Search Results - "Fitzgerald, Glenn J"
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The relationship between transpiration and nutrient uptake in wheat changes under elevated atmospheric CO2
Published in Physiologia plantarum (01-08-2018)“…The impact of elevated [CO2] (e[CO2]) on crops often includes a decrease in their nutrient concentrations where reduced transpiration‐driven mass flow of…”
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Elevated [CO2] mitigates the effect of surface drought by stimulating root growth to access sub-soil water
Published in PloS one (14-06-2018)“…Through stimulation of root growth, increasing atmospheric CO2 concentration ([CO2]) may facilitate access of crops to sub-soil water, which could potentially…”
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Assessing the Robustness of Vegetation Indices to Estimate Wheat N in Mediterranean Environments
Published in Remote sensing (Basel, Switzerland) (2014)“…Remotely sensed vegetation indices have been extensively used to quantify plant and soil characteristics. The objectives of this study were to: (i) compare…”
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4
Breeding has selected for architectural and photosynthetic traits in lentils
Published in Frontiers in plant science (25-08-2022)“…Genetic progress in seed yield in lentils ( Lens culinaris Medik) has increased by 1.1% per year in Australia over the past 27 years. Knowing which plant…”
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Understanding crop physiology to select breeding targets and improve crop management under increasing atmospheric CO2 concentrations
Published in Environmental and experimental botany (01-04-2013)“…► Maximum crop yield response to elevated CO2 is needed for food security. ► Source–sink relations may determine CO2 response and provide selection targets. ►…”
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Atmospheric CO2 data from the Australian Grains Free Air CO2 Enrichment (AGFACE) facility
Published in Data in brief (01-04-2022)“…Within the Australian Grains Free Air CO2 Enrichment (AGFACE) research program, several facilities were established at different field sites near the towns of…”
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Frost Damage Assessment in Wheat Using Spectral Mixture Analysis
Published in Remote sensing (Basel, Switzerland) (01-11-2019)“…Frost damage to broadacre crops can cause up to an 85% loss in productivity. Although growers have few options for crop protection from frost, a rapid method…”
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Genotypic response of wheat under semi-arid conditions showed no specific responsive traits when grown under elevated CO2
Published in Plant production science (03-07-2019)“…Atmospheric carbon dioxide (CO 2 ) is predicted to reach 550 µmol mol −1 by 2050, increasing from the current ~410 µmol mol −1 concentration, and this will…”
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Storage Temperature and Grain Moisture Effects on Phenolic Compounds as a Driver of Seed Coat Darkening in Red Lentil
Published in Agronomy (Basel) (01-04-2024)“…The biochemistry underlying seed coat darkening of lentil due to extended storage is limited. This study investigated the relationship between seed coat…”
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Storage Temperature and Grain Moisture Effects on Market and End Use Properties of Red Lentil
Published in Agronomy (Basel) (01-09-2023)“…Storing lentil is a strategy used by growers to manage price volatility. However, studies investigating the impact of storage conditions on the market and end…”
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An Explanatory Model of Red Lentil Seed Coat Colour to Manage Degradation in Quality during Storage
Published in Agronomy (Basel) (01-02-2024)“…This study presents an explanatory biophysical model developed and validated to simulate seed coat colour traits including CIE L*, a*, and b* changes over time…”
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Modified Storage Atmosphere Prevents the Degradation of Key Grain Quality Traits in Lentil
Published in Agronomy (Basel) (01-08-2023)“…Lentil seed coat colour influences market value, whilst germination is associated with crop establishment and hydration capacity with optimal processing…”
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Technologies and Data Analytics to Manage Grain Quality On-Farm—A Review
Published in Agronomy (Basel) (01-04-2023)“…Grains intended for human consumption or feedstock are typically high-value commodities that are marketed based on either their visual characteristics or…”
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Does Elevated [CO 2 ] Only Increase Root Growth in the Topsoil? A FACE Study with Lentil in a Semi-Arid Environment
Published in Plants (Basel) (24-03-2021)“…Atmospheric carbon dioxide concentrations [CO ] are increasing steadily. Some reports have shown that root growth in grain crops is mostly stimulated in the…”
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Elevated CO2 decreases both transpiration flow and concentrations of Ca and Mg in the xylem sap of wheat
Published in Journal of plant physiology (01-02-2015)“…The impact of elevated atmospheric [CO2] (e[CO2]) on plants often includes a decrease in their nutrient status, including Ca and Mg, but the reasons for this…”
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Multiple shadow fractions in spectral mixture analysis of a cotton canopy
Published in Remote sensing of environment (01-09-2005)“…Shadows are being used more frequently to estimate plant canopy biophysical characteristics. Typically, a zero value is assumed or a threshold value is derived…”
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Elevated atmospheric [CO2] can dramatically increase wheat yields in semi-arid environments and buffer against heat waves
Published in Global change biology (01-06-2016)“…Wheat production will be impacted by increasing concentration of atmospheric CO2 [CO2], which is expected to rise from about 400 μmol mol−1 in 2015 to…”
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Machine learning produces higher prediction accuracy than the Jarvis-type model of climatic control on stomatal conductance in a dryland wheat agro-ecosystem
Published in Agricultural and forest meteorology (15-07-2021)“…•Machine learning (ML) produces high prediction accuracy of gs in wheat.•The ML models are especially important for interpolating datasets with good…”
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Free air CO₂ enrichment (FACE) improves water use efficiency and moderates drought effect on N₂ fixation of Pisum sativum L
Published in Plant and soil (01-03-2019)“…Background and aims Legume N 2 fixation is highly sensitive to drought. Elevated [CO 2 ] (e[CO 2 ]) decreases stomatal conductance (g s ) and improves water…”
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Yield, growth and grain nitrogen response to elevated CO2 of five field pea (Pisum sativum L.) cultivars in a low rainfall environment
Published in Field crops research (01-09-2016)“…Atmospheric CO2 concentrations have been increasing from about 280ppm to 400ppm from the pre-industrial era until now. If intraspecific variability in the…”
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