Search Results - "Foong, Ru‐Xin"

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  1. 1

    Biomarkers of diagnosis and resolution of food allergy by Foong, RuXin, Santos, Alexandra F.

    Published in Pediatric allergy and immunology (01-02-2021)
    “…Food allergy is increasing in prevalence, affecting up to 10% of children in developed countries. Food allergy can significantly affect the quality of life and…”
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    Journal Article
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    Basophil activation test as predictor of severity and threshold of allergic reactions to egg by Radulovic, Suzana, Foong, RuXin, Bartha, Irene, Marques‐Mejias, Andreina, Krawiec, Marta, Kwok, Matthew, Jama, Zainab, Harrison, Faye, Ricci, Cristian, Lack, Gideon, Du Toit, George, Santos, Alexandra F.

    Published in Allergy (Copenhagen) (01-02-2024)
    “…Background Identifying patients at risk of severe allergic reactions and/or low threshold of reactivity is very important, particularly for staple foods like…”
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    Food-dependent exercise-induced anaphylaxis by Foong, Ru-Xin, Giovannini, Mattia, du Toit, George

    “…PURPOSE OF REVIEWThe following article provides an overview of food-dependent exercise-induced anaphylaxis (FD-EIAn). The review focuses on the epidemiology,…”
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    Preventing food allergy fatalities by Foong, Ru-Xin, Patel, Nandinee B, Turner, Paul, Roberts, Graham C, Fox, Adam T

    Published in Archives of disease in childhood (01-09-2023)
    “…Fatal anaphylaxis to food is thankfully rare, but every death is a potentially avoidable tragedy. Usually, there will be a coronial inquest to establish the…”
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    Prevention of food allergy – Early dietary interventions by Du Toit, George, Foong, Ru-Xin M., Lack, Gideon

    Published in Allergology international (01-10-2016)
    “…The prevalence of food allergy has increased over the last 30 years and remains a disease, which significantly impacts on the quality of life of children and…”
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    Biomarkers of peanut allergy in children over time by Foong, RuXin, Du Toit, George, Ree, Ronald, Bahnson, Henry T., Radulovic, Suzana, Craven, Jo, Kwok, Matthew, Jama, Zainab, Versteeg, Serge A., Brough, Helen A., Logan, Kirsty, Perkin, Michael R., Flohr, Carsten, Lack, Gideon, Santos, Alexandra F.

    Published in Allergy (Copenhagen) (01-10-2024)
    “…Background Various biomarkers are used to define peanut allergy (PA). We aimed to observe changes in PA resolution and persistence over time comparing…”
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    The role of dietary interventions in the prevention of IgE‐mediated food allergy in children by Du Toit, George, Foong, RuXin, Lack, Gideon

    Published in Pediatric allergy and immunology (01-05-2017)
    “…Over the last 30 years, the prevalence of food allergy has been on the rise and remains a disease that can have a significant impact on the quality of life of…”
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    Immune mechanisms of food allergy and its prevention by early intervention by Turcanu, Victor, Brough, Helen A, Du Toit, George, Foong, Ru-Xin, Marrs, Tom, Santos, Alexandra F, Lack, Gideon

    Published in Current opinion in immunology (01-10-2017)
    “…•Skin exposure to foods may promote allergy whereas tolerance develops in the gut.•Local microbiota may influence the balance of tolerance/allergy gut immune…”
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    Oral Tolerance Induction-Opportunities and Mechanisms by Foong, Ru-Xin, Santos, Alexandra F

    Published in Foods (27-10-2022)
    “…Oral tolerance is the active absence of response to food allergens, which involves complex mechanisms in the gut-associated lymphoid tissue. Food allergy…”
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    Lack of uniformity in the investigation and management of suspected β-lactam allergy in children by Melanie Foong, Ru Xin, Logan, Kirsty, Perkin, Michael Richard, du Toit, George

    Published in Pediatric allergy and immunology (01-08-2016)
    “…Background Beta‐lactam allergy is commonly suspected in childhood with health implications for the individual and wider public. Diagnostic modalities include…”
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    Asthma, Food Allergy, and How They Relate to Each Other by Foong, Ru-Xin, du Toit, George, Fox, Adam T

    Published in Frontiers in pediatrics (09-05-2017)
    “…The association between atopic diseases is well known, and previous research has shown that having one atopic disease can predispose to having another. The…”
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    The impact on quality of life on families of children on an elimination diet for Non-immunoglobulin E mediated gastrointestinal food allergies by Meyer, Rosan, Godwin, Heather, Dziubak, Robert, Panepinto, Julie A, Foong, Ru-Xin M, Bryon, Mandy, Lozinsky, Adriana Chebar, Reeve, Kate, Shah, Neil

    Published in The World Allergy Organization journal (22-02-2017)
    “…The impact on health related quality of life (HRQL) has been well studied in children with Immunoglobulin E (IgE)-mediated food allergy. However limited data…”
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    Systematic review of the impact of feed protein type and degree of hydrolysis on gastric emptying in children by Meyer, Rosan, Foong, Ru-Xin Melanie, Thapar, Nikhil, Kritas, Stamatiki, Shah, Neil

    Published in BMC gastroenterology (15-10-2015)
    “…The choice of infant formula is thought to play an important role on gastric emptying (GE) in a variety of gastrointestinal disorders. It is known that many…”
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    Fatal anaphylaxis due to transcutaneous allergen exposure: An exceptional case by Foong, Ru-Xin, Turner, Paul J., Fox, Adam T.

    “…The patient was diagnosed in early childhood with severe atopic eczema and multiple IgE-mediated food allergies (cow's milk, egg, wheat, legumes, peanut, tree…”
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    The Challenge of Home Allergen Re-introductions Using the Ladder Approach in Children With Non-IgE Mediated Gastrointestinal Food Allergy by Meyer, Rosan, De Koker, Claire, Dziubak, Robert, Godwin, Heather, Reeve, Kate, Chebar-Lozinsky, Adriana, Foong, Ru-Xin, Skrapac, Ana-Kristina, Ellmer, Marlene, Shah, Neil

    Published in Frontiers in allergy (10-09-2021)
    “…Oral food challenges remain the most reliable method for allergy confirmation. Although consensus guidelines have been published to unify Immunoglobulin E…”
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    Mini Review - Asthma and Food Allergy by Foong, Ru-Xin, du Toit, George, Fox, Adam T

    Published in Current pediatric reviews (01-01-2018)
    “…It is well known that there is a common interplay between atopic conditions and that having one atopic condition can predispose to the development of others…”
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