Search Results - "Fontes Cézar, Marcilio"
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Fatty acid, chemical, and tissue composition of meat comparing Santa Inês breed sheep and Boer crossbreed goats submitted to different supplementation strategies
Published in Tropical animal health and production (01-03-2020)“…To compare the fatty acid (FA) composition, and chemical and tissue composition of meat, 24 uncastrated males, 12 sheep of the Santa Inês breed, and 12…”
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2
Comparison between lambs and goat kids meat production of animals fed Caatinga vegetation enriched with buffel (Cenchrus ciliaris L.) grass
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01-11-2018)“…This study compared the performance and meat production of goat kids and lambs that were fed semi-arid Caatinga vegetation enriched with buffel grass (Cenchrus…”
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3
Effect of frame size on performance and carcass traits of Santa Inês lambs finished in a feedlot
Published in Revista brasileira de zootecnia (01-04-2013)“…The objective of this study was to evaluate the performance, qualitative, morphometric and quantitative carcass traits of Santa Inês lambs of different frame…”
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Características de carcaça de caprinos terminados com diferentes níveis de suplementação concentrada e mantidos em caatinga enriquecida com Urochloa trichopus
Published in Ciência animal brasileira (2022)“…Resumo Objetivou-se avaliar as características de carcaça de caprinos mestiços F1 (Bôer x sem padrão de raça definida) terminados em pastagem de caatinga…”
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5
Characteristics of the carcass of goats of different genotypes fed pineapple (Ananas comosus L.) stubble hay
Published in Revista brasileira de zootecnia (01-02-2015)“…The effect of the substitution of Tifton hay (0, 33, 66, 100 g/100 g) for pineapple (Ananas comosus L.) stubble hay was evaluated in the characteristics of the…”
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6
Biological and economic performance of feedlot lambs feeding on diets with different energy densities
Published in Revista brasileira de zootecnia (01-05-2012)“…The objective of this study was to evaluate performance, carcass dressing and gross profit margin of lambs of different genotypes finished in feedlot with…”
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7
Effect of supplementation on the performance of F1 crossbred goats finished in native pasture
Published in Revista brasileira de zootecnia (01-11-2011)“…The present study aimed to assess the effect of supplementation on the performance of F1 (Boer × females of no defined breed) goats finished in native pasture…”
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Characteristics of carcass and non-carcass components in feedlot native goats in the Brazilian semiarid region
Published in Revista brasileira de zootecnia (01-08-2011)“…The objective of this study was to evaluate the characteristics of carcass and non-carcass components in Brazilian semi-arid native goats of different…”
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9
Carcass characteristics and body components of Santa Inês lambs in feedlot fed on different levels of forage cactus meal
Published in Revista brasileira de zootecnia (01-10-2011)“…The objective of this study was to evaluate the effect of the replacement of a ground corn diet by a forage cactus meal diet on the carcass characteristics and…”
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10
Muscularity and adiposity of carcass of Santa Inês lambs: effects of different levels of replacement of ground corn by forage cactus meal in finishing ration
Published in Revista brasileira de zootecnia (01-10-2011)“…The objective of this study was to evaluate the effect of the levels of replacement of ground corn by forage cactus meal in the diet on the muscularity and…”
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11
Medidas in vivo e da carcaça e constituintes não carcaça de ovinos alimentados com diferentes níveis do subproduto agroindustrial da goiaba
Published in Revista brasileira de saúde e produção animal (01-04-2016)“…RESUMO O objetivo com este estudo foi avaliar a biometria, morfometria e os órgãos não-componentes da carcaça de ovinos Santa Inês, em confinamento,…”
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12
Características quantitativas de carcaça de ovinos Santa Inês confinados alimentados com rações contendo diferentes níveis de caroço de algodão integral
Published in Revista brasileira de zootecnia (2008)“…Avaliaram-se as características de carcaça, os rendimentos dos cortes e a musculosidade da carcaça de 24 ovinos Santa Inês, inteiros, confinados em baias…”
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13
The effect of supplementation on the tissue composition of the commercial cuts of cross-bred F1 (Boer × SPRD) finished in native pasture
Published in Revista brasileira de zootecnia (01-06-2010)“…The present study aimed to assess the effect of levels of supplementation with concentrate on the tissue composition of commercial cuts of goats finished in…”
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14
Zootechnic and economic indicators of termination in feedlot of different genetic groups of lambs
Published in Acta scientiarum. Animal sciences (06-10-2021)“…The objective of this work was to evaluate the performance, carcass traits and economic indicators of Santa Inês lambs and their crossings finished in feedlot…”
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15
Efeito do genótipo e do sexo sobre a composição química e o perfil de ácidos graxos da carne de cordeiros
Published in Revista brasileira de zootecnia (2006)“…Este estudo foi realizado com o objetivo de avaliar os efeitos do sexo e do genótipo sobre a composição centesimal e o perfil de ácidos graxos do músculo…”
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16
Acute and sub-chronic toxicity study of the extract and powder of Operculina macrocarpa (L.) Urb. in mice
Published in African journal of biotechnology (21-12-2016)“…The aim of the study was to evaluate the experimental acute and sub-chronic toxicities of Operculina macrocarpa with plant extract and powder, respectively, in…”
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Medidas in vivo e da carcaça e constituintes não carcaça de ovinos alimentados com diferentes níveis do subproduto agroindustrial da goiaba
Published in Revista brasileira de saúde e produção animal (01-04-2016)“…RESUMO O objetivo com este estudo foi avaliar a biometria, morfometria e os órgãos não-componentes da carcaça de ovinos Santa Inês, em confinamento,…”
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18
EFEITO DA ALTURA DE CORTE NO CONTROLE DA JUREMA-PRETA [Mimosa tenuiflora (WILD) POIR.]
Published in Caatinga (01-04-2010)“…Objetivou-se com esse trabalho avaliar o efeito da altura de corte no controle da jurema-preta. Para tanto, dois ensaios foram realizados, um implantado em 15…”
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19
Carcass traits of goats finished with different levels of concentrate supplementation and kept on caatinga enriched with Urochloa trichopus
Published in Ciência animal brasileira (2022)“…Abstract The objective of this study was to evaluate the carcass traits of crossbred F1 goats (Boer x non-descript breed) finished on thinned caatinga pasture…”
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20
Avaliação hematologica de caprinos exóticos e nativos no semi-árido paraibano
Published in Ciência e agrotecnologia (2008)“…O presente experimento foi conduzido na Estação Experimental de Pendência, pertencente à Empresa Estadual de Pesquisa Agropecuária da Paraíba S.A. (EMEPA),…”
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