Search Results - "Geisielly Sousa Araújo"

Intake, digestibility, and nitrogen balance of rations containing different levels of murumuru meal in sheep diets by Bruno Peres de Menezes, Laurena Silva Rodrigues, José de Brito Lourenço Júnior, André Guimarães Maciel e Silva, Stefano Juliano Tavares de Andrade, Jamile Andréa Rodrigues da Silva, Cristian Faturi, Alexandre Rossetto Garcia, Bejamim de Souza Nahúm, Antônio Vinicius Correa Barbosa, Juliana Cristina de Castro Budel, Geisielly Sousa Araújo

“…This study aimed to assess the potential use of increasing levels of murumuru cake Astrocaryum murumuru var. murumuru, M art.) (MC) in sheep diets as a…”
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Feeding behavior of sheep fed diets with Elaeis guineensis palm kernel meal by Pinho, Bianca Damasceno, Ramos, Aline Fernanda Oliveira, Lourenço Júnior, José De Brito, Faturi, Cristian, Silva, André Guimarães Maciel e, Nahúm, Benjamim De Souza, Manno, Maria Cristina, Lima, Kedson Raul de Souza, Sousa, Luciano Fernandes, Silva, Jamile Andréa Rodrigues da, Araújo, Geisielly Sousa, Budel, Juliana Cristina de Castro

“…In order to evaluate the feeding behavior of sheep fed with diets containing different levels of palm kernel meal (PKM) substituted for corn silage, a…”
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Fermentation kinetics and ruminal parameters of animals fed diets containing Brazil nut cake inclusion levels by Juliana Cristina de Castro Budel, Aline Fernanda Oliveira de Ramos, Geisielly Sousa Araújo, Alyne Cristina Sodré Lima, Lucieta Guerreiro Martorano, Benjamim de Souza Nahúm, Luciano Fernandes Sousa, André Guimarães Maciel e Silva, José de Brito Lourenço Junior

“…The inclusion effect of 0 (control), 15, 30, 45, 60, and 100% dry matter (DM) of Brazil nut (Bertholletia excelsa Bonpl.) cake (BNC) aiming at replacing corn…”
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Fermentation kinetics and ruminal parameters of animals fed diets containing Brazil nut cake inclusion levels by Budel, Juliana Cristina de Castro, Ramos, Aline Fernanda Oliveira de, Araújo, Geisielly Sousa, Lima, Alyne Cristina Sodré, Martorano, Lucieta Guerreiro, Nahúm, Benjamim De Souza, Sousa, Luciano Fernandes, Silva, André Guimarães Maciel e, Lourenço Junior, José De Brito

“…The inclusion effect of 0 (control), 15, 30, 45, 60, and 100% dry matter (DM) of Brazil nut (Bertholletia excelsa Bonpl.) cake (BNC) aiming at replacing corn…”
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Consumo, digestibilidade e balanço de nitrogênio de rações contendo diferentes teores de torta de murumuru em dietas para ovinos by Menezes, Bruno Peres de, Rodrigues, Laurena Silva, Lourenço Júnior, José De Brito, Silva, André Guimarães Maciel e, Andrade, Stefano Juliano Tavares de, Silva, Jamile Andréa Rodrigues da, Faturi, Cristian, Garcia, Alexandre Rossetto, Nahúm, Benjamim De Souza, Barbosa, Antônio Vinicius Correa, Budel, Juliana Cristina de Castro, Araújo, Geisielly Sousa

“…This study aimed to assess the potential use of increasing levels of murumuru cake (Astrocaryum murumuru var. murumuru, M art.) (MC) in sheep diets as a…”
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Cinética de fermentação e parâmetros ruminais de animais alimentados com dietas contendo níveis de inclusão de torta da amêndoa de castanha-do-pará by Juliana Cristina de Castro Budel, Aline Fernanda Oliveira de Ramos, Geisielly Sousa Araújo, Alyne Cristina Sodré Lima, Lucieta Guerreiro Martorano, Benjamim de Souza Nahúm, Luciano Fernandes Sousa, André Guimarães Maciel e Silva, José de Brito Lourenço Junior

“…Avaliou-se o efeito da inclusão da torta da amêndoa de castanha-do-pará (Bertholletia excelsa Bonpl.) - (TAC) nas proporções 0 (controle), 15, 30, 45, 60 e…”
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