Search Results - "Germani, Rogério"

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  1. 1

    Effect of water temperature and pH on the concentration and time of ozone saturation by Melicia Cintia Galdeano, Allan Eduardo Wilhelm, Isabella Borges Goulart, Renata Valeriano Tonon, Otniel Freitas-Silva, Rogério Germani, Davy William Hidalgo Chávez

    “…Abstract Ozone has been used for many years to disinfect water due to its oxidizing potential. Since it decomposes quickly into molecular oxygen, leaving no…”
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    Journal Article
  2. 2

    Isolation and physico-chemical and rheological characterisation of the Brazilian jalap starch ( Operculina tuberosa Meisn.) by Gomes, Anida M.M., da Silva, Paloma L., Soares, Sandra de A., da Silva, Claudio E.M., Gallão, Maria I., Germani, Rogério, Ricardo, Nágila M.P.S.

    Published in Carbohydrate polymers (19-07-2009)
    “…The properties of the jalap starch ( Operculina tuberosa Meisn.) were investigated and compared with other already known starches (potato and wheat starch)…”
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  3. 3

    Physical characteristics of Brazilian wheat and their utilization as an indication of flour extraction by Rogério Germani, José Luiz Viana de Carvalho

    “…An extensive work to determine the test weight (TW), the thousand kernel weight (TKW) and the hardness (HD) of Brazilian wheat, was undertaken for the crop…”
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  4. 4
  5. 5

    Extruded whole grain flours and sprout millet as functional ingredients for gluten-free bread by Comettant-Rabanal, Raúl, Carvalho, Carlos Wanderlei Piler, Ascheri, José Luis Ramírez, Chávez, Davy William Hidalgo, Germani, Rogerio

    Published in Food science & technology (01-10-2021)
    “…This work aimed to use thermoplastic extrusion technology as a pretreatment for whole grain flours (corn, parboiled brown rice, and sorghum) and the…”
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  6. 6

    Impact of Annealing on the Physicochemical Properties of Unfermented Cassava Starch ("Polvilho Doce") by Gomes, Anida M. M., da Silva, Claudio E. Mendes, Ricardo, Nágila M. P. S., Sasaki, José M., Germani, Rogério

    Published in Die Stärke (01-09-2004)
    “…Unfermented cassava starch (“polvilho doce”) was subject to annealing treatment at 50°C for 24, 48, 96, 120, 168 and 192 h, in 1:5 starch to water ratio. The…”
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  7. 7

    Efeito do armazenamento sobre as propriedades tecnológicas da farinha, de variedades de trigo cultivadas no Brasil Effect of storage on technological properties of wheat flour of Brazilian grown wheats by Mônica R. Pirozi, Rogério Germani

    “…The aim of this work was to evaluate changes in technological properties of newly milled flours of BR-23, BR-35 and Anahuac varieties (Brazilian grown wheat)…”
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  8. 8

    Rendimento e processo germinativo do grão na espiga de genótipos de trigo by Felicio, João Carlos, Camargo, Carlos Eduardo de Oliveira, Germani, Rogério, Freitas, José Guilherme de

    Published in Pesquisa agropecuaria brasileira (01-03-2002)
    “…O objetivo deste trabalho foi estudar o processo germinativo dos grãos na espiga, o rendimento de grãos, a adaptabilidade e a estabilidade em genótipos de…”
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    Journal Article
  9. 9

    Controle de Rhyzopertha dominica pela atmosfera controlada com CO2, em trigo Control of Rhyzopertha dominica using a controlled atmosphere with CO2, in wheat by Rogério Amaro Gonçalves, Jamilton Pereira Santos, Prabir Kumar Chandra, Rogério Germani

    Published in Pesquisa agropecuaria brasileira (01-01-2000)
    “…A utilização de gases inertes como fumigantes no controle de pragas é uma alternativa ao uso de fosfina. O objetivo deste trabalho foi avaliar a eficiência de…”
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    Journal Article
  10. 10

    Controle de Rhyzopertha dominica pela atmosfera controlada com CO2, em trigo by Gonçalves, Rogério Amaro, Santos, Jamilton Pereira, Chandra, Prabir Kumar, Germani, Rogério

    Published in Pesquisa agropecuaria brasileira (01-01-2000)
    “…A utilização de gases inertes como fumigantes no controle de pragas é uma alternativa ao uso de fosfina. O objetivo deste trabalho foi avaliar a eficiência de…”
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    Journal Article
  11. 11

    Controle de Rhyzopertha dominica pela atmosfera controlada com CO2, em trigo by Gonçalves, Rogério Amaro, Santos, Jamilton Pereira, Chandra, Prabir Kumar, Germani, Rogério

    Published in Pesquisa agropecuaria brasileira (01-01-2000)
    “…A utilização de gases inertes como fumigantes no controle de pragas é uma alternativa ao uso de fosfina. O objetivo deste trabalho foi avaliar a eficiência de…”
    Get full text
    Journal Article