Search Results - "Fontanet, R"

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    A Comparison of the Effects of Pulsed Electric Field and Thermal Treatments on Grape Juice by Marsellés-Fontanet, Á. R., Puig-Pujol, Anna, Olmos, Paola, Mínguez-Sanz, Santiago, Martín-Belloso, Olga

    Published in Food and bioprocess technology (01-04-2013)
    “…The work was aimed at comparing the effect of pulsed electric field (PEF) and thermal technologies on physical, chemical, microbiological, and nutritional…”
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    Journal Article
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    Proteinuria: a new marker of long-term graft and patient survival in kidney transplantation by Fernández-Fresnedo, Gema, Plaza, Juan Jose, Sánchez-Plumed, Jaime, Sanz-Guajardo, Aurelio, Palomar-Fontanet, R., Arias, M.

    Published in Nephrology, dialysis, transplantation (01-06-2004)
    “…Background. Proteinuria developing after renal transplantation is associated with increased renal failure. Moreover, proteinuria in the general population has…”
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    Impact of pulsed light treatments on antioxidant characteristics and quality attributes of fresh-cut apples by Avalos Llano, Karina R., Marsellés-Fontanet, Angel R., Martín-Belloso, Olga, Soliva-Fortuny, Robert

    “…The effects of pulsed light (PL) treatments combined with a quality-stabilizing dip on the quality and antioxidant attributes of fresh-cut ‘Golden delicious’…”
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    High intensity pulsed electric fields and heat treatments applied to a protease from Bacillus subtilis. A comparison study of multiple systems by Bendicho, Sílvia, Marsellés-Fontanet, A. Robert, Barbosa-Cánovas, Gustavo V., Martín-Belloso, Olga

    Published in Journal of food engineering (01-08-2005)
    “…The effects of several thermal treatments and high intensity pulsed electric fields (HIPEF) processing on a protease from Bacillus subtilis, suspended in…”
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    Surgery of early gastric cancer. Twenty-five year experience by Casado Martín, F, Domínguez-Díez, A, Rodríguez Sanjuán, J, López Useros, A, Cabrera García, M, Moreno Muzás, C, Palomar Fontanet, R, Fernández-Escalante, C, Gómez Fleitas, M

    Published in Gastroenterología y hepatología (01-11-2001)
    “…To study the influence of the depth of parietal invasion (mucosal-submucosal), the presence or absence of ganglionic invasion and type of gastrectomy performed…”
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