Search Results - "Gill, M I"

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  1. 1

    Preharvest salicylic acid treatments to improve quality and postharvest life of table grapes (Vitis vinifera L.) cv. Flame Seedless by Champa, W. A. Harindra, Gill, M. I. S., Mahajan, B. V. C., Arora, N. K.

    Published in Journal of food science and technology (01-06-2015)
    “…Significance of preharvest salicylic acid (SA) treatments on maturity, quality and postharvest life of grape cv . Flame Seedless were studied during two years…”
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  2. 2

    Studies on optimization of ripening techniques for banana by Mahajan, B. V. C., Kaur, Tajender, Gill, M. I. S., Dhaliwal, H. S., Ghuman, B. S., Chahil, B. S.

    Published in Journal of food science and technology (01-06-2010)
    “…Fruits of banana ( Musa spp) cultivar ‘Grand Naine’ were harvested at physiological green mature stage. The first lot of fruit was exposed to ethylene gas (100…”
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  3. 3

    Postharvest treatment of polyamines maintains quality and extends shelf-life of table grapes (Vitis vinifera L.) cv. Flame Seedless by Champa, W.A. Harindra, Gill, M.I.S., Mahajan, B.V.C., Arora, N.K.

    Published in Postharvest biology and technology (01-05-2014)
    “…•Spermidine was superior to putrescine in maintaining grape berry firmness, colour, and anthocyanins.•The lowest dose (0.5mM) of both polyamines effectively…”
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  4. 4

    Genetic diversity analysis in guava (Psidium guajava) on the basis of morphological and physico-chemical traits by SINGH, D, GILL, M I S, BOORA, R S, ARORA, N K

    “…Assessment of genetic diversity in the available germplasm is the prerequisite for development of improved genotypes through planned breeding programmes. In…”
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  5. 5

    Influence of Nitrogen and Phosphorus Fertilization on Fruiting and Yield Characteristics in Ratoon Crop of Banana (Musa spp. AAA) Cv. Grande Naine by Navaneethakrishnan, K S, Dhaliwal, H S, Gill, M I S, Brar, J S

    Published in Journal of Horticultural Sciences (Online) (30-06-2016)
    “…In ratoon crop of banana cv. Grande Naine, date of shooting could be advanced by 35 days with application of 200g N in 5 splits + 60g P2O5 (86 days), compared…”
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  6. 6

    Effect of Pre-Harvest Treatment on Yield, Maturity and Quality of Flame Seedless Grape (Vitis vinifera L.) by Kaur, Mandeep, Gill, M I S, Arora, N K

    Published in Journal of Horticultural Sciences (Online) (30-06-2013)
    “…To improve fruit quality in grape cv. Flame Seedless, application of Ethephon (400 and 500 ppm) and trunk girdling was done at veraison stage. Cluster thinning…”
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  7. 7

    On bounded input-bounded output stability of a class of nonlinear retarded systems by Gill, M. I.

    “…Nonlinear retarded systems are considered. Explicit bounded input–bounded output stability conditions are derived. Copyright © 2000 John Wiley & Sons, Ltd…”
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  8. 8

    Induction of Mutation in Rough Lemon (Citrus jambhiri Lush.) Using Gamma Rays by Saini, H K, Gill, M I S

    Published in Journal of Horticultural Sciences (Online) (30-06-2009)
    “…The present investigation was carried out to study variability induced by gamma rays with respect to vegetative characters and LD50 dose in Rough lemon. Rough…”
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  9. 9

    Hexanal formulation reduces rachis browning and postharvest losses in table grapes cv. ‘Flame Seedless’ by Kaur, Simranbir, Arora, N.K., Gill, Karan Bir Singh, Sharma, Sucheta, Gill, M.I.S.

