Search Results - "Gawish, Mohamed S"

Comprehensive study on in vitro propagation of some imported peach rootstocks: in vitro explant surface sterilization and bud proliferation by Eliwa, Galal I., El-Dengawy, El-Refaey F., Gawish, Mohamed S., Yamany, Mona M.

“…The present study was conducted in the Laboratory of Tissue Culture, Horticulture Department, Faculty of Agriculture, Damietta University, Egypt. The objective…”
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Evaluation of the Effect of Elite Jojoba Lines on the Chemical Properties of their Seed Oil by Awad, Nahla A., Eliraq, Mohamed, El-Bassel, Emad H., Ismail, Ahmed S. M., Abd El-Aziz, Yasser S. G., Gawish, Mohamed S., Zewail, Reda M. Y., Sami, Rokayya, Khojah, Ebtihal, Hilary, Uguru, Al-Moalem, Maalem H., Sayed-Ahmed, Khaled

“…Jojoba oil (JO) extracted from seeds has outstanding properties, including anti-inflammatory, antioxidant, and antibacterial activities, and can be stored…”
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Foliar Application of Nano, Chelated, and Conventional Iron Forms Enhanced Growth, Nutritional Status, Fruiting Aspects, and Fruit Quality of Washington Navel Orange Trees ( Citrus sinensis L. Osbeck ) by El-Gioushy, Sherif F, Ding, Zheli, Bahloul, Asmaa M E, Gawish, Mohamed S, Abou El Ghit, Hanan M, Abdelaziz, Adel M R A, El-Desouky, Heba S, Sami, Rokayya, Khojah, Ebtihal, Hashim, Taghred A, Kheir, Ahmed M S, Zewail, Reda M Y

“…Iron (Fe) is required for most metabolic processes, including DNA synthesis, respiration, photosynthesis, and chlorophyll biosynthesis; however, Fe deficiency…”
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Foliar Application of ZnSO4 and CuSO4 Affects the Growth, Productivity, and Fruit Quality of Washington Navel Orange Trees (Citrus sinensis L.) Osbeck by El-Gioushy, Sherif Fathy, Sami, Rokayya, Al-Mushhin, Amina A. M., Abou El-Ghit, Hanan M., Gawish, Mohamed S., Ismail, Khadiga Ahmed, Zewail, Reda M. Y.

“…The goal of this study was to examine how to improve the vegetative growth, nutritional status, productivity, and fruit quality of Washington navel orange…”
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The Exogenous Application of Micro-Nutrient Elements and Amino Acids Improved the Yield, Nutritional Status and Quality of Mango in Arid Regions by Kheir, Ahmed M. S., Ding, Zheli, Gawish, Mohamed S., Abou El Ghit, Hanan M., Hashim, Taghred A., Ali, Esmat F., Eissa, Mamdouh A., Zhou, Zhaoxi, Al-Harbi, Mohammad S., El-Gioushy, Sherif Fathy

“…The mango is one of the most valuable and appealing tropical fruits due to its color, aroma, tasteful remarkable flavor, and nutritive value; however,…”
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