Search Results - "Giani, Andrea Linde"

Red Tomato Products as an Alternative to Reduce Synthetic Dyes in the Food Industry: A Review by Castro, Tiago Alves, Leite, Bruna Santos, Assunção, Larissa Santos, de Jesus Freitas, Tayane, Colauto, Nelson Barros, Linde, Giani Andrea, Otero, Deborah Murowaniecki, Machado, Bruna Aparecida Souza, Ferreira Ribeiro, Camila Duarte

“…Most dyes used in the food industry are synthetic and can be a health hazard. Red tomato may serve as a natural alternative dye to replace synthetic colorants…”
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Antioxidant activity of α and β-amyrin isolated from Myrcianthes pungens leaves by Karen Cardoso, Bruna, Line Marko de Oliveira, Herika, Zonta Melo, Ulisses, Mariano Fernandez, Carla Maria, Franco de Araújo Almeida Campo, Caio, Gonçalves, José Eduardo, Laverde Jr, Antônio, Barion Romagnolo, Mariza, Andrea Linde, Giani, Cristiani Gazim, Zilda

“…Brazil has a great variety of native plants which could be explored and among them guabiju (Myrcianthes pungens) stands out. Thus, this study consisted of…”
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Utilization of Agro-Industrial Residues in the Rearing and Nutritional Enrichment of Zophobas atratus Larvae: New Food Raw Materials by Nascimento, Renata Quartieri, Di Mambro Ribeiro, Cláudio Vaz, Colauto, Nelson Barros, da Silva, Larissa, Lemos, Paulo Vitor França, de Souza Ferreira, Ederlan, Linde, Giani Andrea, Machado, Bruna Aparecida Souza, Tavares, Pedro Paulo Lordelo Guimarães, Biasoto, Aline Camarão Telles, Umsza Guez, Marcelo Andres, Carvalho, Natália, de Jesus Assis, Denílson, da Silva, Jania Betânia Alves, de Souza, Carolina Oliveira

“…Edible insects are a potential alternative food source of high feed conversion efficiency and protein content. Zophobas atratus is an edible insect that adapts…”
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Bioinsecticide potential of Curcuma zedoaria rhizome essential oil by De Oliveira, Herika Line Marko, Bortolucci, Wanessa de Campos, Silva, Eloísa Schneider, Campos, Caio Franco de Araújo Almeida, Gonçalves, José Eduardo, Piau Júnior, Ranulfo, Linde, Giani Andréa, Gazim, Zilda Cristiani

“…In this study  the potential bioinseticide of the essential oil (OE) extracted from the rhizomes of the species Curcuma zedoaria (Zingiberaceae) was evaluated…”
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Pachira aquatica (Malvaceae): An unconventional food plant with food, technological, and nutritional potential to be explored by Daim Costa, Lyvia, Pereira Trindade, Renata, da Silva Cardoso, Patrick, Barros Colauto, Nelson, Andrea Linde, Giani, Murowaniecki Otero, Deborah

“…[Display omitted] •Monguba is an unconventional food plant found in all Brazilian territory.•P. aquatica Aubl. is a good font of oil, protein, fiber and…”
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Antimicrobial Activity of Essential Oil of Baccharis dracunculifolia DC (Asteraceae) Aerial Parts at Flowering Period by Cazella, Luciane Neris, Glamoclija, Jasmina, Soković, Marina, Gonçalves, José Eduardo, Linde, Giani Andrea, Colauto, Nelson Barros, Gazim, Zilda Cristiani

“…DC (Asteraceae) is a Brazilian native bush tree, and its leaf essential oil has been reported to possess some biological activities, but the antimicrobial…”
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Sugarcane biomass colonized by Pleurotus ostreatus for red 4B dye removal: a sustainable alternative by Crespão, Laianne Pezenti, Rosenberger, Andressa Giombelli, Lima, Fabiana da Silva, Delgado Bertéli, Miria Benetati, Dragunski, Douglas Cardoso, Colauto, Nelson Barros, Linde, Giani Andrea, Celso Gonçalves, Affonso, Caetano, Josiane

“…Biosorption of the red 4B dye was evaluated using non-colonized sugarcane bagasse and colonized by Pleurotus ostreatus. The fungal colonization caused an…”
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Antimicrobial activity, chemical composition and cytotoxicity of Lentinus crinitus basidiocarp by Bertéli, Míria Benetati Delgado, Barros, Lillian, Reis, Filipa S, Ferreira, Isabel C F R, Glamočlija, Jasmina, Soković, Marina, Valle, Juliana Silveira do, Linde, Giani Andrea, Ruiz, Suelen Pereira, Colauto, Nelson Barros

“…Lentinus crinitus (L.) Fr. (Basidiomycota: Polyporales) is a wild mushroom with several biotechnological applications; however, there are few studies on its…”
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Larvicidal activity of Brunfelsia uniflora extracts on Aedes aegypti larvae by Sugauara, Elaine Yae Yamashita, Sugauara, ElisângelaYumi, Sugauara, Rosângela Rumi, Bortolucci, Wanessa de Campos, Fernandez, Carla Maria Mariano, Gonçalves, José Eduardo, Colauto, Nelson Barros, Gazim, Zilda Cristiani, Linde, Giani Andrea

“…The aim of this study was to evaluate the chemical composition and the larvicidal activity of leaf and flower extracts against larvae. Twenty-four compounds…”
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New natural diterpene-type abietane from Tetradenia riparia essential oil with cytotoxic and antioxidant activities by Gazim, Zilda Cristiani, Rodrigues, Felipe, Amorin, Ana Carolina Lourenço, de Rezende, Cláudia Moraes, Soković, Marina, Tešević, Vele, Vučković, Ivan, Krstić, Gordana, Cortez, Lucia Elaine Ranieri, Colauto, Nelson Barros, Linde, Giani Andrea, Cortez, Diógenes Aparício Garcia

