Search Results - "Franceschi, Pietro"

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    A Versatile Targeted Metabolomics Method for the Rapid Quantification of Multiple Classes of Phenolics in Fruits and Beverages by Vrhovsek, Urska, Masuero, Domenico, Gasperotti, Mattia, Franceschi, Pietro, Caputi, Lorenzo, Viola, Roberto, Mattivi, Fulvio

    Published in Journal of agricultural and food chemistry (12-09-2012)
    “…Compelling evidence of the health benefits of phenolic compounds and their impact on food quality have stimulated the development of analytical methods for the…”
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    Journal Article Conference Proceeding
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    Microfluidic Visible‐Light Paternò–Büchi Reaction of Oxindole Enol Ethers by Franceschi, Pietro, Mateos, Javier, Vega‐Peñaloza, Alberto, Dell'Amico, Luca

    Published in European journal of organic chemistry (22-11-2020)
    “…A novel microfluidic visible‐light process for the functionalisation of oxindoles is reported. The chemistry is based on the reactivity of the corresponding…”
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    Journal Article
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    A visible-light Paternò-Büchi dearomatisation process towards the construction of oxeto-indolinic polycycles by Mateos, Javier, Vega-Peñaloza, Alberto, Franceschi, Pietro, Rigodanza, Francesco, Andreetta, Philip, Companyó, Xavier, Pelosi, Giorgio, Bonchio, Marcella, Dell'Amico, Luca

    Published in Chemical science (Cambridge) (07-07-2020)
    “…A variety of highly functionalised N -containing polycycles (35 examples) are synthesised from simple indoles and aromatic ketones through a mild visible-light…”
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    Journal Article
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    Sample Preparation for Mass Spectrometry Imaging of Plant Tissues: A Review by Dong, Yonghui, Li, Bin, Malitsky, Sergey, Rogachev, Ilana, Aharoni, Asaph, Kaftan, Filip, Svatoš, Aleš, Franceschi, Pietro

    Published in Frontiers in plant science (10-02-2016)
    “…Mass spectrometry imaging (MSI) is a mass spectrometry based molecular ion imaging technique. It provides the means for ascertaining the spatial distribution…”
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    Journal Article
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    Evaluation and comparison of unsupervised methods for the extraction of spatial patterns from mass spectrometry imaging data (MSI) by Prasad, Mridula, Postma, Geert, Franceschi, Pietro, Buydens, Lutgarde M. C., Jansen, Jeroen J.

    Published in Scientific reports (20-09-2022)
    “…For the extraction of spatially important regions from mass spectrometry imaging (MSI) data, different clustering methods have been proposed. These clustering…”
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    Journal Article
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    Simultaneous editing of two DMR6 genes in grapevine results in reduced susceptibility to downy mildew by Giacomelli, Lisa, Zeilmaker, Tieme, Giovannini, Oscar, Salvagnin, Umberto, Masuero, Domenico, Franceschi, Pietro, Vrhovsek, Urska, Scintilla, Simone, Rouppe van der Voort, Jeroen, Moser, Claudio

    Published in Frontiers in plant science (21-08-2023)
    “…The reduction of pesticide treatments is of paramount importance for the sustainability of viticulture, and it can be achieved through a combination of…”
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    Journal Article
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    Combining intensity correlation analysis and MALDI imaging to study the distribution of flavonols and dihydrochalcones in Golden Delicious apples by Franceschi, Pietro, Dong, Yonghui, Strupat, Kerstin, Vrhovsek, Urska, Mattivi, Fulvio

    Published in Journal of experimental botany (01-02-2012)
    “…Mass spectrometry-based imaging techniques applied to small molecules complement the growing research field of metabolomics and can be used to interpret many…”
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    Journal Article
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    Identification of Biomarkers for Defense Response to Plasmopara viticola in a Resistant Grape Variety by Chitarrini, Giulia, Soini, Evelyn, Riccadonna, Samantha, Franceschi, Pietro, Zulini, Luca, Masuero, Domenico, Vecchione, Antonella, Stefanini, Marco, Di Gaspero, Gabriele, Mattivi, Fulvio, Vrhovsek, Urska

    Published in Frontiers in plant science (05-09-2017)
    “…Downy mildew ( ) is one of the most destructive diseases of the cultivated species . The use of resistant varieties, originally derived from backcrosses of…”
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    Journal Article
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    1H-NMR Approach for the Discrimination of PDO Grana Padano Cheese from Non-PDO Cheeses by Maestrello, Valentina, Solovyev, Pavel, Franceschi, Pietro, Stroppa, Angelo, Bontempo, Luana

    Published in Foods (23-01-2024)
    “…Protected Designation of Origin cheeses are products with high-quality standards that can claim higher prices on the market. For this reason, non-PDO cheeses…”
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    Journal Article
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    Use of Metabolic Profiling To Study Grape Skin Polyphenol Behavior as a Result of Canopy Microclimate Manipulation in a ‘Pinot noir’ Vineyard by Sternad Lemut, Melita, Sivilotti, Paolo, Franceschi, Pietro, Wehrens, Ron, Vrhovsek, Urska

    Published in Journal of agricultural and food chemistry (18-09-2013)
    “…Canopy microclimate manipulation can have a significant effect on grapevine gene expression and can thus affect the yield of many important berry compounds…”
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    Journal Article
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    A targeted metabolomics approach to understand differences in flavonoid biosynthesis in red and yellow raspberries by Carvalho, Elisabete, Franceschi, Pietro, Feller, Antje, Palmieri, Luisa, Wehrens, Ron, Martens, Stefan

    Published in Plant physiology and biochemistry (01-11-2013)
    “…Phenolic compounds account for the most important class of secondary metabolites in raspberries and fulfill a broad range of biological functions in plants…”
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    Journal Article