
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Obesity‐Associated Myeloid Immunosuppressive Cells, Key Players in Cancer Risk and Response to Immunotherapy
Published in Obesity (Silver Spring, Md.) (01-06-2021)“…Obesity is a risk factor for developing several cancers. The dysfunctional metabolism and chronic activation of inflammatory pathways in obesity create a…”
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Impact of Pretreatment Weight Loss on Radiotherapy Utilization and Clinical Outcomes in Non-Small Cell Lung Cancer
Published in American journal of clinical oncology (01-02-2024)“…Cancer cachexia is a syndrome of unintentional weight loss resulting in progressive functional impairment. Knowledge of radiation therapy utilization in…”
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Race, Ethnicity, and Socioeconomic Factors as Determinants of Cachexia Incidence and Outcomes in a Retrospective Cohort of Patients With Gastrointestinal Tract Cancer
Published in JCO oncology practice (01-07-2023)“…Cachexia is a paraneoplastic syndrome of unintentional adipose and muscle tissue wasting with severe impacts to functionality and quality of life. Although…”
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Propensity for excess gestational weight gain in African‐American women may be explained by hypometabolic factors in early pregnancy
Published in The FASEB journal (01-04-2018)“…Background Women with obesity are at increased risk for excess gestational weight gain. Studies in non‐pregnant women suggest that the etiology of weight gain…”
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Food Photography Is Not an Accurate Measure of Energy Intake in Obese, Pregnant Women
Published in The Journal of nutrition (01-04-2018)“…To improve weight management in pregnant women, there is a need to deliver specific, data-based recommendations on energy intake. This cross-sectional study…”
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Internet-based programmes on weight loss appear to be effective for low-income postpartum women
Published in Evidence-based nursing (01-04-2018)Get more information
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High‐Oleic Acid Ground Beef and Risk Factors for Cardiovascular Disease in Men and Postmenopausal Women
Published in The FASEB journal (01-04-2012)“…Abstract only Cardiovascular disease (CVD) risk can be influenced by diet, but optimal dietary content of fatty acids continues to be debated. The effects of…”
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Ground beef from corn‐fed cattle provides greater health benefits than ground beef from pasture‐fed cattle
Published in The FASEB journal (01-04-2010)“…We proposed that, compared to ground beef enriched in saturated fatty acids (SFA) and trans‐fatty acids (pasture‐fed), ground beef enriched with…”
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High‐oleic ground beef, exercise, and risk factors for cardiovascular disease in postmenopausal women
Published in The FASEB journal (01-04-2009)“…Abstract only…”
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High-oleic ground beef, exercise, and risk factors for cardiovascular disease in men and postmenopausal women
Published 01-01-2010“…Sixty-six percent of the ground beef consumed in the U.S. contains 16-30% fat by weight, and at the retail level, ground beef fat varies widely with regards to…”
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