O.85 Parenteral feeding of preterm infants with fatemulsions based on soybean and olive oils: effects on plasma phospholipid fatty acids

O.85 Parenteral feeding of preterm infants with fatemulsions based on soybean and olive oils: effects on plasma phospholipid fatty acids

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Bibliographic Details
Published in:Clinical nutrition (Edinburgh, Scotland) Vol. 17; p. 25
Main Authors: Koletzko, B., Gdbel, Y., Engelsberger, I., Peters, J., Zimmermann, A., Forget, D., Le Brun, A., Dutot, G.
Format: Journal Article
Language:English
Published: Elsevier Ltd 01-08-1998
Online Access:Get full text
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Description
ISSN:0261-5614
1532-1983
DOI:10.1016/S0261-5614(98)80153-2