    Published in Scientia horticulturae (05-04-2019)
    “…•Pre-harvest application of EFF @ 2% v/v reduced the rachis browning and post-harvest losses in table grapes.•EFF treated fruits exhibited better storage life…”
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  10. 10

    Effect of Different Levels of N and P on Ratoon Crop of Banana cv. Grand Naine by Kaur, Tejinder, Gill, M I S, Dhaliwal, H S

    Published in Journal of Horticultural Sciences (Online) (30-06-2009)
    “…An investigation was carried out to study the effect of various levels of N and P on growth and yield of banana cv. Grand Naine in first ratoon crop at Punjab…”
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  11. 11

    Exogenous treatment of spermine to maintain quality and extend postharvest life of table grapes (Vitis vinifera L.) cv. Flame Seedless under low temperature storage by Harindra Champa, W.A., Gill, M.I.S., Mahajan, B.V.C., Bedi, Seema

    Published in Food science & technology (01-01-2015)
    “…Potential of spermine as a postharvest dip treatment for maintaining quality and extending storage life of table grapes (Vitis vinifera L.) cv. Flame Seedless…”
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  12. 12

    Pluronic F-68 enhanced shoot regeneration in a potentially novel citrus rootstock by Cancino, G O, Gill, M I, Anthony, P, Davey, M R, Power, J B, Lowe, K C

    “…The effects have been studied in vitro of the non-ionic, co-polymer surfactant, Pluronic F-68, on shoot regeneration and bud induction in epicotyl and…”
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  13. 13
  14. 14

    L 2 ‐absolute and input‐to‐state stabilities of equations with nonlinear causal mappings by Gil', M. I.

    “…Nonlinear scalar equations with causal mappings are considered. These equations include differential, difference, differential‐delay, integro‐differential and…”
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  15. 15

    The effect of a zinc, cobalt and selenium soluble glass bolus on the trace element status of extensively grazed sheep over winter by Kendall, N. R., Jackson, D. W., Mackenzie, A. M., Illingworth, D. V., Gill, I. M., Telfer, S. B.

    Published in Animal science (Penicuik, Scotland) (01-04-2001)
    “…The effects of trace element deficiencies in lambs, particularly zinc, copper, cobalt and selenium, include decreased growth rates and increased mortality…”
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  16. 16

    Sums of characteristic values of compact polynomial operator pencils by Gil', M.I.

    “…We consider polynomial pencils whose coefficients are compact operators. Bounds for the sums of absolute values, real and imaginary parts of characteristic…”
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  17. 17

    Effect of salinity on survival and growth performance of in vitro grown rough lemon (Citrus jambhiri Lush.) seeds by Kaushal, M, Kumar, L, Gill, MIS, Choudhary, O P, Bali, S K

    Published in Indian journal of biotechnology (01-04-2013)
    “…The effect of salinity on in vitro survivality and growth of rough lemon (Citrus jambhiri) seeds were studied. The seeds were subjected to different…”
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  18. 18

    Potential microbial risk factors related to soil amendments and irrigation water of potato crops by Selma, M.V, Allende, A, López-Gálvez, F, Elizaquível, P, Aznar, R, Gil, M.I

    Published in Journal of applied microbiology (01-12-2007)
    “…This study assesses the potential microbial risk factors related to the use of soil amendments and irrigation water on potato crops, cultivated in one…”
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  19. 19

    Direct shoot organogenesis and plant regeneration in rough lemon (Citrus jambhiri Lush.) by Saini, H K, Gill, MS, Gill, MIS

    Published in Indian journal of biotechnology (01-10-2010)
    “…An efficient in vitro regeneration system for rough lemon (Citrus jambhiri Lush.) was established. The effect of explants and combinations of plant growth…”
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  20. 20

    Micropropagation of strawberry through meristem culture by Rattanpal, H.S, Gill, M.I.S, Sangwan, A.K

    Published in Acta horticulturae (01-01-2011)
    “…This study was undertaken with the objective of standardizing the protocol for the micropropagation of strawberry cultivar ‘Oso Grande’. Runner tips were…”
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