Search Results - "Gajadhar, A.A."

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  1. 1

    Rapid inactivation of Toxoplasma gondii bradyzoites during formulation of dry cured ready-to-eat pork sausage by Hill, D.E., Luchansky, J., Porto-Fett, A., Gamble, H.R., Fournet, V.M., Hawkins-Cooper, D.S., Urban, J.F., Gajadhar, A.A., Holley, R., Juneja, V.K., Dubey, J.P.

    Published in Food and waterborne parasitology (01-09-2018)
    “…Curing processes for pork meat in the U.S. currently require individual validation of methods to demonstrate inactivation of Trichinella spiralis, a nematode…”
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  2. 2

    Effect of storage media, temperature, and time on preservation of Cryptosporidium parvum oocysts for PCR analysis by Lalonde, L.F., Gajadhar, A.A.

    Published in Veterinary parasitology (23-03-2009)
    “…The effect of storage media, temperature, and time on suitability of oocysts for use in subsequent molecular studies was examined. Cryptosporidium parvum…”
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  3. 3

    International Commission on Trichinellosis: recommendations on the use of serological tests for the detection of Trichinella infection in animals and man by Gamble, H R, Pozio, E, Bruschi, F, Nöckler, K, Kapel, C M, Gajadhar, A A

    Published in Parasite (Paris) (01-03-2004)
    “…The use of serological tests to detect Trichinella infection in domestic and wild animals and in humans has not been standardised yet. This review provides an…”
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  4. 4

    Curing conditions to inactivate Trichinella spiralis muscle larvae in ready-to-eat pork sausage by Hill, D.E., Luchansky, J., Porto-Fett, A., Gamble, H.R., Fournet, V.M., Hawkins-Cooper, D.S., Gajadhar, A.A., Holley, R., Juneja, V.K., Dubey, J.P.

    Published in Food and waterborne parasitology (01-03-2017)
    “…Curing processes are one method by which pork products, which are considered ready to eat (RTE) and have not been otherwise tested or treated, can be rendered…”
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  5. 5

    Survival of North American genotypes of Trichinella in frozen pork by Hill, D E, Forbes, L, Zarlenga, D S, Urban, Jr, J F, Gajadhar, A A, Gamble, H R

    Published in Journal of food protection (01-12-2009)
    “…North American genotypes of Trichinella spiralis (T-1), Trichinella nativa (T-2), Trichinella pseudospiralis (T-4), Trichinella murrelli (T-5), and Trichinella…”
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  6. 6

    Viability and infectivity of Trichinella spiralis muscle larvae in frozen horse tissue by Hill, D.E., Forbes, L., Gajadhar, A.A., Gamble, H.R.

    Published in Veterinary parasitology (15-05-2007)
    “…Many aspects of the biology and epidemiology of Trichinella infection in the horse are poorly understood, including survival of Trichinella spp in horse…”
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  7. 7

    Complete validation of a unique digestion assay to detect Trichinella larvae in horse meat demonstrates the reliability of this assay for meeting food safety and trade requirements by Forbes, L B, Hill, D E, Parker, S, Tessaro, S V, Gamble, H R, Gajadhar, A A

    Published in Journal of food protection (01-03-2008)
    “…A tissue digestion assay using a double separatory funnel procedure for the detection of Trichinella larvae in horse meat was validated for application in food…”
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  8. 8

    Historical perspectives and current global challenges of Trichinella and trichinellosis by Gajadhar, A.A., Gamble, H.R.

    Published in Veterinary parasitology (01-12-2000)
    “…Trichinellaspiralis and related species of Trichinella have had a long history of causing human disease, and as a foodborne pathogen have had a major impact on…”
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  9. 9

    Role of India’s wildlife in the emergence and re-emergence of zoonotic pathogens, risk factors and public health implications by Singh, B.B., Gajadhar, A.A.

