Search Results - "Fresno Baquero, M"
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Chemometric studies of fresh and semi-hard goats' cheeses produced in Tenerife (Canary Islands)
Published in Food chemistry (01-12-2004)“…The concentrations of fat, protein, dry matter, percentage of fat on dry matter, Na, K, Ca, Mg, Fe, Cu, Zn, Se and pH were determined in 200 goat's cheeses…”
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Mineral and trace element concentrations of dairy products from goats’ milk produced in Tenerife (Canary Islands)
Published in International dairy journal (01-02-2006)“…The concentrations of the minerals, Na, K, Ca and Mg, and the trace elements, Fe, Cu, Zn and Se, were determined in 400 samples of goats’ dairy products (100…”
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First lactation curve model in canary goats: Modelo de la primera curva de lactación en cabras canarias
Published in Archivos de zootecnia (1992)“…The weekly milkyield of72 canarygoat breeding group raised on the experimental farm of the Centro de Investigación y Tecnología Agraria (Tenerife. Canary…”
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Characterization of Canary handmade cheese
Published in Archivos de zootecnia (1992)Get full text
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