Search Results - "Gibson, Glenn R."
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Probiotics and prebiotics in intestinal health and disease: from biology to the clinic
Published in Nature reviews. Gastroenterology & hepatology (01-10-2019)“…Probiotics and prebiotics are microbiota-management tools for improving host health. They target gastrointestinal effects via the gut, although direct…”
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Recent developments in prebiotics to selectively impact beneficial microbes and promote intestinal health
Published in Current opinion in biotechnology (01-04-2015)“…Graphical abstract…”
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The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of synbiotics
Published in Nature reviews. Gastroenterology & hepatology (01-11-2020)“…In May 2019, the International Scientific Association for Probiotics and Prebiotics (ISAPP) convened a panel of nutritionists, physiologists and…”
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Expert consensus document: The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of prebiotics
Published in Nature reviews. Gastroenterology & hepatology (01-08-2017)“…With the continued interest in the role of the gut microbiota in health, attention has now turned to how to harness the microbiota for the benefit of the host…”
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Shaping the Future of Probiotics and Prebiotics
Published in Trends in microbiology (Regular ed.) (01-08-2021)“…Recent and ongoing developments in microbiome science are enabling new frontiers of research for probiotics and prebiotics. Novel types, mechanisms, and…”
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Gut Microbial Activity, Implications for Health and Disease: The Potential Role of Metabolite Analysis
Published in Journal of proteome research (07-12-2012)“…Microbial metabolism of proteins and amino acids by human gut bacteria generates a variety of compounds including phenol, indole, and sulfur compounds and…”
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A mixture of trans-galactooligosaccharides reduces markers of metabolic syndrome and modulates the fecal microbiota and immune function of overweight adults
Published in The Journal of nutrition (01-03-2013)“…Metabolic syndrome is a set of disorders that increases the risk of developing cardiovascular disease. The gut microbiota is altered toward a less beneficial…”
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An in vivo assessment of the cholesterol-lowering efficacy of Lactobacillus plantarum ECGC 13110402 in normal to mildly hypercholesterolaemic adults
Published in PloS one (11-12-2017)“…Coronary heart disease (CHD) is one of the major causes of death and disability in industrialised countries, with elevated blood cholesterol an established…”
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The International Scientific Association for Probiotics and Prebiotics consensus statement on the scope and appropriate use of the term probiotic
Published in Nature reviews. Gastroenterology & hepatology (01-08-2014)“…Probiotics are widely regarded as live microorganisms that, when administered in sufficient amounts, confer a health benefit, but guidance is needed on the…”
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Using Probiotics to Flatten the Curve of Coronavirus Disease COVID-2019 Pandemic
Published in Frontiers in public health (08-05-2020)Get full text
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An In Vitro Approach to Study Effects of Prebiotics and Probiotics on the Faecal Microbiota and Selected Immune Parameters Relevant to the Elderly
Published in PloS one (09-09-2016)“…The aging process leads to alterations of gut microbiota and modifications to the immune response, such changes may be associated with increased disease risk…”
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In Vitro Fermentation of a Red Wine Extract by Human Gut Microbiota: Changes in Microbial Groups and Formation of Phenolic Metabolites
Published in Journal of agricultural and food chemistry (07-03-2012)“…An in vitro batch culture fermentation experiment was conducted with fecal inocula from three healthy volunteers in the presence and absence of a red wine…”
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Prebiotic evaluation of cocoa-derived flavanols in healthy humans by using a randomized, controlled, double-blind, crossover intervention study
Published in The American journal of clinical nutrition (2011)“…BACKGROUND: The absorption of cocoa flavanols in the small intestine is limited, and the majority of the flavanols reach the large intestine where they may be…”
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A prebiotic intervention study in children with autism spectrum disorders (ASDs)
Published in Microbiome (02-08-2018)“…Different dietary approaches, such as gluten and casein free diets, or the use of probiotics and prebiotics have been suggested in autistic spectrum disorders…”
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Prebiotic effects: metabolic and health benefits
Published in British journal of nutrition (01-08-2010)“…The different compartments of the gastrointestinal tract are inhabited by populations of micro-organisms. By far the most important predominant populations are…”
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Synbiotics in health and disease
Published in Annual review of food science and technology (10-04-2011)“…The synbiotic concept was first introduced, along with prebiotics, as "mixtures of probiotics and prebiotics that beneficially affect the host by improving the…”
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Systematic Review of the Effects of Exercise and Physical Activity on the Gut Microbiome of Older Adults
Published in Nutrients (05-02-2022)“…Recent evidence suggests that exercise/physical activity (PA) can beneficially alter the gut microbiome composition of young people, but little is known about…”
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Impact of 2'-Fucosyllactose on Gut Microbiota Composition in Adults with Chronic Gastrointestinal Conditions: Batch Culture Fermentation Model and Pilot Clinical Trial Findings
Published in Nutrients (14-03-2021)“…Intestinal dysbiosis has been described in patients with certain gastrointestinal conditions including irritable bowel syndrome (IBS) and ulcerative colitis…”
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Prebiotics and the health benefits of fiber: current regulatory status, future research, and goals
Published in The Journal of nutrition (01-05-2012)“…First defined in the mid-1990s, prebiotics, which alter the composition and activity of gastrointestinal (GI) microbiota to improve health and well-being, have…”
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In vitro evaluation of the antimicrobial activity of a range of probiotics against pathogens: Evidence for the effects of organic acids
Published in Anaerobe (01-10-2012)“…The aim of this study was to investigate the antimicrobial properties of fifteen selected strains belonging to the Lactobacillus, Bifidobacterium, Lactococcus,…”
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