Search Results - "Fuwang WU"
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DeepMatch: Toward Lightweight in Point Cloud Registration
Published in Frontiers in neurorobotics (18-07-2022)“…From source to target, point cloud registration solves for a rigid body transformation that aligns the two point clouds. IterativeClosest Point (ICP) and other…”
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Antifungal activities of polyhexamethylene biguanide and polyhexamethylene guanide against the citrus sour rot pathogen Geotrichum citri-aurantii in vitro and in vivo
Published in Postharvest biology and technology (01-08-2011)“…► Antifungal activities of PHMG and PHMB against the major pathogen Geotrichum citri-aurantii were studied. ► PHMG and PHMB effectively inhibited growth of G…”
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Physiological and biochemical response of harvested plum fruit to oxalic acid during ripening or shelf-life
Published in Food research international (01-06-2011)“…The effect of oxalic acid application on plum fruit (Prunus salicina cv. ‘Damili’) ripening properties during storage or shelf-life was determined. The fruits…”
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4
Characteristics of Three Thioredoxin Genes and Their Role in Chilling Tolerance of Harvested Banana Fruit
Published in International journal of molecular sciences (09-09-2016)“…Thioredoxins (Trxs) are small proteins with a conserved redox active site WCGPC and are involved in a wide range of cellular redox processes. However, little…”
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Morin Treatment Delays the Ripening and Senescence of Postharvest Mango Fruits
Published in Foods (24-11-2023)“…A 0.005% and 0.01% morin treatment was applied to treat mango fruits stored under ambient conditions (25 ± 1 °C) with 85-90% relative humidity, and the effects…”
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Structural characteristics and antioxidant activities of polysaccharides from longan seed
Published in Carbohydrate polymers (30-01-2013)“…► The polysaccharide extraction for longan seed was optimized. ► The structural features and antioxidant activities of longan polysaccharides were…”
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Collaborative Measurement System of Dual Mobile Robots That Integrates Visual Tracking and 3D Measurement
Published in Machines (Basel) (01-07-2022)“…The manufacturing accuracy of large-scale complex components determines the performance and quality of aircraft, ships, high-speed rail, and other equipment…”
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Modification of pectin and hemicellulose polysaccharides in relation to aril breakdown of harvested longan fruit
Published in International journal of molecular sciences (27-11-2013)“…To investigate the modification of cell wall polysaccharides in relation to aril breakdown in harvested longan fruit, three pectin fractions (WSP, water…”
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Production of nigragillin and dihydrophaseic acid by biotransformation of litchi pericarp with Aspergillus awamori and their antioxidant activities
Published in Journal of functional foods (01-03-2014)“…•Biotransformation of litchi pericarp could produce novel bioactive compounds.•Nigragillin and dihydrophaseic acid were identified by NMR.•Dihydrophaseic acid…”
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1-Methylcyclopropene extends the shelf-life of ‘Shatangju’ mandarin (Citrus reticulate Blanco) fruit with attached leaves
Published in Postharvest biology and technology (01-05-2012)“…► Responses of mandarin fruit with attached leaves to 1-methylcyclopropene (1-MCP) were investigated. ► 1-MCP significantly inhibited leaf abscission and…”
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11
Research Progress on Regulation of Antioxidant Transcription in Reactive Oxygen Species Metabolism of Postharvest Fruits and Vegetables during Low Temperature Storage
Published in Shipin gongye ke-ji (01-03-2023)“…Imbalance of active oxygen metabolism can lead to oxidative stress in postharvest fruits and vegetables, which could accelerate their quality deterioration,…”
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12
A high-speed near-infrared optical coherence tomography angiography system for mouse retina
Published in Journal of luminescence (01-06-2024)“…Optical coherence tomography angiography (OCTA) is a non-contact, high-resolution biomedical imaging technology widely used in eye disease diagnosis. This…”
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Sulfoxidation regulation of transcription factor NAC42 influences its functions in relation to stress-induced fruit ripening in banana
Published in Journal of experimental botany (02-02-2021)“…Redox modification of functional or regulatory proteins has emerged as an important mechanism of post-translational modification. However, the role of redox…”
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Redox regulation of glutathione peroxidase by thioredoxin in longan fruit in relation to senescence and quality deterioration
Published in Food chemistry (30-05-2021)“…•Expression of DlTrx1 and DlNRT1 were upregulated with fruit quality deterioration.•Thirty-three potential Trx target proteins in longan were identified.•Gpx…”
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Genome-wide identification, characterization and expression analysis of NF-Y gene family in relation to fruit ripening in banana
Published in Postharvest biology and technology (01-05-2019)“…•44 NF-Y genes were isolated and confirmed from the banana genome.•MaNF-YA5/B1/B2/C9/C11/C14 transcripts were positively related to…”
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An update of aurones: food resource, health benefit, biosynthesis and application
Published in Critical reviews in food science and nutrition (20-12-2024)“…Aurones are a subclass of active flavonoids characterized with a scaffold of 2-benzylidene-3(2H)-benzofuranone. This type of chemicals are widely distributed…”
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Sulfoxidation Regulation of Musa acuminata Calmodulin (MaCaM) Influences the Functions of MaCaM-Binding Proteins
Published in Plant and cell physiology (01-06-2018)“…Abstract Sulfoxidation of methionine in proteins by reactive oxygen species can cause conformational alteration or functional impairment, and can be reversed…”
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Study on the effect of icariin on the preservation of postharvest mango fruit
Published in Journal of food processing and preservation (01-07-2022)“…The effect of exogenous icariin (0.005% and 0.01%) on mango cultivar ‘Zill’ fruit during 25°C storage was investigated in this study. The results showed 0.005%…”
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Effect of melatonin on ripening of ‘Pearl’ guava fruit at ambient temperature
Published in Emirates journal of food and agriculture (01-01-2023)“…In this study, fruit quality and activities of antioxidant and cell wall degrading enzymes, were investigated to explore the effect of exogenousmelatonin on…”
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Redox regulation of methionine in calmodulin affects the activity levels of senescence-related transcription factors in litchi
Published in Biochimica et biophysica acta. General subjects (01-05-2017)“…Reactive oxygen species (ROS) play a role in aging and senescence in organisms. The oxidation of methionine (Met) residues in proteins to Met sulfoxide by ROS…”
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