Search Results - "Gerard, Martin J."

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    Executive Summary From the National Strength and Conditioning Associationʼs Second Blue Ribbon Panel on Military Physical Readiness: Military Physical Performance Testing by Nindl, Bradley C, Alvar, Brent A, R. Dudley, Jason, Favre, Mike W, Martin, Gerard J, Sharp, Marilyn A, Warr, Brad J, Stephenson, Mark D, Kraemer, William J

    “…ABSTRACTNindl, BC, Alvar, BA, Dudley, JR, Favre, MW, Martin, GJ, Sharp, MA, Warr, BJ, Stephenson, MD, and Kraemer, WJ. Executive summary from the National…”
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    Journal Article Conference Proceeding
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    Nonlinear Periodization: Insights for Use in Collegiate and Professional American Football Resistance Training Programs by Kraemer, William J, Torine, Jon C, Dudley, Jason, Martin, Gerard J

    Published in Strength and conditioning journal (01-12-2015)
    “…Nonlinear periodization, despite being a relatively new method of periodization, is being used by a growing number of coaches in various sports, including…”
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    Journal Article
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    The Effects of Resistance Training Prioritization in NCAA Division I Football Summer Training by Smith, Robert A, Martin, Gerard J, Szivak, Tunde K, Comstock, Brett A, Dunn-Lewis, Courtenay, Hooper, David R, Flanagan, Shawn D, Looney, David P, Volek, Jeff S, Maresh, Carl M, Kraemer, William J

    “…ABSTRACTSmith, RA, Martin, GJ, Szivak, TK, Comstock, BA, Dunn-Lewis, C, Hooper, DR, Flanagan, SD, Looney, DP, Volek, JS, Maresh, CM, and Kraemer, WJ. The…”
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    Authentication of essential oils containing linalool and linalyl acetate by isotopic methods by Hanneguelle, Sophie, Thibault, Jean Noel, Naulet, Norbert, Martin, Gerard J

    Published in Journal of agricultural and food chemistry (01-01-1992)
    “…Site-specific natural isotope fractionation studied by NMR (SNIF NMR) combined with molecular isotope ratio determination by mass spectrometry (IRMS) was used…”
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    Improved Detection of Added Water in Orange Juice by Simultaneous Determination of the Oxygen-18/Oxygen-16 Isotope Ratios of Water and Ethanol Derived from Sugars by Jamin, Eric, Guérin, Régis, Rétif, Mélinda, Lees, Michèle, Martin, Gérard J

    Published in Journal of agricultural and food chemistry (27-08-2003)
    “…A procedure for the analysis of the oxygen-18/oxygen-16 isotope ratio of ethanol derived from the sugars of orange juice using the preparation steps of the…”
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    Journal Article
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    Stable Isotope Fractionation in Fruit Juice Concentrates: Application to the Authentication of Grape and Orange Products by Yunianta, Zhang, Ben-Li, Lees, Michele, Martin, Gerard J

    Published in Journal of agricultural and food chemistry (01-09-1995)
    “…The thermokinetic fractionation coefficients of 2H and 18O in water of orange and grape juices were determined in experiments modeling the low-temperature…”
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    Journal Article
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    Isotopic Criteria in the Characterization of Aromatic Molecules. 2. Influence of the Chemical Elaboration Process by Martin, Gerard J, Heck, Georg, Djamaris-Zainal, Risnayeti, Martin, Maryvonne L

    Published in Journal of agricultural and food chemistry (27-12-2006)
    “…Most valued natural aromatic molecules can be substituted by their low-cost chemical counterparts. Isotopic methods, which offer the most powerful tool to…”
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    Journal Article
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    Isotopic Criteria in the Characterization of Aromatic Molecules. 1. Hydrogen Affiliation in Natural Benzenoid/Phenylpropanoid Molecules by Martin, Gerard J, Heck, Georg, Djamaris-Zainal, Risnayeti, Martin, Maryvonne L

    Published in Journal of agricultural and food chemistry (27-12-2006)
    “…The site-specific isotope ratios of several families of aromatic molecules are analyzed in terms of hydrogen affiliation and discriminating potential. Among…”
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    Journal Article
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    Study of the Influence of Alcoholic Fermentation and Distillation on the Oxygen-18/Oxygen-16 Isotope Ratio of Ethanol by Monsallier-Bitea, Claudia, Jamin, Eric, Lees, Michèle, Zhang, Ben-Li, Martin, Gérard J

    Published in Journal of agricultural and food chemistry (25-01-2006)
    “…A laboratory procedure for the analysis of the oxygen-18/oxygen-16 isotope ratios of ethanol derived from sugars and fruit juices by pyrolysis−isotope ratio…”
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    Journal Article
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    Stable Isotope Characterization of Milk Components and Whey Ethanol by Masud, Zainal, Vallet, Claude, Martin, Gérard J

    Published in Journal of agricultural and food chemistry (01-11-1999)
    “…A multi-isotopic study of several components of milk has been carried out on commercial samples and on milk produced in feeding experiments involving different…”
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    Journal Article
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    Consistency of NMR and Mass Spectrometry Determinations of Natural-Abundance Site-Specific Carbon Isotope Ratios. The Case of Glycerol by Zhang, Ben-Li, Trierweiler, Michel, Jouitteau, Catherine, Martin, Gérard J

    Published in Analytical chemistry (Washington) (01-07-1999)
    “…Quantitative determinations of natural-abundance carbon isotope ratios by nuclear magnetic resonance (SNIF-NMR) have been optimized by appropriate selection of…”
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    Journal Article
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    Determination of site-specific carbon isotope ratios at natural abundance by carbon-13 nuclear magnetic resonance spectroscopy by Caer, Valerie, Trierweiler, Michel, Martin, Gerard J, Martin, Maryvonne L

    Published in Analytical chemistry (Washington) (15-10-1991)
    “…Site-specific natural isotope fractionation of hydrogen studied by deuterium NMR (SNIF-NMR) spectroscopy is a powerful source of information on hydrogen…”
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    Authentication of Natural Vanilla Flavorings:  Isotopic Characterization Using Degradation of Vanillin into Guaiacol by Bensaid, Fabienne F, Wietzerbin, Karine, Martin, Gérard J

    Published in Journal of agricultural and food chemistry (23-10-2002)
    “…The isotopic investigation of vanillin has been extended to the new sources of natural precursors of vanillin recently introduced with a view of obtaining…”
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    Journal Article Conference Proceeding