Search Results - "García Almeida, J.M."

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    Effect of a specific supplement enriched with n-3 polyunsaturated fatty acids on markers of inflammation, oxidative stress and metabolic status of ear, nose and throat cancer patients by ROCA-RODRÍGUEZ, M.M, GARCÍA-ALMEIDA, J.M, LUPIAÑEZ-PÉREZ, Y, RICO, J.M, TOLEDO, M, ALCAIDE-TORRES, J, CARDONA, F, MEDINA, J.A, TINAHONES, F.J

    Published in Oncology reports (01-01-2014)
    “…Malnutrition affects 40-50% of patients with ear, nose and throat (ENT) cancer. The aim of this study was to assess changes induced by a specific nutritional…”
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    Journal Article
  2. 2

    Incidence of obesity is lower in persons who consume olive oil by Soriguer, F, Almaraz, M.C, Ruiz-de-Adana, M.S, Esteva, I, Linares, F, García-Almeida, J.M, Morcillo, S, García-Escobar, E, Olveira-Fuster, G, Rojo-Martínez, G

    Published in European journal of clinical nutrition (01-11-2009)
    “…We undertook a population-based cohort study in Pizarra (Spain). Anthropometric and nutritional variables were recorded for 613 persons. The type of fat used…”
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    Journal Article
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