Search Results - "Frontiers in veterinary science"

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  1. 1

    Hyaluronic Acid: Molecular Mechanisms and Therapeutic Trajectory by Gupta, Ramesh C, Lall, Rajiv, Srivastava, Ajay, Sinha, Anita

    Published in Frontiers in veterinary science (25-06-2019)
    “…Hyaluronic acid (also known as hyaluronan or hyaluronate) is naturally found in many tissues and fluids, but more abundantly in articular cartilage and…”
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  2. 2

    African Swine Fever Virus: An Emerging DNA Arbovirus by Gaudreault, Natasha N, Madden, Daniel W, Wilson, William C, Trujillo, Jessie D, Richt, Juergen A

    Published in Frontiers in veterinary science (13-05-2020)
    “…African swine fever virus (ASFV) is the sole member of the family , and the only known DNA arbovirus. Since its identification in Kenya in 1921, ASFV has…”
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  3. 3

    Challenges to the Poultry Industry: Current Perspectives and Strategic Future After the COVID-19 Outbreak by Hafez, Hafez M., Attia, Youssef A.

    Published in Frontiers in veterinary science (26-08-2020)
    “…Poultry immunity, health, and production are several factors that challenge the future growth of the poultry industry. Consumer confidence, product quality and…”
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  4. 4

    The Role of the Canine Gut Microbiome and Metabolome in Health and Gastrointestinal Disease by Pilla, Rachel, Suchodolski, Jan S

    Published in Frontiers in veterinary science (14-01-2020)
    “…The gut microbiome contributes to host metabolism, protects against pathogens, educates the immune system, and, through these basic functions, affects directly…”
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  5. 5

    The One Health Concept: 10 Years Old and a Long Road Ahead by Destoumieux-Garzón, Delphine, Mavingui, Patrick, Boetsch, Gilles, Boissier, Jérôme, Darriet, Frédéric, Duboz, Priscilla, Fritsch, Clémentine, Giraudoux, Patrick, Le Roux, Frédérique, Morand, Serge, Paillard, Christine, Pontier, Dominique, Sueur, Cédric, Voituron, Yann

    Published in Frontiers in veterinary science (12-02-2018)
    “…Over the past decade, a significant increase in the circulation of infectious agents was observed. With the spread and emergence of epizootics, zoonoses, and…”
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  6. 6

    Chicken Gut Microbiota: Importance and Detection Technology by Shang, Yue, Kumar, Sanjay, Oakley, Brian, Kim, Woo Kyun

    Published in Frontiers in veterinary science (23-10-2018)
    “…Sustainable poultry meat and egg production is important to provide safe and quality protein sources in human nutrition worldwide. The gastrointestinal (GI)…”
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  7. 7

    Dietary Fiber and Intestinal Health of Monogastric Animals by Jha, Rajesh, Fouhse, Janelle M, Tiwari, Utsav P, Li, Linge, Willing, Benjamin P

    Published in Frontiers in veterinary science (04-03-2019)
    “…Animal performance, feed efficiency, and overall health are heavily dependent on gut health. Changes in animal production systems and feed regulations away…”
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  8. 8

    Oxidative Stress in the Poultry Gut: Potential Challenges and Interventions by Mishra, Birendra, Jha, Rajesh

    Published in Frontiers in veterinary science (04-03-2019)
    “…The gastrointestinal tract (GIT) provides the biological environment for nutrient digestion and absorption, and protection from pathogens and toxins. Broilers…”
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  9. 9

    The Impact of COVID-19 Pandemic on the Academic Performance of Veterinary Medical Students by Mahdy, Mohamed A. A.

    Published in Frontiers in veterinary science (06-10-2020)
    “…Many universities and colleges worldwide suspended classroom teaching due to the novel coronavirus pandemic and switched to online teaching. The current…”
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  10. 10

    Antimicrobial Resistance in Bacterial Poultry Pathogens: A Review by Nhung, Nguyen Thi, Chansiripornchai, Niwat, Carrique-Mas, Juan J

    Published in Frontiers in veterinary science (10-08-2017)
    “…Antimicrobial resistance (AMR) is a global health threat, and antimicrobial usage and AMR in animal production is one of its contributing sources. Poultry is…”
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  11. 11

