Search Results - "Gary, Christian"

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  1. 1

    Primary and Secondary Yield Losses Caused by Pests and Diseases: Assessment and Modeling in Coffee by Cerda, Rolando, Avelino, Jacques, Gary, Christian, Tixier, Philippe, Lechevallier, Esther, Allinne, Clémentine

    Published in PloS one (03-01-2017)
    “…The assessment of crop yield losses is needed for the improvement of production systems that contribute to the incomes of rural families and food security…”
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    Journal Article
  2. 2

    Dynamics of water and nitrogen stress along the grapevine cycle as affected by cover cropping by Celette, Florian, Gary, Christian

    Published in European journal of agronomy (01-02-2013)
    “…► Cover cropping impacts grapevine water and nitrogen status along crop cycle. ► Grapevine N Nutrition Index gives a new indicator to evaluate nitrogen status…”
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    Journal Article
  3. 3

    Evaluating Strategies for Adaptation to Climate Change in Grapevine Production-A Systematic Review by Naulleau, Audrey, Gary, Christian, Prévot, Laurent, Hossard, Laure

    Published in Frontiers in plant science (14-01-2021)
    “…In many areas of the world, maintaining grapevine production will require adaptation to climate change. While rigorous evaluations of adaptation strategies…”
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    Journal Article
  4. 4

    Grapevine bud fertility and number of berries per bunch are determined by water and nitrogen stress around flowering in the previous year by Guilpart, Nicolas, Metay, Aurélie, Gary, Christian

    Published in European journal of agronomy (01-03-2014)
    “…•Water and N stress affect the formation of grapevine inflorescences and the resulting grape load.•A critical period was identified between 400 and 700°Cd…”
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    Journal Article
  5. 5

    Competition for nitrogen in an unfertilized intercropping system: The case of an association of grapevine and grass cover in a Mediterranean climate by Celette, Florian, Findeling, Antoine, Gary, Christian

    Published in European journal of agronomy (2009)
    “…Cover cropping is currently increasing in vineyards as it provides solutions to some of the problems encountered in vine growing. However, its development is…”
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    Journal Article
  6. 6

    Effects of shade, altitude and management on multiple ecosystem services in coffee agroecosystems by Cerda, Rolando, Allinne, Clémentine, Gary, Christian, Tixier, Philippe, Harvey, Celia A., Krolczyk, Louise, Mathiot, Charlie, Clément, Eugénie, Aubertot, Jean-Noel, Avelino, Jacques

    Published in European journal of agronomy (01-01-2017)
    “…•We examined the effects of shade, management and altitude on ecosystem services in coffee agroecosystems.•Ecosystem services responded differently to…”
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    Journal Article
  7. 7

    Spatial and temporal changes to the water regime of a Mediterranean vineyard due to the adoption of cover cropping by Celette, Florian, Gaudin, Rémi, Gary, Christian

    Published in European journal of agronomy (01-11-2008)
    “…The use of cover cropping is currently increasing in vineyards but its development remains hampered in Mediterranean regions because of the possibility of…”
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    Journal Article
  8. 8

    Trait-based approach for agroecology: contribution of service crop root traits to explain soil aggregate stability in vineyards by Garcia, Léo, Damour, Gaëlle, Gary, Christian, Follain, Stéphane, Le Bissonnais, Yves, Metay, Aurélie

    Published in Plant and soil (01-02-2019)
    “…Aims The aim of this study was to explore the impact of soil management strategies and the contribution of root traits of plant communities and soil organic…”
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    Journal Article
  9. 9

    Evolution of Analytical Sciences in the United States: A Historical Account by Christian, Gary D

    “…The current teaching and practice of analytical chemistry reflect the evolution of measurement science over time. Qualitative and quantitative measurements can…”
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    Journal Article
  10. 10

    Talanta, JFIA, and ICFIA/JAFIA – A history by Christian, Gary D.

