Search Results - "Frier, H I"

  • Showing 1 - 14 results of 14
Refine Results
  1. 1

    Weight management using a meal replacement strategy: meta and pooling analysis from six studies by Heymsfield, S.B, Mierlo, C.A.J. van, Knaap, H.C.M. van der, Heo, M, Frier, H.I

    Published in International Journal of Obesity (01-05-2003)
    “…OBJECTIVE: Although used by millions of overweight and obese consumers, there has not been a systematic assessment on the safety and effectiveness of a meal…”
    Get full text
    Journal Article
  2. 2

    Lipoprotein responses to weight loss and weight maintenance in high-risk obese subjects by DITSCHUNEIT, H. H, FRIER, H. I, FLECHTNER-MORS, M

    Published in European journal of clinical nutrition (01-03-2002)
    “…To examine changes in plasma lipids and lipoproteins after 51 months of reduced energy intake and sustained weight loss. One-hundred patients were randomized…”
    Get full text
    Journal Article
  3. 3

    Foods, Health Claims, and the Law: Comparisons of the United States and Europe by Greene, Harry L., Prior, Tessa, Frier, Hank I.

    Published in Obesity (Silver Spring, Md.) (01-11-2001)
    “…Government, academia, and the food industry can play a significant role in the identification of healthy foods and ingredients important for weight management…”
    Get full text
    Journal Article
  4. 4
  5. 5
  6. 6
  7. 7
  8. 8
  9. 9
  10. 10

    Morphologic alterations associated with decreased cerebrospinal fluid pressure in chronic bovine hypervitaminosis A by Gorgacz, E J, Nielsen, S W, Frier, H I, Eaton, H D, Rousseau, Jr, J E

    Published in American journal of veterinary research (01-02-1975)
    “…Arachnoid granulations and villi, choroid plexuses, and ependymal epithelium from 18 male Holstein-Friesian calves fed 108 (control), 8,800 (midly toxic), or…”
    Get more information
    Journal Article
  11. 11
  12. 12
  13. 13
  14. 14