Search Results - "Fitzgerald, Glenn J"

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  1. 1

    The relationship between transpiration and nutrient uptake in wheat changes under elevated atmospheric CO2 by Houshmandfar, Alireza, Fitzgerald, Glenn J., O'Leary, Garry, Tausz‐Posch, Sabine, Fletcher, Andrew, Tausz, Michael

    Published in Physiologia plantarum (01-08-2018)
    “…The impact of elevated [CO2] (e[CO2]) on crops often includes a decrease in their nutrient concentrations where reduced transpiration‐driven mass flow of…”
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    Journal Article
  2. 2

    Elevated [CO2] mitigates the effect of surface drought by stimulating root growth to access sub-soil water by Uddin, Shihab, Löw, Markus, Parvin, Shahnaj, Fitzgerald, Glenn J, Tausz-Posch, Sabine, Armstrong, Roger, O'Leary, Garry, Tausz, Michael

    Published in PloS one (14-06-2018)
    “…Through stimulation of root growth, increasing atmospheric CO2 concentration ([CO2]) may facilitate access of crops to sub-soil water, which could potentially…”
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    Journal Article
  3. 3

    Assessing the Robustness of Vegetation Indices to Estimate Wheat N in Mediterranean Environments by Cammarano, Davide, Fitzgerald, Glenn J, Casa, Raffaele, Basso, Bruno

    “…Remotely sensed vegetation indices have been extensively used to quantify plant and soil characteristics. The objectives of this study were to: (i) compare…”
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    Journal Article
  4. 4

    Breeding has selected for architectural and photosynthetic traits in lentils by Silva-Perez, Viridiana, Shunmugam, Arun S. K., Rao, Shiwangni, Cossani, C. Mariano, Tefera, Abeya Temesgen, Fitzgerald, Glenn J., Armstrong, Roger, Rosewarne, Garry M.

    Published in Frontiers in plant science (25-08-2022)
    “…Genetic progress in seed yield in lentils ( Lens culinaris Medik) has increased by 1.1% per year in Australia over the past 27 years. Knowing which plant…”
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    Journal Article
  5. 5

    Understanding crop physiology to select breeding targets and improve crop management under increasing atmospheric CO2 concentrations by Tausz, Michael, Tausz-Posch, Sabine, Norton, Robert M., Fitzgerald, Glenn J., Nicolas, Marc E., Seneweera, Saman

    Published in Environmental and experimental botany (01-04-2013)
    “…► Maximum crop yield response to elevated CO2 is needed for food security. ► Source–sink relations may determine CO2 response and provide selection targets. ►…”
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    Journal Article Conference Proceeding
  6. 6

    Atmospheric CO2 data from the Australian Grains Free Air CO2 Enrichment (AGFACE) facility by Mollah, Mahabubur R., Fitzgerald, Glenn J.

    Published in Data in brief (01-04-2022)
    “…Within the Australian Grains Free Air CO2 Enrichment (AGFACE) research program, several facilities were established at different field sites near the towns of…”
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    Journal Article
  7. 7

    Frost Damage Assessment in Wheat Using Spectral Mixture Analysis by Fitzgerald, Glenn J., Perry, Eileen M., Flower, Ken C., Callow, J. Nikolaus, Boruff, Bryan, Delahunty, Audrey, Wallace, Ashley, Nuttall, James

    Published in Remote sensing (Basel, Switzerland) (01-11-2019)
    “…Frost damage to broadacre crops can cause up to an 85% loss in productivity. Although growers have few options for crop protection from frost, a rapid method…”
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    Journal Article
  8. 8

    Genotypic response of wheat under semi-arid conditions showed no specific responsive traits when grown under elevated CO2 by Maphosa, Lancelot, Fitzgerald, Glenn J., Panozzo, Joe, Partington, Debra, Walker, Cassandra, Kant, Surya

    Published in Plant production science (03-07-2019)
    “…Atmospheric carbon dioxide (CO 2 ) is predicted to reach 550 µmol mol −1 by 2050, increasing from the current ~410 µmol mol −1 concentration, and this will…”
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    Journal Article
  9. 9

    Storage Temperature and Grain Moisture Effects on Phenolic Compounds as a Driver of Seed Coat Darkening in Red Lentil by Bhattarai, Bhawana, Nuttall, James G., Li, Minhao, Suleria, Hafiz A. R., Wallace, Ashley J., Fitzgerald, Glenn J., Walker, Cassandra K.

    Published in Agronomy (Basel) (01-04-2024)
    “…The biochemistry underlying seed coat darkening of lentil due to extended storage is limited. This study investigated the relationship between seed coat…”
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    Journal Article
  10. 10

    Storage Temperature and Grain Moisture Effects on Market and End Use Properties of Red Lentil by Bhattarai, Bhawana, Walker, Cassandra K., Wallace, Ashley J., Nuttall, James G., Hepworth, Graham, Panozzo, Joe F., Partington, Debra L., Fitzgerald, Glenn J.

    Published in Agronomy (Basel) (01-09-2023)
    “…Storing lentil is a strategy used by growers to manage price volatility. However, studies investigating the impact of storage conditions on the market and end…”
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    Journal Article
  11. 11

    An Explanatory Model of Red Lentil Seed Coat Colour to Manage Degradation in Quality during Storage by Bhattarai, Bhawana, Nuttall, James G., Walker, Cassandra K., Wallace, Ashley J., Fitzgerald, Glenn J., O’Leary, Garry J.

