Search Results - "Gürel, Ayşe"

Is there a paradox in adult L1 grammatical attrition? by Gürel, Ayşe

“…This commentary is a response to Glyn Hicks and Laura Domínguez's article "A model for L1 grammatical attrition" (same journal issue)…”
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Compound processing in second language acquisition of English by Uygun, Serkan, Gürel, Ayşe

“…An unresolved question in second language (L2) acquisition research is whether L2 learners differ from native speakers in their use of morphological…”
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Selectivity in L2-induced L1 attrition: a psycholinguistic account by Gurel, Ayse

“…This paper investigates the selective nature of second language (L2)-induced first language (L1) attrition in binding properties of overt and null pronouns in…”
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Nitrous Oxide Effects the Uptake of Sevoflurane to the Body During Induction by Erel, Kamil Varlık, Gürsoy, Feray, Kurt, İbrahim, Gürel, Ayşe

“…Objective: To determine the effects of nitrous oxide (N2O) on the speed and quality of the uptake process of sevoflurane during inhalation induction in adult…”
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Research on first language attrition of morphosyntax in adult bilinguals by Gurel, Ayse

“…This article presents a selective review of previous research findings on first language (L1) attrition. The review is intentionally limited in scope as it…”
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The investigation of the shelf life at 2 ± 1 °C of Luciobarbus esocinus fillets packaged with films prepared with the addition of different essential oils and chitosan by Karaton Kuzgun, Nermin, Gürel İnanlı, Ayşe

“…In this study, the chemical, microbiological and sensory changes during storage at 2 ± 1 °C of Luciobarbus esocinus fillets coated with edible films prepared…”
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The impact of chitosan on seafood quality and human health: A review by Inanli, Ayşe Gurel, Tümerkan, Elif T. Aksun, Abed, Nariman El, Regenstein, Joe M., Özogul, Fatih

“…Seafood is highly susceptible to spoilage due to microbiological, chemical and enzymatic reactions, which are the principal causes of their quality…”
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Different Perspectives on Critical Factors in Heritage Language Development and Maintenance by Flores, Cristina, Gürel, Ayşe, Putnam, Michael T.

“…Heritage languages (HLs) are acquired in contexts of unbalanced input, or situations in which children receive primary exposure to the family/HL and experience…”
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Hemşirelik fizyoterapi ve sağlık ön lisans bölümleri için farmakoloji: Dr. Ayşe İncesu Gürel by İncesu Gürel, Ayşe

“…Sağlık hizmetlerinin daha kaliteli olabilmesi için hemşireliğin yanısıra görev alanı iyice özelleşen sağlık teknikerleri yetiştiren yeni ön lisans bölümleri…”
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Sensorial, chemical and microbiological quality of anchovy cake by Ayşe, Guuml rel Inanli, Nermin, Karaton, Ouml zlem, Emir Ccedil oban

“…In this study, fish cake prepared using raw anchovy (Engraulis encrasicolus) and its products were stored in a locked bag at a cold temperature of 4 plus or…”
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First language attrition of constraints on wh-scrambling: Does the second language have an effect? by Gurel, Ayse

“…This paper examines the effects of English as a second language (L2) on Turkish as a first language (L1) in the domain of wh-scrambling, as formulated in the…”
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Review article: Research on first language attrition of morphosyntax in adult bilinguals by Gürel, Ayşe

“…[...]Language Research 24,3 (2008); pp. 431449 Ayse Grel Bog azii University Received October 2007; revised January 2008; accepted January 2008 Keywords: First…”
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Determination of Lipid Peroxidation and Fatty Acid Compositions in the Caviars of Rainbow Trout and Carp by Gürel Inanlı, Ayşe, Emir Çoban, Özlem, Yılmaz, Ökkeş, Özpolat, Emine, Karaton Kuzgun, Nermin

“…In this study, roes obtained from carp (Cyprinus carpio carpio) that were caught in Keban Dam Lake (Turkey) and cultured rainbow trout (Oncorhynchus mykiss)…”
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L1 transfer in article selection for generic reference by Spanish, Turkish and Japanese L2 learners by Snape, Neal, Mayo, Maria del Pilar Garcia, Gureli, Ayse

“…This study examines second language (L2) acquisition of English generic noun phrases (NPs) by Spanish, Turkish and Japanese learners. The aim is to identify…”
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Caffeic Acid Phenethyl Ester (CAPE) inhibits growth of head and neck squamous cancer stem cells by Ciftci-Yilmaz, Sultan, Yilmaz, Sultan, Gurel, Ayse, Ocal, Fikret Emre, Keles, Alican, Barut, Ahmet Emre, Isik, Bulent, Grenman, Reidar, Gunduz, Esra

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L2 acquisition of pragmatic and syntactic constraints in the use of overt and null subject pronouns by Gurel, Ayse

“…It has been observed that overt & null subjects do not have the same distributional properties in a null subject language. That is, there are certain pragmatic…”
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Discovery of Dhn3 variants in wild barley (Hordeum spontaneum) byhigh-resolution melting (HRM) technology by UÇARLI, Cüneyt, POYRAZ, Nazaret, GÜREL, Ayşe Filiz

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Bioactive nano-scale material approved with HepG2 and MCF-7 cancer cell lines, antimicrobial properties and characterization parameters by Ceylan, Zafer, İnanlı, Ayşe Gürel, Meral, Raciye, Dalkılıç, Semih, Dalkılıç, Lütfiye Kadıoğlu, Karaismailoğlu, Mehmet Cengiz, Avuk, Hande Seven, Köse, Nusret

“…The carvacrol nanoemulsion (CNe) was successfully fabricated in the present study. In this regard, the mean particle size (PS) value of the CNe was determined…”
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Effects of pretreatment with esmolol and lidocaine on injection pain androcuronium-induced withdrawal response by ERGİL, Jülide, KAVAK AKELMA, Fatma, ÖZKAN, Derya, BUMİN AYDIN, Gözde, GÜREL, Ayşe, AKINCI, Melih

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Determination of Shelf Life During Cold Storage of Fish Fingers Coated Addition of Goji Berry by GÜREL İNANLI, Ayşe, MUHAMMED AMİN, Brzo Latif

“…The present study was aimed to evaluate shelf life of Pike Barbell (Luciobarbus esocinus Heckel, 1843) experimental samples of fish finger, that ordinarily…”
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