Search Results - "Gargouri, Neyla"

World Health Organization Estimates of the Global and Regional Disease Burden of 11 Foodborne Parasitic Diseases, 2010: A Data Synthesis by Torgerson, Paul R, Devleesschauwer, Brecht, Praet, Nicolas, Speybroeck, Niko, Willingham, Arve Lee, Kasuga, Fumiko, Rokni, Mohammad B, Zhou, Xiao-Nong, Fèvre, Eric M, Sripa, Banchob, Gargouri, Neyla, Fürst, Thomas, Budke, Christine M, Carabin, Hélène, Kirk, Martyn D, Angulo, Frederick J, Havelaar, Arie, de Silva, Nilanthi

“…Foodborne diseases are globally important, resulting in considerable morbidity and mortality. Parasitic diseases often result in high burdens of disease in low…”
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The global burden of foodborne parasitic diseases: an update by Torgerson, Paul R, de Silva, Nilanthi R, Fèvre, Eric M, Kasuga, Fumiko, Rokni, Mohammad B, Zhou, Xiao-Nong, Sripa, Banchob, Gargouri, Neyla, Willingham, Arve Lee, Stein, Claudia

“…Highlights • Foodborne diseases represent a major public health problem. • The global burden of foodborne diseases is presently unknown. • The WHO is…”
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Estimating the Burden of Acute Gastroenteritis, Foodborne Disease, and Pathogens Commonly Transmitted by Food: An International Review by Flint, James A, Van Duynhoven, Yvonne T., Angulo, Fredrick J., DeLong, Stephanie M., Braun, Peggy, Kirk, Martyn, Scallan, Elaine, Fitzgerald, Margaret, Adak, Goutam K., Sockett, Paul, Ellis, Andrea, Hall, Gillian, Gargouri, Neyla, Walke, Henry, Braam, Peter

“…The burden of foodborne disease is not well defined in many countries or regions or on a global level. The World Health Organization (WHO), in conjunction with…”
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World Health Organization Global Estimates and Regional Comparisons of the Burden of Foodborne Disease in 2010 by Havelaar, Arie H, Kirk, Martyn D, Torgerson, Paul R, Gibb, Herman J, Hald, Tine, Lake, Robin J, Praet, Nicolas, Bellinger, David C, de Silva, Nilanthi R, Gargouri, Neyla, Speybroeck, Niko, Cawthorne, Amy, Mathers, Colin, Stein, Claudia, Angulo, Frederick J, Devleesschauwer, Brecht

“…Illness and death from diseases caused by contaminated food are a constant threat to public health and a significant impediment to socio-economic development…”
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World Health Organization Estimates of the Global and Regional Disease Burden of 11 Foodborne Parasitic Diseases, 2010: A Data Synthesis: e1001920 by Torgerson, Paul R, Devleesschauwer, Brecht, Praet, Nicolas, Speybroeck, Niko, Willingham, Arve Lee, Kasuga, Fumiko, Rokni, Mohammad B, Zhou, Xiao-Nong, Fèvre, Eric M, Sripa, Banchob, Gargouri, Neyla, Fürst, Thomas, Budke, Christine M, Carabin, Hélène, Kirk, Martyn D, Angulo, Frederick J, Havelaar, Arie, Silva, Nilanthi de

“…Background Foodborne diseases are globally important, resulting in considerable morbidity and mortality. Parasitic diseases often result in high burdens of…”
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Estimated burden of human Salmonella, Shigella, and Brucella infections in Jordan, 2003-2004 by Gargouri, Neyla, Walke, Henry, Belbeisi, Adel, Hadadin, Aktham, Salah, Seifeddin, Ellis, Andrea, Braam, H P, Angulo, Frederick J

“…There is limited information on the disease burden due to foodborne pathogens in the eastern Mediterranean region. This study estimates the burden of disease…”
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Estimating the burden of acute gastroenteritis, foodborne disease, and pathogens commonly transmitted by food : An international review: Antimicrobials and Tigecycline by FLINT, James A, VAN DUYNHOVEN, Yvonne T, ELLIS, Andrea, HALL, Gillian, GARGOURI, Neyla, WALKE, Henry, BRAAM, Peter, ANGULO, Fredrick J, DELONG, Stephanie M, BRAUN, Peggy, KIRK, Martyn, SCALLAN, Elaine, FITZGERALD, Margaret, ADAK, Goutam K, SOCKETT, Paul

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World Health Organization Global Estimates and Regional Comparisons of the Burden of Foodborne Disease in 2010: e1001923 by Havelaar, Arie H, Kirk, Martyn D, Torgerson, Paul R, Gibb, Herman J, Hald, Tine, Lake, Robin J, Praet, Nicolas, Bellinger, David C, Silva, Nilanthi Rde, Gargouri, Neyla, Speybroeck, Niko, Cawthorne, Amy, Mathers, Colin, Stein, Claudia, Angulo, Frederick J, Brecht Devleesschauwer, Group, Burden EpidemiologyReference

“…Illness and death from diseases caused by contaminated food are a constant threat to public health and a significant impediment to socio-economic development…”
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