Search Results - "Garmendia, Maria Luisa"

Refine Results
  1. 1

    Development of the Chilean front-of-package food warning label by Reyes, Marcela, Garmendia, María Luisa, Olivares, Sonia, Aqueveque, Claudio, Zacarías, Isabel, Corvalán, Camila

    Published in BMC public health (08-07-2019)
    “…Front-of package (FoP) nutrition labels are an option to guide consumer's decision at the point of food purchase. Chile was the first country worldwide to…”
    Get full text
    Journal Article
  2. 2

    Effect of excessive gestational weight on daughters’ breast density at the end of puberty onset by López, Ana, Garmendia, María Luisa, Shepherd, John, Michels, Karin, Corvalán, Camila, Pereira, Ana

    Published in Scientific reports (20-04-2020)
    “…The effect of excessive gestational weight gain (EGWG) is related to adverse health outcomes in the offspring; however, its effect on the daughters’ breast…”
    Get full text
    Journal Article
  3. 3

    Food access, domestic environments, and dietary quality of low-middle income Chilean children during the COVID-19 pandemic by Pemjean, Isabel, Mediano, Fernanda, Ferrer, Pedro, Garmendia, María Luisa, Corvalán, Camila

    Published in Frontiers in public health (20-06-2023)
    “…Food access is associated with dietary quality; however, people living in similar physical environments can have different food access profiles. Domestic…”
    Get full text
    Journal Article
  4. 4

    Effectiveness of an Intervention of Dietary Counseling for Overweight and Obese Pregnant Women in the Consumption of Sugars and Energy by Anleu, Elisa, Reyes, Marcela, Araya B, Marcela, Flores, Marcela, Uauy, Ricardo, Garmendia, María Luisa

    Published in Nutrients (13-02-2019)
    “…Evaluate if an intervention based on nutritional counseling decreases total sugars and energy consumption in overweight and obese pregnant women, compared to…”
    Get full text
    Journal Article
  5. 5

    Structural responses to the obesity and non‐communicable diseases epidemic: Update on the Chilean law of food labelling and advertising by Corvalán, Camila, Reyes, Marcela, Garmendia, María Luisa, Uauy, Ricardo

    Published in Obesity reviews (01-03-2019)
    “…Summary Chile approved the law of food labelling and advertising in 2012; this law aims to address the obesity epidemic, particularly in children. The…”
    Get full text
    Journal Article
  6. 6

    Assessing the public health impact of developmental origins of health and disease (DOHaD) nutrition interventions by Garmendia, Maria Luisa, Corvalan, Camila, Uauy, Ricardo

    Published in Annals of nutrition and metabolism (01-01-2014)
    “…Investing in the maternal and early-infancy periods (the first 1,000 days, i.e. from -1 to +2 years) is presently acknowledged as a key priority to ensure good…”
    Get more information
    Journal Article
  7. 7

    The Chilean Maternal-Infant Cohort Study-II in the COVID-19 Era: A Study Protocol by Mujica-Coopman, María F, Corvalán, Camila, Flores, Marcela, Garmendia, María Luisa

    Published in Frontiers in public health (14-07-2022)
    “…Pregnancy is a critical developmental window in which optimal maternal nutrition and health are key for pregnancy and infant development. The COVID-19 pandemic…”
    Get full text
    Journal Article
  8. 8

    The Alcohol Use Disorders Identification Test (AUDIT) as a screening instrument for adolescents by Santis, Rodrigo, Garmendia, María Luisa, Acuña, Gonzalo, Alvarado, María Elena, Arteaga, Oscar

    Published in Drug and alcohol dependence (01-08-2009)
    “…Abstract Background The Alcohol Use Disorders Identification Test (AUDIT) is an international screening instrument extensively employed in adult target groups…”
    Get full text
    Journal Article
  9. 9
  10. 10

    Association between consumption of non-nutritive sweeteners and gestational diabetes mellitus in Chilean pregnant women: A secondary data analysis of the CHiMINCs-II cohort by Campos, Paola, Rebolledo, Natalia, Durán, Samuel, Flores, Marcela, Reyes, Marcela, Garmendia, María Luisa

    “…•A total of 77.8% of Chilean pregnant women in the study consumed non-nutritive sweeteners (NNS) daily, with sucralose as the most prevalent.•Beverages are the…”
    Get full text
    Journal Article
  11. 11