    Published in Agronomy (Basel) (01-02-2024)
    “…This study presents an explanatory biophysical model developed and validated to simulate seed coat colour traits including CIE L*, a*, and b* changes over time…”
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    Journal Article
  12. 12

    Modified Storage Atmosphere Prevents the Degradation of Key Grain Quality Traits in Lentil by Bhattarai, Bhawana, Walker, Cassandra K., Wallace, Ashley J., Nuttall, James G., Hepworth, Graham, Panozzo, Joe F., Partington, Debra L., Fitzgerald, Glenn J.

    Published in Agronomy (Basel) (01-08-2023)
    “…Lentil seed coat colour influences market value, whilst germination is associated with crop establishment and hydration capacity with optimal processing…”
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    Journal Article
  13. 13

    Technologies and Data Analytics to Manage Grain Quality On-Farm—A Review by Walker, Cassandra K., Assadzadeh, Sahand, Wallace, Ashley J., Delahunty, Audrey J., Clancy, Alexander B., McDonald, Linda S., Fitzgerald, Glenn J., Nuttall, James G., Panozzo, Joe F.

    Published in Agronomy (Basel) (01-04-2023)
    “…Grains intended for human consumption or feedstock are typically high-value commodities that are marketed based on either their visual characteristics or…”
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    Journal Article
  14. 14

    Does Elevated [CO 2 ] Only Increase Root Growth in the Topsoil? A FACE Study with Lentil in a Semi-Arid Environment by Bourgault, Maryse, Tausz-Posch, Sabine, Greenwood, Mark, Löw, Markus, Henty, Samuel, Armstrong, Roger D, O'Leary, Garry L, Fitzgerald, Glenn J, Tausz, Michael

    Published in Plants (Basel) (24-03-2021)
    “…Atmospheric carbon dioxide concentrations [CO ] are increasing steadily. Some reports have shown that root growth in grain crops is mostly stimulated in the…”
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    Journal Article
  15. 15

    Elevated CO2 decreases both transpiration flow and concentrations of Ca and Mg in the xylem sap of wheat by Houshmandfar, Alireza, Fitzgerald, Glenn J., Tausz, Michael

    Published in Journal of plant physiology (01-02-2015)
    “…The impact of elevated atmospheric [CO2] (e[CO2]) on plants often includes a decrease in their nutrient status, including Ca and Mg, but the reasons for this…”
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    Journal Article
  16. 16

    Multiple shadow fractions in spectral mixture analysis of a cotton canopy by Fitzgerald, Glenn J., Pinter, Paul J., Hunsaker, Douglas J., Clarke, Thomas R.

    Published in Remote sensing of environment (01-09-2005)
    “…Shadows are being used more frequently to estimate plant canopy biophysical characteristics. Typically, a zero value is assumed or a threshold value is derived…”
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    Journal Article
  17. 17

    Elevated atmospheric [CO2] can dramatically increase wheat yields in semi-arid environments and buffer against heat waves by Fitzgerald, Glenn J., Tausz, Michael, O'Leary, Garry, Mollah, Mahabubur R., Tausz-Posch, Sabine, Seneweera, Saman, Mock, Ivan, Löw, Markus, Partington, Debra L., McNeil, David, Norton, Robert M.

    Published in Global change biology (01-06-2016)
    “…Wheat production will be impacted by increasing concentration of atmospheric CO2 [CO2], which is expected to rise from about 400 μmol mol−1 in 2015 to…”
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    Journal Article
  18. 18

    Machine learning produces higher prediction accuracy than the Jarvis-type model of climatic control on stomatal conductance in a dryland wheat agro-ecosystem by Houshmandfar, Alireza, O'Leary, Garry, Fitzgerald, Glenn J, Chen, Yang, Tausz-Posch, Sabine, Benke, Kurt, Uddin, Shihab, Tausz, Michael

    Published in Agricultural and forest meteorology (15-07-2021)
    “…•Machine learning (ML) produces high prediction accuracy of gs in wheat.•The ML models are especially important for interpolating datasets with good…”
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    Journal Article
  19. 19

    Free air CO₂ enrichment (FACE) improves water use efficiency and moderates drought effect on N₂ fixation of Pisum sativum L by Parvin, Shahnaj, Uddin, Shihab, Fitzgerald, Glenn J., Tausz-Posch, Sabine, Armstrong, Roger, Tausz, Michael

    Published in Plant and soil (01-03-2019)
    “…Background and aims Legume N 2 fixation is highly sensitive to drought. Elevated [CO 2 ] (e[CO 2 ]) decreases stomatal conductance (g s ) and improves water…”
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    Journal Article
  20. 20

    Yield, growth and grain nitrogen response to elevated CO2 of five field pea (Pisum sativum L.) cultivars in a low rainfall environment by Bourgault, Maryse, Brand, Jason, Tausz, Michael, Fitzgerald, Glenn J.

    Published in Field crops research (01-09-2016)
    “…Atmospheric CO2 concentrations have been increasing from about 280ppm to 400ppm from the pre-industrial era until now. If intraspecific variability in the…”
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    Journal Article