Search Results - "Gedi, Mohamed A."

Chlamydomonas reinhardtii Is a Potential Food Supplement with the Capacity to Outperform Chlorella and Spirulina by Darwish, Randa, Gedi, Mohamed A, Akepach, Patchaniya, Assaye, Hirut, Zaky, Abdelrahman S, Gray, David A

“…Chlamydomonas reinhardtii is a green microalgae used as a model organism associated with biotechnological applications, yet its nutritional value has not been…”
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Evaluation of Chlamydomonas reinhardtii Microalgae as a Sustainable Feed Supplement and Fishmeal Substitute in Aquaculture with a Positive Impact on Human Nutrition by Darwish, Randa M., Magee, Kieran James, Gedi, Mohamed A., Farmanfarmaian, Ardeshir, Zaky, Abdelrahman S., Young, Iain, Gray, David A.

“…Currently, there is an urgent need for the growing aquaculture sector to rely on sustainable ingredients which can achieve optimal growth while maintaining…”
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Component analysis of nutritionally rich chloroplasts: recovery from conventional and unconventional green plant species by Gedi, Mohamed A., Briars, Rhianna, Yuseli, Felius, Zainol, Noorazwani, Darwish, Randa, Salter, Andrew M., Gray, David A.

“…A study of the literature indicates that chloroplasts synthesise a range of molecules, many of which have nutritional value for humans, but the nutritional…”
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Effect of steam sterilisation on lipophilic nutrient stability in a chloroplast-rich fraction (CRF) recovered from postharvest, pea vine field residue (haulm) by Wattanakul, Jutarat, Syamila, Mansor, Briars, Rhianna, Ayed, Charfedinne, Price, Ruth, Darwish, Randa, Gedi, Mohamed A., Gray, David A.

“…•Pea vine haulm can be physically processed to a green powder rich in chloroplasts.•Heat treatment of this pea vine haulm helps to stabilise…”
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Chloroplast-rich material from the physical fractionation of pea vine (Pisum sativum) postharvest field residue (Haulm) by Torcello-Gómez, Amelia, Gedi, Mohamed A., Ibbett, Roger, Nawaz Husain, Khatija, Briars, Rhianna, Gray, David

“…•Chloroplast-rich fraction (CRF) is isolated from pea vine haulm.•Isolation of CRF is done via novel juice extraction by physical fractionation.•CRF from fresh…”
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The digestion of galactolipids and its ubiquitous function in Nature for the uptake of the essential α-linolenic acid by Sahaka, Moulay, Amara, Sawsan, Wattanakul, Jutarat, Gedi, Mohamed A, Aldai, Noelia, Parsiegla, Goetz, Lecomte, Jérôme, Christeller, John T, Gray, David, Gontero, Brigitte, Villeneuve, Pierre, Carrière, Frédéric

“…Galactolipids, mainly monogalactosyl diglycerides and digalactosyl diglycerides are the main lipids found in the membranes of plants, algae and photosynthetic…”
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Bioaccessibility of essential lipophilic nutrients in a chloroplast-rich fraction (CRF) from agricultural green waste during simulated human gastrointestinal tract digestion by Wattanakul, Jutarat, Syamila, Mansor, Darwish, Randa, Gedi, Mohamed A, Sutcharit, Poramat, Chi, Chao, Akepach, Patchaniya, Sahaka, Moulay, Gontero, Brigitte, Carrière, Frédéric, Gray, David A

“…An gastrointestinal human digestion model, with and without additional rapeseed oil, was used to measure the bioaccessibility of the major lipophilic nutrients…”
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Etiology and Incidence of Viral Acute Respiratory Infections Among Refugees Aged 5 Years and Older in Hagadera Camp, Dadaab, Kenya by Mohamed, Gedi A, Ahmed, Jamal A, Marano, Nina, Mohamed, Abdinoor, Moturi, Edna, Burton, Wagacha, Otieno, Samora, Fields, Barry, Montgomery, Joel, Kabugi, Willy, Musa, Hashim, Cookson, Susan T

“…We used the Centers for Disease Control and Prevention-Kenya Medical Research Institute Acute Respiratory Infection (ARI) Surveillance System data to estimate…”
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Bioaccessibility of carotenoids (β-carotene and lutein) from intact and disrupted microalgae (Chlamydomonas reinhardtii) by Akepach, Patchaniya, Ribeiro-Filho, Normando, Wattanakul, Jutarat, Darwish, Randa, Gedi, Mohamed A., Gray, David A.

“…Chlamydomonas reinhardtii (C. reinhardtii) has a potential as a novel source for food/feed because it contains several constituents including bioactive…”
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Evaluation of IChlamydomonas reinhardtii/I Microalgae as a Sustainable Feed Supplement and Fishmeal Substitute in Aquaculture with a Positive Impact on Human Nutrition by Darwish, Randa M, Magee, Kieran James, Gedi, Mohamed A, Farmanfarmaian, Ardeshir, Zaky, Abdelrahman S, Young, Iain, Gray, David A

“…Currently, there is an urgent need for the growing aquaculture sector to rely on sustainable ingredients which can achieve optimal growth while maintaining…”
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