    Published in Acta tropica (01-10-2014)
    “…[Display omitted] •Wildlife plays a key role in the emergence/re-emergence of zoonotic pathogens in India.•Prioritizing research on zoonotic pathogens in…”
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  10. 10

    Variability of the random amplified polymorphic DNA assay among thermal cyclers, and effects of primer and DNA concentration by MacPherson, J M, Eckstein, P E, Scoles, G J, Gajadhar, A A

    Published in Molecular and cellular probes (01-08-1993)
    “…The reproducibility of the generation of random amplified polymorphic DNA fragments from three commonly used thermal cyclers was determined using identical…”
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  11. 11

    Ultrastructural characteristics of nurse cell-larva complex of four species of Trichinella in several hosts by Sacchi, L, Corona, S, Gajadhar, A A, Pozio, E

    Published in Parasite (Paris) (01-06-2001)
    “…The nurse cell-larva complex of nematodes of the genus Trichinella plays an important role in the survival of the larva in decaying muscles, frequently…”
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  12. 12

    International Commission on Trichinellosis: Recommendations on methods for the control of Trichinella in domestic and wild animals intended for human consumption by Gamble, H.R, Bessonov, A.S, Cuperlovic, K, Gajadhar, A.A, van Knapen, F, Noeckler, K, Schenone, H, Zhu, X

    Published in Veterinary parasitology (01-12-2000)
    “…This document provides a uniform set of recommendations for the control of Trichinella at all levels (on the farm, at slaughter and in processed meats). These…”
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  13. 13

    Cyclospora cayetanensis, a food- and waterborne coccidian parasite by Mansfield, Linda S., Gajadhar, Alvin A.

    Published in Veterinary parasitology (09-12-2004)
    “…Food- and waterborne coccidia including Cryptosporidium parvum, Cyclospora cayetanensis, Sarcocystis hominis and Sarcocystis suihominis, and Isospora belli are…”
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  14. 14

    Factors contributing to the public health and economic importance of waterborne zoonotic parasites by Gajadhar, Alvin A., Allen, John R.

    Published in Veterinary parasitology (09-12-2004)
    “…This is the first of a series of review articles in a Special Issue publication on waterborne zoonotic parasites. A brief historical overview of the occurrence…”
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    A program to accredit laboratories for reliable testing of pork and horsemeat for Trichinella by Forbes, Lorry B., Scandrett, W. Brad, Gajadhar, Alvin A.

    Published in Veterinary parasitology (05-09-2005)
    “…The Canadian Food Inspection Agency (CFIA) has developed a program to accredit external laboratories to conduct Trichinella digestion assays for export…”
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  18. 18

    Experimental transmission of bovine anaplasmosis (caused by Anaplasma marginale) by means of Dermacentor variabilis and D. andersoni (Ixodidae) collected in western Canada by Lankester, M.W, Scandrett, W.B, Golsteyn-Thomas, E.J, Chilton, N.C, Gajadhar, A.A

    Published in Canadian journal of veterinary research (01-10-2007)
    “…Canadian cattle are free of bovine anaplasmosis, with the exception of 4 isolated incursions since 1968, which were eradicated. It is not known why the disease…”
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    Fatal enterocolitis in harbour seals (Phoca vitulina) caused by infection with Eimeria phocae by van Bolhuis, G. H., Philippa, J. D. W., Osterhaus, A. D. M. E., Kuiken, T., Gajadhar, A. A.

    Published in Veterinary record (03-03-2007)
    “…Coccidiosis due to Eimeria phocae infection has been described in harbour seals (Phoca vitulina) from the western Atlantic population, but not in any detail in…”
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  20. 20

    Recovery of putative taeniid eggs from silt in water associated with an outbreak of bovine cysticercosis by Scandrett, W.B, Gajadhar, A.A

    Published in Canadian veterinary journal (01-09-2004)
    “…Degenerate taeniid-like eggs consistent with Taenia saginata were recovered from sediment in the water supply of a beef feedlot under quarantine for…”
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