Search Results - "Francisco, José da Cruz"

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    Preparation of molecularly imprinted polymers in supercritical carbon dioxide by Ye, Lei, Yoshimatsu, Keiichi, Kolodziej, Dorota, Da Cruz Francisco, José, Dey, Estera S.

    Published in Journal of applied polymer science (05-11-2006)
    “…Molecularly imprinted polymer nanoparticles were prepared in supercritical carbon dioxide using a noncovalent imprinting approach. In the present work,…”
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    Application of supercritical carbon dioxide (scCO 2) for the extraction of lipopolysaccharides (LPS) from Salmonella enterica subsp. enterica PCM 2266 by Rybka, Jacek, Grycko, Paweł, Francisco, José da Cruz, Gamian, Andrzej, Dey, Estera Szwajcer

    Published in The Journal of supercritical fluids (01-05-2008)
    “…The paper describes a novel extraction procedure for lipopolysaccharides (LPS) from Salmonella enterica subsp. enterica (PCM 2266). Process parameters for the…”
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    Isolation of Anacardic Acid from Natural Cashew Nut Shell Liquid (CNSL) Using Supercritical Carbon Dioxide by Philip, Joseph Y. N, Da Cruz Francisco, José, Dey, Estera S, Buchweishaija, Joseph, Mkayula, Lupituko L, Ye, Lei

    Published in Journal of agricultural and food chemistry (22-10-2008)
    “…Solvent extracted cashew nut shell liquid (CNSL), conventionally known as natural CNSL, is a mixture of several alkenyl phenols. One of these alkenyl phenols…”
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    A Descriptive Systematic Review of Food Insecurity and Intimate Partner Violence in Southern Africa by Macassa, Gloria, Francisco, Jose da Cruz, Militao, Elias, Soares, Joaquim

    Published in Women (Basel, Switzerland) (2022)
    “…Food insecurity and intimate partner violence are important determinants of health and wellbeing in southern Africa. However, very little research has…”
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    A novel procedure for the isolation of glycolipids from Bifidobacterium adolescentis 94 BIM using supercritical carbon dioxide by Novik, Galina, Gamian, Andrzej, Francisco, José da Cruz, Dey, Estera Szwajcer

    Published in Journal of biotechnology (24-02-2006)
    “…This study describes a novel isolation procedure for major glycolipids from Bifidobacterium adolescentis 94 BIM. The procedure consists of the use of…”
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    Corporate Social Responsibility and Population Health by Macassa, Gloria, da Cruz Francisco, Jose, McGrath, Cormac

    Published in Health Science Journal (2017)
    “…In recent decades, corporate social responsibility (CSR) as part of socially sustainable business organizations operations has become a common practice across…”
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    Application of supercritical carbon dioxide for the extraction of alkylresorcinols from rye bran by Francisco, José da Cruz, Danielsson, Bengt, Kozubek, Arkadiusz, Dey, Estera Szwajcer

    Published in The Journal of supercritical fluids (01-10-2005)
    “…The use of supercritical CO 2 (SC-CO 2) for extracting alkylresorcinols from rye bran was investigated. For pure SC-CO 2, 35 MPa and 55 °C were used. SC-CO 2…”
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    Solubility of three monoterpenes, their mixtures and eucalyptus leaf oils in dense carbon dioxide by Francisco, José da Cruz, Sivik, Björn

    “…The solubility of 1,8-cineole, α-pinene, limonene, their mixtures and the extract of eucalyptus leaf oils in supercritical carbon dioxide were determined using…”
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    Straightforward rapid spectrophotometric quantification of total cyanogenic glycosides in fresh and processed cassava products by Tivana, Lucas Daniel, Da Cruz Francisco, Jose, Zelder, Felix, Bergenståhl, Bjorn, Dejmek, Petr

    Published in Food chemistry (01-09-2014)
    “…•Detection of liberate cyanide from cassava by aquacyanocobyrinic acid sensor.•Quantification of total cyanogenic glycosides in fresh cassava…”
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    Gelatinization of cassava, potato and wheat starches in supercritical carbon dioxide by Francisco, José da Cruz, Sivik, Björn

    “…The gelatinization of cassava, potato and wheat starches in supercritical carbon dioxide was investigated using light microscope. The starch was placed in a…”
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    Comparison of supercritical carbon dioxide and ethyl acetate extraction of alkylresorcinols from wheat and rye by Landberg, Rikard, Dey, Estera Szwajcer, Francisco, José Da Cruz, Åman, Per, Kamal-Eldin, Afaf

    Published in Journal of food composition and analysis (01-09-2007)
    “…In this study, the application of supercritical carbon dioxide extraction of alkylresorcinols (AR) was quantitatively and qualitatively compared to a commonly…”
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    Phase behavior of the system lecithin–water: The effects of addition of the hydrocarbon 1,8-cineole and supercritical carbon dioxide by Cruz Francisco, José da, Topgaard, Daniel, Sivik, Bjorn, Bergenståhl, Bjorn

    Published in The Journal of supercritical fluids (01-11-2004)
    “…The phase behavior of lecithin and water mixtures with addition of the hydrocarbon 1,8-cineole (C 10H 18O) was investigated using light microscopy and 2H NMR…”
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    Extraction of Rye Bran by Supercritical Carbon Dioxide:  Influence of Temperature, CO2, and Cosolvent Flow Rates by da Cruz Francisco, José, Danielsson, Bengt, Kozubek, Arkadiusz, Dey, Estera Szwajcer

    Published in Journal of agricultural and food chemistry (21-09-2005)
    “…Process parameter optimization for the supercritical CO2 extraction of rye bran to obtain alkylresorcinols (AR) was studied by carrying out a two-level…”
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    Comparison of Eucalyptus camaldulensis Dehn. Oils from Mozambique As Obtained by Hydrodistillation and Supercritical Carbon Dioxide Extraction by da Cruz Francisco, José, Järvenpää, Eila P, Huopalahti, Rainer, Sivik, Björn

    Published in Journal of agricultural and food chemistry (01-05-2001)
    “…Leaf oils of E. camaldulensis Dehn. from Mozambique obtained by hydrodistillation and by supercritical carbon dioxide extraction under different conditions…”
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    AVALIAÇÃO E APLICABILIDADE DO COEFICIENTE DO TANQUE CLASSE "A" NO MÉDIO PAJEÚ, PERNAMBUCO by de Caldas Pereira, Poliana, George Freire Da Silva, Thieres, Mercier Siqueira e Silva, Sérvulo, Francisco da Cruz Neto, José, Edson Florentino de Morais, José

    Published in Caatinga (01-01-2014)
    “…Objetivou-se propor valores médios mensais do coeficiente do Tanque Classe "A" (Kp) para a região do Médio Pajeú, Sertão de Pernambuco, bem como analisar os…”
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