    Published in Talanta (Oxford) (01-02-2016)
    “…The Winter Conference on Flow Injection Analysis (WCFIA) began in 1989, and became the International Conference on Flow Injection Analysis, when merging with…”
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    Journal Article
  11. 11

    Optimizing the choice of service crops in vineyards to achieve both runoff mitigation and water provisioning for grapevine: a trait-based approach by Garcia, Léo, Metay, Aurélie, Kazakou, Elena, Storkey, Jonathan, Gary, Christian, Damour, Gaëlle

    Published in Plant and soil (01-07-2020)
    “…Aims In vineyards, service crops may increase water infiltration and positively contribute to soil water refilling, but may also increase the risk of…”
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    Journal Article
  12. 12

    WaLIS—A simple model to simulate water partitioning in a crop association: The example of an intercropped vineyard by Celette, Florian, Ripoche, Aude, Gary, Christian

    Published in Agricultural water management (01-11-2010)
    “…The introduction of cover crops in vineyards is being tested as it mitigates some undesirable environmental impacts of these cropping systems, such as surface…”
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    Journal Article
  13. 13

    Structure and management of traditional agroforestry vineyards in the high valleys of southern Bolivia by Oliva Oller, Pablo, Notaro, Martin, Langer, Erick, Gary, Christian

    Published in Agroforestry systems (01-02-2022)
    “…In the south of Bolivia, a group of traditional wine growers are distinguished by the cultivation of grapevines on native trees that serve as tutors. These…”
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    Journal Article
  14. 14

    Combining a typology and a conceptual model of cropping system to explore the diversity of relationships between ecosystem services: The case of erosion control in coffee-based agroforestry systems in Costa Rica by Meylan, Louise, Merot, Anne, Gary, Christian, Rapidel, Bruno

    Published in Agricultural systems (01-06-2013)
    “…► Diverse relationships between ecosystem services is a challenge for cropping system design. ► Coffee-based agroforestry systems present tradeoffs between…”
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    Journal Article
  15. 15

    The spatial distribution and height of associated crops influence cocoa tree productivity in complex agroforestry systems by Notaro, Martin, Collado, Carlos, Depas, Jhon Kinsley, Dumovil, Dufrene, Denis, Aquino Jean, Deheuvels, Olivier, Tixier, Philippe, Gary, Christian

    Published in Agronomy for sustainable development (01-10-2021)
    “…Knowledge is lacking on the effects of associated crops on cocoa productivity in complex cocoa-based agroforestry systems. Through a generalized linear mixed…”
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    Journal Article
  16. 16

    Trade-Offs between Sustainability Indicators in Response to the Production Choices of Different Farm Household Types in Drylands by El Ansari, Loubna, Chenoune, Roza, A. Yigezu, Yigezu, Gary, Christian, Belhouchette, Hatem

    Published in Agronomy (Basel) (01-07-2020)
    “…A lot of national and international effort has been made to promote sustainable agricultural production systems in drylands. However, success has been…”
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    Journal Article
  17. 17

    A participatory approach to involve winegrowers in pesticide use reduction in viticulture in the south-western region of France by Perez, Mickaël, Hossard, Laure, Gary, Christian, Lacapelle, Pauline, Robin, Marie-Hélène, Metay, Aurélie

    Published in Italian journal of agronomy (13-02-2024)
    “…Viticulture involves high pesticide use. While methods to reduce this use have been proposed by researchers, they have not yet been widely implemented by…”
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    Journal Article
  18. 18

    Grapevine Yield Big-data for Soil and Climate Zoning. A case study in Languedoc-Roussillon, France by Fernandez-Mena, Hugo, Guilpart, Nicolas, Lagacherie, Philippe, Le Roux, Renan, Graveline, Nina, Touzard, Jean-Marc, Hannin, Hervé, Gary, Christian

    Published in BIO web of conferences (06-12-2023)
    “…New winegrower and resource datasets appear to be a great opportunity to understand which are the environmental factors involved in grapevine yield spatially…”
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    Journal Article
  19. 19

    Modelling adaptive management of intercropping in vineyards to satisfy agronomic and environmental performances under Mediterranean climate by Ripoche, Aude, Rellier, Jean-Pierre, Martin-Clouaire, Roger, Paré, Nakié, Biarnès, Anne, Gary, Christian

    “…In the Mediterranean area, rainfed viticulture is exposed to irregular rainfall distribution. The impacts on production and environment can be mitigated by…”
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  20. 20

    Design of intercrop management plans to fulfil production and environmental objectives in vineyards by Ripoche, Aude, Celette, Florian, Cinna, Jean-Pierre, Gary, Christian

    Published in European journal of agronomy (2010)
    “…Designing intercrop management plans (IMP) to meet objectives related to both crop production and environmental impacts is a challenge for farmers. A multiple…”
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    Journal Article Conference Proceeding