Search Results - "Fukushima, Akiyoshi"

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  1. 1

    Effect of external conditions on the stability of enzymically synthesized carthamin by Saito, Koshi, Fukushima, Akiyoshi

    Published in Acta Societatis Botanicorum Poloniae (01-01-2014)
    “…Enzymically synthesized carthamin was subjected to testing of its stability under various conditions. It easily turned to unknown reddish-yellow or…”
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    Journal Article
  2. 2

    Adsorption of plant phenols by polystyrene resins by Fukushima, A, Hase, H, Saito, K

    Published in Acta Societatis Botanicorum Poloniae (01-01-1987)
    “…Adsorption of nine plant phenols by nine polystyrene ion-exchange resins was investigated in an experimental model system. The phenols were adsorbed by…”
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  3. 3

    Further studies on the adsorption of plant phenols by synthetic polymers by Fukushima, A, Hase, H, Saito, K. (Tokai University, Kitakaname, (Japan). Dept. of Applied Chemistry)

    Published in Acta Societatis Botanicorum Poloniae (01-01-1989)
    “…Pyrocatechol, catechol, caffeic acid, chlorogenic acid, safflor yellow A, safflor yellow B, precarthamin and carthamin were effectively adsorbed by insoluble…”
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  4. 4

    Apparent expression of flower colours and internal variation of enzyme activities in some typical phenotypes of dyer's saffron cultivars by Saito, K, Fukushima, A. (Tokay University, Kitakaname (Japan). Dept. of Applied Chemistry)

    Published in Acta Societatis Botanicorum Poloniae (01-01-1989)
    “…Phytochemical screening of four Carthamus pigments in phenotypically different cultivars of dyer's saffron was carried out by means of chromatographic…”
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  5. 5

    Free amino acids and sugars in the flower of Carthamus tinctorius L by Takahashi, V, Yukita, M, Wada, M, Takahashi, M, Fukushima, A, Taguchi, H, Saito, K

    Published in Acta Societatis Botanicorum Poloniae (01-01-1987)
    “…Qualitative and quantitative analyses of free amino acids and sugars in the extracts from freshly collected florets of Carthamus tinctorius L. were performed…”
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    Scanning Electron Microscopic Observation of Stamen and Pistil from a Cultivar of Carthamus tinctorius: Influence of Pollination Process by Fukushima, Akiyoshi, Homma, Takao, Enomoto, Yuji, Saito, Koshi

    Published in Journal of plant physiology (01-05-1999)
    “…Florets of Mogami-Benibana, a cultivar of Carthamus tinctorius L., were collected from the flowering heads at the stage of pre-blooming or of post-blooming and…”
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  8. 8

    An Advanced Technique for Monitoring the Color Change from Yellow to Red in Floral Tissues of Dyer's Saffron by Fukushima, Akiyoshi, Homma, Takao, Saito, Koshi

    Published in Journal of plant physiology (1996)
    “…Corollas, styles, anthers, and ovaries separated from fresh capitula of dyer's saffron (Carthamus tinctorius L.) were laid on microscope slides, and their…”
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  9. 9

    On a color change from yellow to red in the floral tissues of a dyer's saffron cultivar by Fukushima, Akiyoshi, Homma, Takao, Enomoto, Yuji, Saito, Koshi

    Published in Journal of plant physiology (1997)
    “…By using a spot scanning technique, the color change from yellow to red manifested in the floral tissues of Mogami-Benibana, a cultivar of dyer's saffron (…”
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  10. 10

    Relationship between Floret Elongation and Pigment Synthesis in the Flowers of Carthamus tinctorius by FUKUSHIMA, AKIYOSHI, TAKAHASHI, YOSHIYUKI, ASHIHARA, HIROSHI, SAITO, KOSHI

    Published in Annals of botany (01-04-1990)
    “…Floret elongation and levels of precarthamin were investigated in freshly collected flowers of Carthamus tinctorius. Accumulation of precarthamin was found to…”
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