Search Results - "Garcia, Antônio Amândio Pinto"
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1
Influence of heat stress on reference genes stability in heart and liver of two chickens genotypes
Published in PloS one (06-02-2020)“…Real-time polymerase chain reaction (RT-qPCR) is an important tool for analyzing gene expression. However, before analyzing the expression of target genes, it…”
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2
Systematic review of the use of phytobiotics in broiler nutrition
Published in Revista de ciências agroveterinárias (29-03-2021)“…The objective of this study was to conduct a systematic review of the literature on the use of phytogenics in broiler nutrition. A bibliographic survey was…”
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3
Heat stress induces expression of HSP genes in genetically divergent chickens
Published in PloS one (11-10-2017)“…Chickens are animals that are sensitive to thermal stress, which may decrease their production level in terms that it affects feed intake and thus, decreasing…”
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4
Influence of heat stress, sex and genetic groups on reference genes stability in muscle tissue of chicken
Published in PloS one (01-05-2017)“…Quantitative RT-PCR is an important technique for assessing gene expression. However, a proper normalization of reference genes prior to expression analyses of…”
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5
Performance, meat quality, and lipidemia of meat-type quails fed with diets containing essential oils
Published in Ciência rural (2022)“…This study evaluated the effect of essential oil (ESOL) of Mentha piperita and Melaleuca alternifolia on meat-type quails. To examine performance, a completely…”
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6
Energetic and nutrient metabolizability values of corn obtained with nutritional corrections for broilers
Published in Revista brasileira de zootecnia (01-05-2012)“…The experiment was carried out to evaluate the influence of nutritional correction on the partial diet replacement or pure-food methodology to determine the…”
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7
Supplementation of fungal and/or bacterial phytase in broiler diets formulated with reduced phosphorus level and different calcium contents
Published in Revista brasileira de zootecnia (01-01-2018)“…ABSTRACT The objective of the current study was to evaluate the effects of three calcium:available phosphorus (Ca:aP) ratios and different supplementation with…”
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8
Gut microbiome and morphometry of quails fed diets containing essential oils
Published in Ciência rural (01-01-2024)“…One of the greatest challenges in poultry production is maintaining intestinal mucosal barrier integrity and gut microbiota balance. Safe alternative…”
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9
Gut microbiome and morphometry of quails fed diets containing essential oils
Published in Ciência rural (2024)“…One of the greatest challenges in poultry production is maintaining intestinal mucosal barrier integrity and gut microbiota balance. Safe alternative…”
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10
Effect of energy supplementation on intake, digestibility of diets and performance of grazing lambs during the rainy season
Published in Tropical animal health and production (01-02-2022)“… This study aimed to evaluate different energy sources in multiple supplements on performance, intake, and digestibility of Santa Ines sheep grazing urochloa…”
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11
Diets with reduced levels of nutrients supplemented with phytase and amino acids for broilers
Published in Ciência e agrotecnologia (01-02-2012)“…One performance experiment and another metabolism experiment were conducted simultaneously with broilers from 22 to 35 days of age, evaluating five diets in…”
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12
Níveis da bacitracina de zinco como melhorador do desempenho de frangos de corte
Published in Ciência rural (01-06-2014)“…A utilização de antimicrobianos melhoradores de desempenho na criação de frangos de corte é uma prática comum na indústria avícola e, no Brasil, seu uso deve…”
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13
RELAÇÃO METIONINA E COLINA DIETÉTICA SOBRE O DESEMPENHO DE CODORNAS JAPONESAS (Coturnix coturnix japonica) EM POSTURA
Published in Ciência animal brasileira (21-12-2011)“…We evaluated the relationship between levels of methionine and choline on the performance of Japanese quails (Coturnix coturnix japonica) at the production…”
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14
Diets with reduced levels of nutrients supplemented with phytase and amino acids for broilers Dietas com reduzidos níveis de nutrientes, suplementadas com fitase e aminoácidos, para frangos de corte
Published in Ciência e agrotecnologia (01-02-2012)“…One performance experiment and another metabolism experiment were conducted simultaneously with broilers from 22 to 35 days of age, evaluating five diets in…”
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15
EXIGÊNCIAS DE FÓSFORO DISPONÍVEL PARA AVES COM O USO DO FOSFATO MONOAMÔNIO
Published in Ciência animal brasileira (29-06-2012)“…The objective of this work was to evaluate the phosphorous requirements (Pd) when monoammonium phosphate (MAP) is used as a phosphorous (P) source for broilers…”
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16
Levels of zinc bacitracin used to improve the performance of broilers/Niveis da bacitracina de zinco como melhorador do desempenho de frangos de corte
Published in Ciência rural (01-06-2014)“…The use of growth promoters in the broilers production is a common practice in the poultry industry and its use must be made accordance with limits in Brazil…”
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17
Levels of zinc bacitracin used to improve the performance of broilers/Niveis da bacitracina de zinco como melhorador do desempenho de frangos de corte
Published in Ciência rural (01-06-2014)“…The use of growth promoters in the broilers production is a common practice in the poultry industry and its use must be made accordance with limits in Brazil…”
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Journal Article -
18
Níveis da bacitracina de zinco como melhorador do desempenho de frangos de corte
Published in Ciência rural (01-06-2014)“…A utilização de antimicrobianos melhoradores de desempenho na criação de frangos de corte é uma prática comum na indústria avícola e, no Brasil, seu uso deve…”
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Journal Article -
19
EXIGÊNCIAS DE FÓSFORO DISPONÍVEL PARA AVES COM O USO DO FOSFATO MONOAMÔNIO
Published in Ciência animal brasileira (01-06-2012)“…O objetivo do trabalho foi avaliar a exigência de fósforo disponível (Pd) com o uso do fosfato monoamônio (MAP) como fonte de fósforo para frangos de corte na…”
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