    Poultry Response to Heat Stress: Its Physiological, Metabolic, and Genetic Implications on Meat Production and Quality Including Strategies to Improve Broiler Production in a Warming World by Nawaz, Ali H., Amoah, Kwaku, Leng, Qi Y., Zheng, Jia H., Zhang, Wei L., Zhang, Li

    Published in Frontiers in veterinary science (23-07-2021)
    “…The continuous increase in poultry production over the last decades to meet the high growing demand and provide food security has attracted much concern due to…”
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  13. 13

    Pharmacokinetics, Safety, and Clinical Efficacy of Cannabidiol Treatment in Osteoarthritic Dogs by Gamble, Lauri-Jo, Boesch, Jordyn M, Frye, Christopher W, Schwark, Wayne S, Mann, Sabine, Wolfe, Lisa, Brown, Holly, Berthelsen, Erin S, Wakshlag, Joseph J

    Published in Frontiers in veterinary science (23-07-2018)
    “…The objectives of this study were to determine basic oral pharmacokinetics, and assess safety and analgesic efficacy of a cannabidiol (CBD) based oil in dogs…”
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  14. 14

    Advances in Cryopreservation of Bull Sperm by Ugur, Muhammet Rasit, Saber Abdelrahman, Amal, Evans, Holly C., Gilmore, Alicia A., Hitit, Mustafa, Arifiantini, Raden Iis, Purwantara, Bambang, Kaya, Abdullah, Memili, Erdogan

    Published in Frontiers in veterinary science (27-08-2019)
    “…Cryopreservation of semen and artificial insemination have an important, positive impact on cattle production, and product quality. Through the use of…”
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  15. 15

    The Power of a Positive Human-Animal Relationship for Animal Welfare by Rault, Jean-Loup, Waiblinger, Susanne, Boivin, Xavier, Hemsworth, Paul

    Published in Frontiers in veterinary science (09-11-2020)
    “…Domestic animals often seek and enjoy interacting with humans. Positive human-animal relationships can elicit positive emotions and other positive welfare…”
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  16. 16

    Characterization of Lactic Acid Bacteria Isolated From the Gastrointestinal Tract of a Wild Boar as Potential Probiotics by Li, Miao, Wang, Yi, Cui, Hongyu, Li, Yongfeng, Sun, Yuan, Qiu, Hua-Ji

    Published in Frontiers in veterinary science (11-02-2020)
    “…Lactic acid bacteria (LAB) are major microorganisms used for probiotic purposes and prime parts of the human and mammalian gut microbiota, which exert…”
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  17. 17

    A Systematic Review on Commercially Available and Validated Sensor Technologies for Welfare Assessment of Dairy Cattle by Stygar, Anna H, Gómez, Yaneth, Berteselli, Greta V, Dalla Costa, Emanuela, Canali, Elisabetta, Niemi, Jarkko K, Llonch, Pol, Pastell, Matti

    Published in Frontiers in veterinary science (29-03-2021)
    “…In order to base welfare assessment of dairy cattle on real-time measurement, integration of valid and reliable precision livestock farming (PLF) technologies…”
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  18. 18

    An Overview of SARS-CoV-2 and Animal Infection by Mahdy, Mohamed A A, Younis, Waleed, Ewaida, Zamzam

    Published in Frontiers in veterinary science (11-12-2020)
    “…A novel coronavirus has been reported as the causative pathogen of the Coronavirus disease 2019 (COVID-19) outbreak in Wuhan city, China in December 2019. Due…”
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  19. 19

    Biological Function of Short-Chain Fatty Acids and Its Regulation on Intestinal Health of Poultry by Liu, Lixuan, Li, Qingqing, Yang, Yajin, Guo, Aiwei

    Published in Frontiers in veterinary science (18-10-2021)
    “…Short-chain fatty acids (SCFAs) are metabolites generated by bacterial fermentation of dietary fiber (DF) in the hindgut. SCFAs are mainly composed of acetate,…”
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  20. 20

    Blood Will Tell: What Hematological Analyses Can Reveal About Fish Welfare by Seibel, Henrike, Baßmann, Björn, Rebl, Alexander

    Published in Frontiers in veterinary science (30-03-2021)
    “…Blood analyses provide substantial information about the physiological aspects of animal welfare assessment, including the activation status of the…”
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