Search Results - "Gates, F.K."

Interaction of heat–moisture conditions and physical properties in oat processing: II. Flake quality by Gates, F.K., Sontag-Strohm, T., Stoddard, F.L., Dobraszczyk, B.J., Salovaara, Hannu

“…Product quality is an important determinant of consumer acceptance. Consistent oat flake properties are thus necessary in the mill as well as in the…”
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Interaction of heat-moisture conditions and physical properties in oat processing: I. Mechanical properties of steamed oat groats by Gates, F.K., Dobraszczyk, B.J., Stoddard, F.L., Sontag-Strohm, T., Salovaara, H.

“…Research interest in oats has focussed on their nutritional value, but there have been few studies of their food processing. Heat treatment is characteristic…”
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Ultrasonic velocity of the upper gneiss series rocks from the Outokumpu deep drill hole, Fennoscandian shield — Comparing uniaxial to triaxial loading by Lassila, I., Karlqvist, R., Elbra, T., Gates, F.K., Pesonen, L.J., Hæggström, E.

“…P- and S-wave propagation velocities in dry mica schist samples obtained from the Outokumpu deep drill hole in Eastern Finland were measured under uniaxial…”
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