Search Results - "Gambetta, Giuliana"

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  1. 1

    Transcriptional Analysis of C-Repeat Binding Factors in Fruit of Citrus Species with Differential Sensitivity to Chilling Injury during Postharvest Storage by Salvo, Matías, Rey, Florencia, Arruabarrena, Ana, Gambetta, Giuliana, Rodrigo, María J, Zacarías, Lorenzo, Lado, Joanna

    “…Citrus fruit are sensitive to chilling injury (CI) during cold storage, a peel disorder that causes economic losses. C-repeat binding factors (CBFs) are…”
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    Journal Article
  2. 2

    Self-incompatibility, parthenocarpy and reduction of seed presence in ‘Afourer’ mandarin by Gambetta, Giuliana, Gravina, Alfredo, Fasiolo, Carolina, Fornero, Cecilia, Galiger, Sebastián, Inzaurralde, Cristian, Rey, Florencia

    Published in Scientia horticulturae (17-12-2013)
    “…•‘Afourer’, a self-incompatible mandarin, produces seedy fruits under field conditions.•It has autonomous facultative parthenocarpy and high fruit set under…”
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    Journal Article
  3. 3

    Gibberellic acid and norflurazon affecting the time-course of flavedo pigment and abscisic acid content in ‘Valencia’ sweet orange by Gambetta, Giuliana, Mesejo, Carlos, Martínez-Fuentes, Amparo, Reig, Carmina, Gravina, Alfredo, Agustí, Manuel

    Published in Scientia horticulturae (01-12-2014)
    “…•In citrus, GA3 reduces β-cryptoxanthin and β-citraurin biosynthesis in the flavedo.•The carotenoid pool in Citrus fruit peel seems not to limit the ABA…”
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    Journal Article
  4. 4

    Key determinants of citrus fruit quality: Metabolites and main changes during maturation by Lado, Joanna, Gambetta, Giuliana, Zacarias, Lorenzo

    Published in Scientia horticulturae (15-03-2018)
    “…•Maturity indexes of citrus fruit depend on the species and market standards.•External and internal characteristics define commercial fruit quality.•Citrus…”
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    Journal Article
  5. 5

    Tree water status influences fruit splitting in Citrus by Mesejo, Carlos, Reig, Carmina, Martínez-Fuentes, Amparo, Gambetta, Giuliana, Gravina, Alfredo, Agustí, Manuel

    Published in Scientia horticulturae (19-09-2016)
    “…•Citrus fruit splitting was studied under a wide range of environmental conditions.•Splitting correlates positively to the percentage of sand in the soil, and…”
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    Journal Article
  6. 6

    Relationship between soil temperature and fruit colour development of 'Clemenpons' Clementine mandarin (Citrus clementina Hort ex. Tan) by Mesejo, Carlos, Gambetta, Giuliana, Gravina, Alfredo, Martinez-Fuentes, Amparo, Reig, Carmina, Agusti, Manuel

    “…BACKGROUND: In Citrus, root temperature regulates rind colouration. However, few studies have investigated the range of temperatures and timing which determine…”
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  7. 7

    Hormonal and Nutritional Changes in the Flavedo Regulating Rind Color Development in Sweet Orange [Citrus sinensis (L.) Osb.] by Gambetta, Giuliana, Martínez-Fuentes, Amparo, Bentancur, Oscar, Mesejo, Carlos, Reig, Carmina, Gravina, Alfredo, Agustí, Manuel

    Published in Journal of plant growth regulation (01-09-2012)
    “…The objective of this research was to determine the changes in the levels of endogenous gibberellins GA1 and GA4, abscisic acid (ABA), and ethylene during…”
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    Journal Article
  8. 8

    Relation of peel damage in citrus fruit to wind climate in orchard and its control by Gravina, Alfredo, Cataldo, José, Gambetta, Giuliana, Pardo, Elisa, Fornero, Cecilia, Galiger, Sebastián, Pienika, Rodolfo

    Published in Scientia horticulturae (25-05-2011)
    “…► Citrus fruit wind damage is mainly determined during the first stage of growth. ► This damage could not be associated to high wind velocity events. ► Low…”
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    Journal Article
  9. 9

    Manchado de mandarina Satsuma ‘Okitsu’: descripción anatómica, efecto de factores ambientales y manejo postcosecha by Zócalo, Pablo, Gambetta, Giuliana, Rey, Florencia, Gravina, Alfredo, Borges, Alejandra

    Published in Agrociencia (Montevideo, Uruguay) (19-11-2018)
    “…En la cáscara de mandarina Satsuma ‘Okitsu’ se detectó en Uruguay un manchado durante la postcosecha, ocasionando en algunos años importantes pérdidas. En este…”
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    Journal Article
  10. 10

    Parthenocarpy, Cross Pollination and Seed Presence in ‘Afourer’ Mandarin by Gravina, Alfredo, Fornero, Cecilia, Galiger, Sebastián, Inzaurralde, Cristian, Fasiolo, Carolina, Gambetta, Giuliana

    Published in Agrociencia Uruguay (25-11-2022)
    “…‘Afourer’ mandarin has been registered as a seedless cultivar. Under Uruguayan productive conditions, in all the evaluated situations, most of the fruits have…”
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    Journal Article
  11. 11

    Caracterización del comportamiento reproductivo de dos nuevos híbridos de mandarina by Mautone, Ana Paula, Rey, Florencia, Pereira das Neves, Virginia, Guimaraes, Natalia, Gambetta, Giuliana, Gravina, Alfredo

    Published in Agrociencia (Montevideo, Uruguay) (01-12-2016)
    “…Durante dos ciclos anuales se estudió el comportamiento reproductivo de dos nuevos híbridos de mandarinas (tangor ‘Ellendale’ x Satsuma ‘Owari’), denominados…”
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  12. 12

    Cobertura del suelo con cal: Efecto en la reducción de la temperatura y cambio de color de mandarinas precoces by Gambetta, Giuliana, Mesejo, Carlos, Gravina, Alfredo, Agustí, Manuel, Fasiolo, Carolina, Rey, Florencia, Reig, Carmina, Martínez-Fuentes, Amparo, Bentancur, Oscar

    Published in Agrociencia (Montevideo, Uruguay) (01-06-2015)
    “…El color de los frutos cítricos es una característica importante para su comercialización. En la medida en que la maduración interna y externa presentan una…”
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  13. 13

    Partenocarpia, polinización cruzada y presencia de semillas en mandarina ‘Afourer’ by Gravina, Alfredo, Fornero, Cecilia, Galiger, Sebastián, Inzaurralde, Cristian, Fasiolo, Carolina, Gambetta, Giuliana

    Published in Agrociencia (Montevideo, Uruguay) (01-12-2012)
    “…La mandarina ‘Afourer’, ha sido registrada como una variedad sin semillas. En las condiciones productivas de Uruguay, en todas las situaciones relevadas, la…”
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