    Maternity Leave and Its Impact on Breastfeeding: A Review of the Literature by Navarro-Rosenblatt, Deborah, Garmendia, María-Luisa

    Published in Breastfeeding medicine (01-11-2018)
    “…Breastfeeding is known to be the best source of nutrition for infants. The World Health Organization recommends to exclusively breastfeed up to the sixth month…”
    Get more information
    Journal Article
  12. 12

    Effectiveness of a normative nutrition intervention in Chilean pregnant women on maternal and neonatal outcomes: the CHiMINCs study by Garmendia, Maria Luisa, Corvalan, Camila, Araya, Marcela, Casanello, Paola, Kusanovic, Juan Pedro, Uauy, Ricardo

    Published in The American journal of clinical nutrition (01-10-2020)
    “…Some nutritional interventions have shown their efficacy in reducing gestational weight gain (GWG); however, their applicability in routine care is limited. We…”
    Get full text
    Journal Article
  13. 13

    Iron, folic acid, and vitamin D supplementation during pregnancy: Did pregnant Chilean women meet the recommendations during the COVID pandemic? by Mujica-Coopman, María F, Garmendia, María Luisa, Corvalán, Camila

    Published in PloS one (02-11-2023)
    “…Background Antenatal micronutrient supplementation has been defined as a priority for Low-and Middle-income Countries (LMICs). However, it is also relevant to…”
    Get full text
    Journal Article
  14. 14

    Trends and causes of maternal deaths from 1990 to 2018 by Flores, Marcela, Garmendia, María Luisa

    Published in Revista medíca de Chile (01-10-2021)
    “…Previous studies have shown a decrease in the maternal mortality (MM) rates in Chile, with a trend towards stability since 2001. However, some of its…”
    Get full text
    Journal Article
  15. 15
  16. 16

    Relation between Insulin Resistance and Breast Cancer among Chilean Women by Garmendia, Maria Luisa, MD, MPH, Pereira, Ana, MD, MPH, Alvarado, Maria Elena, MD, MPH, Atalah, Eduardo, MD, MPH

    Published in Annals of epidemiology (01-06-2007)
    “…Purpose In Chile, diabetes and breast cancer are important public health problems. The association between insulin resistance and breast cancer, however,…”
    Get full text
    Journal Article
  17. 17

    Habitual Phytoestrogen Intake Is Associated with Breast Composition in Girls at 2 Years after Menarche Onset by Lesser, Constanza, Mericq, Verónica, Reyes, Marcela, Garmendia, María Luisa, Shepherd, John A, Michels, Karin B, Corvalán, Camila, Pereira, Ana

    “…High phytoestrogen intake during adolescence is associated with a reduced risk of breast cancer. Breast density (BD) is a strong predictor of breast cancer and…”
    Get full text
    Journal Article
  18. 18

    The impact of health policies and the COVID-19 pandemic on exclusive breastfeeding in Chile during 2009–2020 by Navarro-Rosenblatt, Deborah, Benmarhnia, Tarik, Bedregal, Paula, Lopez-Arana, Sandra, Rodriguez-Osiac, Lorena, Garmendia, Maria Luisa

    Published in Scientific reports (01-07-2023)
    “…In 2011, Chile added 12 mandatory extra weeks of maternity leave (ML). In January 2015, a pay-for-performance (P4P) strategy was included in the primary…”
    Get full text
    Journal Article
  19. 19

    Interactions between a polygenic risk score for plasma docosahexaenoic fatty acid concentration, eating behaviour, and body composition in children by Jaramillo-Ospina, Angela, Casanello, Paola, Garmendia, María Luisa, Andersen, Ross, Levitan, Robert D., Meaney, Michael J., Silveira, Patricia Pelufo

    Published in International Journal of Obesity (01-05-2022)
    “…Background The relationship between eating behaviour and current body weight has been described. However little is known about the effect of polyunsaturated…”
    Get full text
    Journal Article
  20. 20

    Potential actions for preventing high consumption of Non-Nutritive Sweeteners among Chilean children and adolescents: recommendations from a panel of relevant actors by Reyes, Marcela, Pino, Constanza, Ortega, Alejandra, Pemjean, Isabel, Corvalán, Camila, Garmendia, María Luisa

    Published in Public health nutrition (07-10-2024)
    “…To provide local policymakers with a guideline of potential actions to prevent the high consumption of Non-Nutritive Sweeteners (NNS) among children and…”
    Get full text
    Journal Article