Search Results - "GOH Ee Von"

Bambara Groundnut: An Underutilized Leguminous Crop for Global Food Security and Nutrition by Tan, Xin Lin, Azam-Ali, Susan, Goh, Ee Von, Mustafa, Maysoun, Chai, Hui Hui, Ho, Wai Kuan, Mayes, Sean, Mabhaudhi, Tafadzwanashe, Azam-Ali, Sayed, Massawe, Festo

“…Rapid population growth, climate change, intensive monoculture farming, and resource depletion are among the challenges that threaten the increasingly…”
Get full text

The potential of Bambara groundnut: An analysis for the People’s Republic of China by Jahanshiri, Ebrahim, Goh, Ee Von, Wimalasiri, Eranga M., Azam‐Ali, Sayed, Mayes, Sean, Tengku Mohd Suhairi, Tengku Adhwa Syaherah, Mohd Nizar, Nur Marahaini, Mohd Sinin, Siti Sarah

“…While China has transformed its economy over recent decades, challenges such as climate change and land degradation have continued to impact its agriculture…”
Get full text

The nutrition transition in Malaysia; key drivers and recommendations for improved health outcomes by Goh, Ee Von, Azam-Ali, Susan, McCullough, Fiona, Roy Mitra, Soma

“…The main purpose of this paper is to understand the multidimensional phenomenon of the nutrition transition in Malaysia, from 1980 to 2014, to inform future…”
Get full text

Transforming food environments: a global lens on challenges and opportunities for achieving healthy and sustainable diets for all by Goh, Ee Von, Sobratee-Fajurally, Nafiisa, Allegretti, Antonio, Sardeshpande, Mallika, Mustafa, Maysoun, Azam-Ali, Susan Helen, Omari, Rose, Schott, Johanna, Chimonyo, Vimbayi Grace Petrova, Weible, Daniela, Mutalemwa, George, Mabhaudhi, Tafadzwanashe, Massawe, Festo

“…Food environments are rapidly changing globally, both in developed and developing contexts, contributing to poor dietary habits and environmental concerns. As…”
Get full text

Transforming food systems in Maritime Southeast Asia and Pacific Small Island Developing States to support food security and sustainable healthy diets by Chin, Chiew Foan, Goh, Ee Von, Clarke, Andrew C., Ang, Michelle Li Ern, Show, Pau Loke, Supramaniam, Christina V., Ali, Asgar, Azam-Ali, Susan, Beyer, Richard, Culaba, Alvin, Munawaroh, Heli Siti Halimatul, Kairo, Kinaai, Khoo, Kuan Shiong, Khoo, Gaik Cheng, Matanjun, Patricia, Massawe, Festo, Lim, Miang H., Sankaran, Revathy, Sriariyanun, Malinee, Membrebe, Bernard Nino Q., Noy, Peter, Lechner, Alex M.

“…Food is one of the basic necessities for human life. Nutritious food is essential for human health and helps oneself live up to our best potential as…”
Get full text

Fish Purchasing Behavior and Implications for Promoting Sustainable Consumption: A Malaysian Case by GOH Ee Von, AZAM-ALI Susan, MCCULLOUGH Fiona

“…Purpose: Motivated by the fact that Malaysians fish consumption patterns and preferences have raised sustainability concerns, this study aims to understand the…”
Get full text

The status of fish in malaysian diets and potential barriers to increasing consumption of farmed species by Goh, Ee Von

“…The thesis took an interdisciplinary, problem-oriented approach to address the research problem: ’Is farmed fish capable of replacing wild-caught fish in the…”
Get full text