“…Tetradenia riparia (Hochstetter) Codd belongs to the Lamiaceae family and it was introduced in Brazil as an exotic ornamental plant. A previous study showed…”
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Antimicrobial activity of Annona muricata leaf oleoresin by Caroline Zanella Cagnini, Angélica Barbosa Dias, Mariana Rodrigues Vilas Boas, Fabiana Pacheco Reis Batista, Maria Graciela Iecher Faria, Glamočlija, Jasmina, Soković, Marina, Tešević, Vele, Ederlan de Souza Ferreira, Nelson Barros Colauto, Giani, Andrea Linde, Zilda Cristiani Gazim

“…Bioactive compounds extracted from plants such as antimicrobials have attracted the attention of consumers and the food industry. This study aimed to determine…”
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Cytotoxicity and anti-inflammatory activities of Gallesia integrifolia (Phytolaccaceae) fruit essential oil by Bortolucci, Wanessa de Campos, Raimundo, Keila Fernanda, Fernandez, Carla Maria Mariano, Calhelha, Ricardo C, Ferreira, Isabel C F R, Barros, Lillian, Gonçalves, José Eduardo, Linde, Giani Andrea, Colauto, Nelson Barros, Gazim, Zilda Cristiani

“…The chemical composition of fruits essential oil was obtained by hydrodistillation using a modified Clevenger apparatus was investigated by gas chromatography…”
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Essential oil and fractions isolated of Laurel to control adults and larvae of cattle ticks by Fernandez, Carla Maria Mariano, da Rosa, Maurício Ferreira, Fernandez, Ana Claudia Aparecida Mariano, Bortolucci, Wanessa de Campos, Ferreira, Fabiana Borges Padilha, Linde, Giani Andrea, Colauto, Nelson Barros, Simões, Márcia Regina, Lobo, Viviane da Silva, Gazim, Zilda Cristiani

“…This study, was to evaluate the acaricidal effect of the essential oil (EO) and fractions (FR) obtained from Laurus nobilis leaves on Rhipicephalus (Boophilus)…”
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Iron Or Zinc Bioaccumulated In Mycelial Biomass Of Edible Basidiomycetes by UMEO, SUZANA H., FARIA, MARIA GRACIELA I., DRAGUNSKI, DOUGLAS C., VALLE, JULIANA S. DO, COLAUTO, NELSON B., LINDE, GIANI ANDREA

“…Abstract Iron and zinc bioaccumulation in mycelial biomass of different medicinal basidiomycetes was evaluated in order to produce metal-enriched mycelial…”
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Crude ethanolic extracts of different parts of Gallesia integrifolia (Phytolaccaceae) for the control of Rhipicephalus microplus by Bortolucci, Wanessa, Oliveira, Herika, Oliva, Leiluana Roque, Gonçalves, José Eduardo, Júnior, Ranulfo Piau, Colauto, Nelson Barros, Linde, Giani Andrea, Gazim, Zilda Cristiani

“…The ectoparasite Rhipicephalus microplus has caused huge economic losses in livestock, and its synthetic chemical control resulted in acaricidal resistant…”
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Semisolid culture medium improves mycelial recovery of Agaricus subrufescens cryopreserved in cereal grains by Tanaka, Henrique Susumu, Bertéli, Miria Benetati Delgado, Cordeiro, Fabio Aparecido, Lopes, Ana Daniela, do Valle, Juliana Silveira, Linde, Giani Andrea, Colauto, Nelson Barros

“…This study aimed to evaluate the effects of the solid and semisolid culture medium on the mycelial viability of A. subrufescens after 5-year cryopreservation…”
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Tomato as a Natural Source of Dyes in the Food Industry: A Patent Data Analysis by de Lima Silva, Vanessa, Leite, Bruna Santos, do Espírito Santo de Jesus, Fabiane, Martins, Lissa Daltro, Assunção, Larissa Santos, Leal, Ingrid Lessa, Colauto, Nelson Barros, Colauto, Giani Andrea Linde, Souza Machado, Bruna Aparecida, Ferreira Ribeiro, Camila Duarte

“…Foods that promote health benefits are being increasingly used. Innovative techniques, such as nanotechnology, have been used to improve functional properties,…”
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Alternative to peat for Agaricus brasiliensis yield by Colauto, Nelson Barros, Silveira, Adriano Reis da, Eira, Augusto Ferreira da, Linde, Giani Andrea

“…Casing layer is one of the most important components of Agaricus spp. production and it directly affects mushroom productivity, size and mass. The aim of this…”
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Iron and zinc mycelial bioaccumulation in Agaricus subrufescens strains by Umeo, Suzana Harue, Faria, Maria Graciela Iecher, Vilande, Simone Schenkel Scheid, Dragunski, Douglas Cardoso, Valle, Juliana Silveira do, Colauto, Nelson Barros, Linde, Giani Andrea

“…Agaricus subrufescens, a basidiomycete native to Brazil, is worldwide cultivated due to its medicinal properties. This fungus is capable of bioaccumulating…”
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Mycelial biomass cultivation of Lentinus crinitus by Colla, Itaruã Machri, Oliveira Filho, Olavo Bilac Quaresma de, Freitas, Janyeli Dorini Silva de, Bertéli, Míria Benetati Delgado, Linde, Giani Andrea, Valle, Juliana Silveira do, Colauto, Nelson Barros

“…Lentinus crinitus is a medicinal basidiomycete, little studied regarding the basic cultivation conditions, which is used in bioremediation and consumed by…”
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