Search Results - "Fung, C.N."
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Mussel-based monitoring of trace metal and organic contaminants along the east coast of China using Perna viridis and Mytilus edulis
Published in Environmental pollution (1987) (01-01-2004)“…Green lipped mussels, Perna viridis, and blue mussels, Mytilus edulis, were collected from seven locations along the east coast of China in September and…”
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Journal Article -
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Risk to breeding success of fish-eating Ardeids due to persistent organic contaminants in Hong Kong: evidence from organochlorine compounds in eggs
Published in Water research (Oxford) (2003)“…Eggs of two Ardeid species, the Little Egret ( Egretta garzetta) and the Black-crowned Night Heron ( Nycticorax nycticorax), were collected from two egretries…”
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Trace organic contamination in biota collected from the Pearl River Estuary, China: A preliminary risk assessment
Published in Marine pollution bulletin (01-12-2006)“…The marine ecosystem of the Pearl River Delta, located on the southern coast of China, has been heavily exploited following the rapid economic growth that has…”
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Risks posed by trace organic contaminants in coastal sediments in the Pearl River Delta, China
Published in Marine pollution bulletin (01-10-2005)“…Local marine environments in China’s Pearl River Delta (PRD), the most rapidly developing region in one of the world’s fastest growing economies, have been…”
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A preliminary risk assessment of trace elements accumulated in fish to the Indo-Pacific Humpback dolphin ( Sousa chinensis) in the Northwestern waters of Hong Kong
Published in Chemosphere (Oxford) (01-08-2004)“…In order to assess the potential risks associated with consumption of contaminated prey items to the Indo-Pacific Humpback dolphin ( Sousa chinensis), fish…”
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Organochlorines and dioxin-like compounds in green-lipped mussels Perna viridis from Hong Kong mariculture zones
Published in Marine pollution bulletin (01-01-2005)“…Concentrations of persistent organic pollutants including polychlorinated biphenyls (PCBs), organochlorine (OC) pesticides and dioxin-like compounds were…”
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