Search Results - "Fresi, P"
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A comparison of genetic and genomic breeding values in Saanen and Alpine goats
Published in Animal (Cambridge, England) (01-04-2024)“…•Genomic tools were applied for the first time in selection of Italian dairy goats.•Breeding values were estimated using three methods: BLUP, GBLUP, and…”
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2
Derivation of multivariate indices of milk composition, coagulation properties, and individual cheese yield in dairy sheep
Published in Journal of dairy science (01-06-2016)“…Milk composition and its technological properties are traits of interest for the dairy sheep industry because almost all milk produced is processed into…”
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3
Associations of acetyl-coenzyme A carboxylase α, stearoyl-coenzyme A desaturase, and lipoprotein lipase genes with dairy traits in Alpine goats
Published in Journal of dairy science (01-03-2013)“…Milk yield and composition are of great economic importance for the dairy goat industry. The identification of genes associated with phenotypic differences for…”
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Genetic evaluation for goat breeds Saanen and Alpine Camosciata:Total Merit Index
Published in Italian journal of animal science (01-01-2007)“…The difficulty to select breeding animals on the base of 5 separate indices (yield of milk, fat and protein and corresponding percentages) made it necessary to…”
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5
Use of a partial least-squares regression model to predict test day of milk, fat and protein yields in dairy goats
Published in Animal science (Penicuik, Scotland) (01-08-2006)“…A model able to predict missing test day data for milk, fat and protein yields on the basis of few recorded tests was proposed, based on the partial least…”
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6
Multicenter Evaluation of a new HDL-Cholesterol Reagent on Roche/Hitachi and COBAS INTEGRA® Systems
Published in Clinical chemistry (Baltimore, Md.) (01-06-2006)Get full text
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7
Lactation curves of Sarda breed goats estimated with test day models
Published in Journal of dairy research (01-11-2005)“…Test day records of milk yield (38,765), fat and protein contents (11,357) of Sarda goats (the most numerous Italian goat breed) were analysed with mixed…”
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